Testing 100 Viral Food Hacks
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- Опубліковано 3 тра 2024
- Can you cook steak with a flamethrower? Cook eggs in the microwave? We've tested 100 of the most viral food hacks to give you answers.
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100K likes and my cameraman gets a raise.
Ok
Didn’t ask
Watching this while eating pineapple on pizza
"DEWIT!"
Poor Many
In an alternate universe, Gordon Ramsay is trying to catch up to Nick in terms of subs
funny, but I hate how many bots are in this reply section
@@glowyogurt same, it's sad that youtube can't really do anything about it.
hmmm sounds right
Also me
In a alternate universe Gordon would be the nice one. 😂
Fun fact: subway is actually legally required to measure their bread so that it's exactly a foot long to avoid lawsuits from bored lawyers and karens
That’s cool
yeah I saw a UA-cam short about that
Yes that's true, in my place here the subway , at their counter where they prepare and do the sandwich wrappings they have a spot where they actually check it sizes in front of the customer so it's up to us if we want longer than a foot we can also get it. If you want a foot they'll cut into half simple. It's very good actually and I love subway it's really awesome especially subway here they also serve cookies. My goodness their cookies are too die for. It's not really sweet but then you eat one and you will have a kinda craving to go for another cookies. Their cookies as big as the palm of my hand. Worth it really worth it.
@@JamRock_Jr. yeah I have the cookies where I'm from too
Yeah it was actually because Greg were doing them smaller at one point & that’s when they changed ot when they were caught out lol
My favorite hack is using a vegetable peeler on a block/chunk of parmesan. It gets thin little pieces that are great as snacks, on salads, or to top your pasta.
“A straw? What’s that?” Got me so good I can’t
same dude
"Toaster? toaster what is that?"
I know it got me so good I think he was paid to say that 😂❤
I sharted
fr tho
0:48 Nick and Manny's reaction 🤣🤣🤣🤣
😂😂
Absolutely love this video, great job!!! ❤❤❤
I legit tried the egg and sandwich hack right before this! It worked great!
Nick:Cooking steak with a flame thrower doesn’t work.
Guga: 👁👄👁
Make that also max the meat guy
well he only uses it to give the steak a crust tho, not cook it.
I’m 3rd lol plus I’m from Offixial Pepper’s alt lol
I mean yeah they use it for crust only I was just making a joke lol
if you can burn a steak with one you can cook it its fire after all you can lower the heat a bit to cook rather then just char the edge. you would need a smaller slice though and it would take longer then any normal way of cooking but it is possible just dumb
Another way to peel lots of garlic at once is to soak it in boiling water for 1 minute, strain it, and the skin comes off so easily and it isn’t as much of a hassle👍🏼
@@kingmankingboy8743 shut up
Good
Dumbest idea that I have ever seen to peel garlic
Pretty sure it takes way longer to boil water than to just shake a cup
@@nubsyyy true, this is just the lazy method.
His energy level and humor is what's making the videos enjoyable.. Killing the game Nick always loving the content .
when someone says your joke louder than you:
11:12 I love that they are just called “ tasty berries”
For those who don’t know, おいしい ( oishii) means tasty in Japanese
うまい！！！！！！！！！！
Lmfaoooo I can’t believe they really got you microwaving eggs 😭. That’s for taking one for the team and telling us which of these “hacks” work. You’re a man of the people 😂🙏🏽
one of the ones he deemed incorrect is actually correct, it's the egg shell egg one, he just did it incorrectly, basically the egg shell will cut the egg whites and you can get to the other egg shell easier, he just tried lifting the egg shell when you should scoop it
I find u everywhere khalid d like on lynja and golden gully lmao
Read my name...,,
=D "You're a man of the people" you say as he's demonstrating vacuum sealing hack with a Wagyu Steak! =D
Good
I love putting hash browns in a waffle iron. If you want to add a little something extra mix the hash browns with some sour cream, cheddar cheese and green onions. So damn good. Just be sure to grease the iron very well after each one is finished.
i think the term you are looking for is latkes
I'm putting a recipe in my upcoming cookbook :) maybe I'll add some of those elements too
@@NickDiGiovanni Oh hell yeah
@@pjytydew Honesty, I didn't know they had a name.
