I hope that you enjoy it. Something that I will suggest, keep it in the pan for overnight, (it will allow it to "set" so that it will cut easier) for some that is hard to do. Also, FYI the chocolate chips will have a tendency to gum up your knife after the first cut. I reduce this by keeping a paper towel handy that I have dipped in olive oil.
@ thank you for the tips! You’re a chef! If you’re able to next time, I would love the camera to be angled so I can see the bowl as well! Keep it uppp ❤️
Very nice recipe! I will try it out this weekend!!! 😀😀
I hope that you enjoy it. Something that I will suggest, keep it in the pan for overnight, (it will allow it to "set" so that it will cut easier) for some that is hard to do. Also, FYI the chocolate chips will have a tendency to gum up your knife after the first cut. I reduce this by keeping a paper towel handy that I have dipped in olive oil.
@ thank you for the tips! You’re a chef! If you’re able to next time, I would love the camera to be angled so I can see the bowl as well! Keep it uppp ❤️