​របៀបធ្វើ បុកក្រសាំងត្រីឆ្អើរ - Khmer Food - Smoked Fish with Feronia Lucida/Cooking with Sophea

[@hongheng9201]

ឆ្ងាញ់ 👍👍👍👍😋💖❤️💕💗

[@cookingwithsophea9145]

💖💖🙏🙏

[@sinacambodiafood2044]

❤❤❤❤❤

[@cookingwithsophea9145]

💖💖🙏🙏

[@amieray535]

I used young tamarind instead of krassaing because it has small seeds🙃

[@cookingwithsophea9145]

oh😜 I think the young tamarind will also be tasty, i will try it next time.😋💖🙏

[@sinacambodiafood2044]

❤❤❤❤

[@cookingwithsophea9145]

💖💖🙏🙏