Self Saucing Chocolate pudding/Easy winter pudding/gawa's kitchen
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- Опубліковано 25 сер 2024
- disclaimer not my recipe I did not create it
Recipe credit unknown
Tried and tested by gawa's kitchen
Ingredients
1 cup selfraising flour
1/3 cup castor sugar
3 Tablespoons cocoa powder
1/2 cup milk
45g butter/margarine
1 egg
1 teaspoon vanilla essence/extract
pinch salt
sauce
1 cup light brown sugar
3 Tablespoons cocoa powder
1 cup boiling water
170 degrees Celsius pre heated oven
bake for 30 minutes
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This pudding looks really good and I like how u served it with ice cream 🍨
This looks so good. Such an easy recipe to follow. I would serve it with custard 💕
Hi hi My BELOVED 💯 Sister G. Thanks a lot for the Pudding😋😋. I would serve it with Warm Custard with less sugar.
You are ALWAYS the Best👍💯🤜🤛 in everything you do ❤,💕💖💞🥀🌹
Thank you so much ❤️surprisingly this pudding not overly sweet,I love it with custard as well 😋
Nice ma sha Allah thank you
Jazakallah khair 💖
I made the pudding today yummy😋
Shukran Gawa❤
Afwan 😊 Glad you enjoyed it ❤️
Asslm Gawa 🌷 Hmmmm 😋 what's not to like if it comes to a nice warm homemade pudding looks very appetizing 😋 definitely give it a try 👍 Jumuah Mubarak to u and the family 🌹 May u always stay blessed 🙌 🥰💕💕
Wslm Ameen shukran aunty Shaheeda,Jumua Mubarak and a blessed weekend 💖 Stay warm😘🌹
Hi Gawa's how you doing nice pudding 👍👍 thanks 😊
Hi Yasmina I'm good, thank you for asking I hope you doing well❤️
@@gawaskitchen yes am doing well thank 's have a blessed weekend 😘😘
Could we use rectangle dish instead of oval dish 😊
Yes u can
@@gawaskitchen okay thank you
Hi Gawa I hope you are okay I've also got a chocolate selfsaucing recipe but im going to try yours look yummy ❤
Hi Gawa thanx for recipe, can I use flour and baking powder because I have everything accept for the self-raising flour and how many, I want to try it 2day, so cold lol with custard yummyy next time with ice-creamThank you so much
I've only ever made it with selfraising flour but I'm sure u can substitute with cake flour 1 cup cake flour and 1+1/2 teaspoon baking powder and 1/4 teaspoon salt