@@codyjenkins5696 i think they are a jewish thing idk im not jewish i just know food
7:42 they actually do this because there's usually 1-2 large chip bins that are pretty much constantly sprinkled with salt, so unsalted chips are fresh out of the oil as any chip in the bin will have some collected salt
begone englishman
I work at a Macdonalds and I'm usually on Frys when people ask for no sait and fresh chips I get very annoyed especially when I've just put fresh chips in the bins
@@Joe-ib4qo goofy ahh
Nick, this is the first life hack video that a youtuber has tried and ACTUALLY didn't cheat on it! 10/10 video! This got you +1 subscriber!
I love how he’s doing the dangerous ones like the exploding eggs just to keep us entertained.
He forgot the boil part.
It's finally here😱😱👉 ua-cam.com/video/lA6fHEhwnr8/v-deo.html
I mean he's supposed to boil them
Roblox player 🤡
egg grenade
I love how you segway to a lot of tips using the left overs from previous tips, like trying to make an uncrustable and then using the break with a hole in it to test the "breakfast" hack.
Exactly, and after that purposly burning it to do the other burnt pan hack
segue
He effed it up. The bread hole is supposed to only be the size of the yolk. Before that you butter the bread cut your hole which can be pinched off fry it with the egg on it on both sides. We call them eggs in a basket. They're delicious
Hmm segway
Segue
0:42 the 'Manny no!' Subtitle is so cute and funny❤❤❤
The no salt fries thing is very self explanatory. They have to cook fresh fries and store them separately from the others. Some things you may not know is that workers tend to put the size (small, medium, etc.) container on the handle of the basket to mark it as no salt :)
i like how he turned that one egg from a microwave into an explosive weapon, such as a grenade. it even burned nick's hands too which is pretty nice.
It should have been used as a nade
@Troom Editors you have to put it in water
I’m currently loading up an arsenal of explosive eggs to prank my friends.
@@angelascotney3204 I think you’re gonna do more than just pranking them
Why you hate nick
We need more videos like this its so fun to watch
Read my name...,,
Vouch.
Goo
Agreed
We store our gingerbreads with a slice of bread😊 and its really soft always.
2:55 I like how nick slamming the steamy cup was louder than him saying “cup”
Nick: Can I get a large ice water with a straw. Worker: What is that?
what to drink out of
@crasser why not lmao
@@invaliddescription factsss bro
@Zmox in fact i drink every drink at home with a straw
The worker thought is was a saw👍
17:41 I just love how he’s flexing his wagyu on us
Read my name...,,,
@@Twitter687stop commenting on videos or I will leak your ip
I really like the vacuum bag trick. I've been wanting to get a vacuum sealer to try out some sous vide steaks, but now I don't have to.
I can only recommend NEVER heating plastic. For your health.
11:13. Bro took straw- berry to a whole new level 🎉🎉🎉
💀
As someone who worked for McDonald’s way back in the day (like almost everyone). Just ask for fresh fries if you want fresh fries. The person making fries has to basically pour the fries straight from the basket into the container in their hand (yes it burns) to get no salt fries. Your best bet going to any fast food place is asking for fresh food, but just know you’re going to wait.
For the fry hack at McDonald’s, getting fries without salt will always be fresh, because they always add salt to their fries, so to make some without, they make a fresh separate batch
The people you worked with are idiots. They should put them on a tray like everywhere else does over the normal place for salted fries. It's literally no difference, they just throw the extra into the salted fries after
no they dont, they are meant to put it onto a paper bag (the breakfast bag ideally) and then use a clean spade)
@@deardiarysincerelyme Sad knowing people hate me just because I ask for no salt fries. I just can't have the sodium. I don't care if I have to wait, or even if they've been sitting since the last time a batch was made and some were set aside. I just can't have a lot of sodium, and sometimes I still have a craving for a small fry. I'm only human. Sorry guys :(
@@deardiarysincerelyme To be fair, I would assume they would know on our order anyway, because I order mine with no salt, and my fiance gets his with salt xD lol So we have one of each. Which I'm sure is equally annoying. But our McDs is super busy all the time so I'm pretty sure they are usually fresh anyway. I do still feel bad. Sorry you guys have to deal with the ahole customers, and people who do this (and give attitude) just because they can.
