Very impressive detail and explanation, one of the best I've seen, I love the way you explain it, and the excellent way you cook. Thank you. Love Cajun Food!!!
You added salt twice, why? You used salted butter and then towards the end you added Morton salt. Do you know what a green pepper looks like? You called green onions, green peppers. Let's get your shit together bruh!
I mad this step by step and omgoodness it was so good I think best thing I ever made all the spices and stuff it was so good
This made me smile ear to ear lol. Thank you for watching and sharing your results! Tell a friend to tell 2 friends to subscribe 🙌🏾😁😊
I sure will my nieces think I made this from scratch lmao but yes it was so good 😊
Looks delicious 🤤
It was 🔥🔥🔥. You have to try it 🙌🏾🤌🏾
Very impressive detail and explanation, one of the best I've seen, I love the way you explain it, and the excellent way you cook. Thank you. Love Cajun Food!!!
Thanks for watching! And for the feedback 🙌🏾
Share and subscribe also please 🙏🏾
I appreciate you giving the measurements on your recipes. As someone still learning to cook, it helps me while adventuring and trying new things.
You're welcome! 🙌🏾 Thanks for watching! Subscribe for more vids 🙏🏽
I made this and it came out so good ! Thx Cousin -Nisha
Glad you liked it! Thanks for watching 🙌🏾😁
Yeesszzz siirr!
🙌🏾✊🏾💪🏾😁
Look good
Appreciate it! 💪🏾🙌🏾
Yummy! Thanks.
Thank you!
Looks DELICIOUS 😋 😍 👌🏾
Thank you!! 😁🙌🏾
I love your shirt.
Thank you! 🙌🏾😁
Que rico y que manera de prepararlo.pasa a paso
¡Gracias por mirar! Me alegra que te haya gustado. Comparte y Suscríbete por favor 😁🙌🏾
Good shit bro
Appreciate that my G 🙌🏾💪🏾✊🏾
Yessir
✊🏾🙌🏾💪🏾🙏🏽💯
Just take the tails of the shrimp,,,that slows ya down while eating,,,I'm frm the city🙋🏾♂️aight
LOL, yea I took off most. Left on a few for the visual
You added salt twice, why? You used salted butter and then towards the end you added Morton salt. Do you know what a green pepper looks like? You called green onions, green peppers. Let's get your shit together bruh!
Gotta taste as you go. I typically go conservative on the salt to start. Then add if needed. Thanks for watching. Subscribe please 🙌🏾😁