I understand why the Mayo steak one works
but it feels SO wrong
Cant believe i am seeing a patterrz comment with 1 like and no comments even though it has been an hour since he commented
Is anyone gonna talk about home lander
Patterz?
Its like, it belongs theres but at same time not
In Georgia you don’t even need the water for microwaving the pizza, it’s really humid so it adds moisture as it heats up in the microwave
Nick these are so cool thanks so much for the awesome video.❤❤❤❤
*Wow nick is finally doing his some that relates to food incorrectly, you don’t see that very often*
Edit: MOM I’m famous
ye
Fr like this guy is such a beginner
lmao
I’m just a young mexican stoner that smokes weed on my UA-cam channel, tryna me it out the hood One Day ☝️
@@SevenHunnid get a life and a job instead lol
You can hardboil eggs in a microwave but you have to place them in a bowl with hot water and add a little salt. Submerging your egg in the water allows the egg to cook more evenly, preventing the heat pockets from exploding.
ohhhhh
Nick turned eggs into bombs
I literally said to my screen, “Don’t microwave eggs, they’re going to explode!!” 😅
Alternatively, Alton Brown says all you have to do is poke a tiny hole in the egg shell with a skewer or toothpick, no water needed, it relieves the pressure that builds up from microwaving
The reason the fries without salt are hotter is bc they have to usually remake a whole batch bc abt 1 in 25 customers orders fries like that. Happened at chick fil a a lot when I worked there was kinda aggravating
20:10 for the taco stand, my family always has these little taco stands to hold tacos, i don't know if anyone else knows about these but they are super nice to have and easy to clean. they are kinda like colorful taco stands i don't know the technical name for them
Nick is the only youtuber that makes sense to me when i am cooking/making something for myself. His taste buds are much refined. I only need to watch his videos once in like a month to remember what he said. I love his channel.
My method for reheating pizza is a little more involved but it legit has the best results. Heat my cast iron pan on medium high, make a little foil boat to hold the pizza, then pour a few tablespoons of water outside the boat. Cover and let steam for a couple minutes and you're left with pizza that has a crispy bottom but the crust doesn't harden like it does in the microwave.
Or, you know, I just eat it directly from the box in the fridge, usually in my underwear in the middle of the night.
LOL
i just throw it in my toaster oven
@@Hutchie20113 straight to the point I like it
i just breathe warm air on my pizza
Good
hack 3 worked just not in the way we expected
the stuff that exploded is hardboiled egg
i love how all of the captions are at the start
18:05 hack 84 please don’t use spoons to open cans. I once used a spoon to open it and at the end the spoon slipped out my hand and my thumb went flying into the sharp part and now I have a permanent scar on my thumb
alright thanks
Using a bigger eggshell to remove smaller eggshells works really good. You have to use the side and make sure you cut through the whites as you lift it out.
I was looking for this comment 👍
Vouch. That’s the way I’ve picked out eggshell like, forever. You gotta like cut into it, angle the shell you’re using upwards when you raise it up.
Yeah he practically just put the eggshell in the bigger eggshell then tipped it out. This is the best way to get shell out because you are already holding the tool to get it out.
16:38 Back in grade school my friends and I used to do this all the time. We thought it was so cool, although 1/3 of the time our small bag leaked and we had to eat salty ice cream. 😂
the wet paper towel wrapped around a bottle and put in the freezer also works great for beers and cans of soda too. just dont forget its in there lol
As a McDonald's worker if you come to order fries that are without salt we are forced to cook new ones and hand them in like that. However if you order something else together like a bic mac, it will get cold so its not worth it.
Our oil friers have timers, once 7 minutes pass we need to toss away the fries since they are not fresh anymore
omg i hate it when people (especially when it’s drive thru) order fries without salt and then ask for salt after they get their order
I used to work night shift and when people would ask for no salt I would ask if they just wanted fresh fries. Almost every single person basically went "... yes.", or insisted on no salt then asked for salt in the bag lol
They were always fresh anyways at the one I worked at, as we just scooped them out of a bag in the freezer and made them to order. At night we usually got 0-3 orders an hour that included fries, and people usually don't mind waiting if you tell them that's why.
During the day it was a gamble because fry station workers were either too busy to pay attention to how long the pre-made no salt fries had been sitting there, or the order gets out once the fries are ready.
Basically whether or not these kinds of haxx work depends a lot on how the place is run, and is why you get different answers from people (at another location I would sometimes help fill shifts where people were lazy and made a few batches at the beginning of the night they would re-heat then re-salt or not, so you didn't get fresh fries either way).
@@carmencarkeys I know right, I just tell them to go part and force them to wait 10 mins so they think 2 times next time they order
@@carmencarkeys
For me Im in one of the busiest stores In my country so we always have fries cooking, in exception to breakfast times.
The only reason for you to get old fries would be ordering past rush hour
@@huseinselim799 yeah exactly the same for my store but like if someone asks for fresh fries we just put more fries down and put them in park
My grandma showed me the one about putting a piece of bread in your mouth while chopping onions. Works every time.
Also, putting a slice of bread in with brown sugar helps keep it from getting hard and lumpy.
That actually works? Im so using that. And I bake a lot so that brown sugar one is useful
you can use rice too. this hack also applies to salt.
You can also just not cut one of the ends off fully while dicing/chopping, the juices just won’t get released into the air.
@@ApatheticHamsterI do that and I may be very sensitive, but it never worked for me
@@dayr-drawinallyearround495 I'm not sure then, there's a specific end you're meant to not chop off and it works for me
I’m a alternate universe Gordon Ramsay is actually nice and doesn’t swear and he is the one being called a idiot sandwich
Your videos are so good and you are so funny 🤣
I thought 💭 the same thing about him 😱 13:18
I know you won’t see this but, my anxiety has been really crazy lately. Every time I get anxious, your videos calm me down, I don’t know why. I’m a new fan but I’ve grown to love this channel, thank you.
That's amazing to hear. Thank you so much :)
@@NickDiGiovanni Haha I didn’t expect you to reply! That’s awesome!
@@NickDiGiovanni r u the real nickado avodado
I used to work at McDonald’s! For normal fries they usually just make a large salted batch and grab out of that to save time, but for unsalted fries they have to make them to order (since the premade ones have salt on them). You can also just ask for them to make yours fresh if you want salt on them though lol
You wanna explain how that drive thru worker is an absolute idiot?
Did you ever research the time when McDonald's fries were fried in beef tallow?
My sister says she hates when people do that (she's worked at McDonald's for the last 3 years) for that reason, they have to be made to order so It takes more time
I was gonna say that just say fresh fries we'll do it you don't have to say no salt it's fine.
did you know what a straw was unlike the other guy?
1 minute grilled cheese toast bread put pan on medium heat turn off the fire and put cheese on mix with spoon and use it as spread
With the makeshift grater you have to bend the holes to where you will grate
17:01 manny been watching that prison dude too much
“aye bunkie it’s hot out man you want some ice cream?”
“yeah I just need some stuff from the trustee”
Disclaimer: no ovens were sacrificed or harmed in the making of this video😂
For hack 46 it does work just make sure your using a sharper cutting thing
I absolutely LOVE PB and marshmallow fluff sammies!
Really an amazing video, with great editing and just overall good content!! Keep up the amazing work
This is probably my favorite video of yours! You should do a part 2
Good
The second one had me rember when I did that bu put 27 eggs in the microwave and then opens them all at the same time
Nick let me first congratulate you it's such a good video it's fast make me feel like I'm wasting my time and puts that 21 minutes into a 3. Really well made and executed props to ur editor. Have a nice one cheers mate
I love the stale loaf trick. I actually dunk it in a bowl of water briefly then shove in the oven for 20 minutes. You get a lovely soft, warm loaf, with great texture on the outside. Nobody can tell that it's days old.
That's also a great way to breed bacteria too
@@bls5205 what? breed bacteria in microwave? obviously it doesn't last forever, but if you were trying to eat stale bread anyway...
In my country we usually make a ‘grilled cheese’ (we call it a toastie tbh) in a toaster bag thing and put it in the toaster
1 time in first grade my class made some homemade ice cream like that it was great
when i was in grade school we used to do the ice cream in a bag thing before summer break, i remember mine wouldn't freeze and the teacher didn't feel like helping me by giving me more salt/ice at all so i was forced to sit there drinking my half frozen ice cream while everyone else had something solid
0:40 had me cracking up 😂
Especially when they hit the egg on the table and exploded
Edit: thanks for all the likes
it cracked up the egg too lol
@@hymesh LOL 😂 😂😂😂
Lol
Lol
grenade tutorial
#34 is cool I need to try it.
That first one had me screaming
18:29 my stupid ass thought that was a real egg
Lmao same
Same
I didn’t even notice until I saw this domment
13:38 "If you're using a glass glass glass made of glas-"
Me:*slowly dieing of laughter*
Ikr bro
POV people ikr bro google ikr bridge
Also don’t try making a grilled cheese sandwich in a toaster because all of the crumbs that are stuck at the bottom of the toaster move onto the sides and burn, making it a huge fire hazard. I tried it once and my toaster started smoking. 12:01
Manny's "Ho ho hooo ha ha ha"at the end got me dyin
14:37 : Wait WHAT !!??!?!?
His energy level and humor is what's making the videos enjoyable.
Yea I like looking at how dumb he is
His level is right between boring and excited from what i can tell😂
Energy?
@@JacobTKYEditz__Why? Wdym? Also, what anime character is in your profile picture?
@@HitlerLovesAnime It’s from the Heisei Godzilla series.
0:32 I remember one time my school did that the egg yolks stuck to the wall I’m never eating hard, boiled eggs again not like I ever did anyway
the mango hedgehog one was actually how i learned how to eat a mango
this microwave deserves a reward for its services 🏆
Read my name...,,
Sad to see the bots in your reply
Lets all appreciate the effort and hard work Nick puts into his videos for our entertainment
Read my name...,,
Bot
The egg shell one definitely works I’ve done it a million times
From what I understand you should only ask for fries no salt if you have something like high blood pressure. It apparently throws off the entire batch because they have to wait to salt the batch of fries and then the salt doesn't stick.
They much prefer it if you simply ask for fresh fries
For the Fries one at 7:30 I work at chick fil a and do the fries station a lot, the reason they are fresher if they are unsalted is because when we make them we automatically salt them as the normal and then if it’s no salt we have to drop more because the ones we have ready are already salted
Most short order cooks will just dunk the already salted fries in grease to wash salt off.
W
The coke slush also works with plain water too. The setting of the freezer's temperature can also speed up the process, it doesn't have to be 3 hours. I accidentally cause my water bottle to freeze when I bumped the bottle looking for it; the bottle got shook up and froze like magic.
Does it work with any drink?
10:46 "Oh shoot I broke the wall" made me LOL
"A straw to drink out of" nahhh bro i need it to get my bugers out
Absolutely phenomenal this video. And you actually did 100, unlike some videos. I would definitely be using these hacks
20:19 rest in peace choco taco 😔
It’s not 2019
@@javiermauricio6736 bruh
Sprite with a tad bit of dr pepper is actually so good. Idk if i’m weird, but i love it
I THOUGHT THIS WOULD NEVER END😩
7:44
ex fast food worker here.
the reason they're so hot is for one of two reasons
1) they made them fresh for you, given you asked for no salt and salt is added into the large scooping bin
2) they dunked them in the fryer for a few seconds on their own to dissolve the salt and remove most of it if not all of it before serving it to you.
these were the two things we would have to do if someone ordered no salt on their fries. we usually did option 2 unless they specifically asked for fresh made fries given it takes much less time.
The other fries are just sitting under a heat lamp, salted and waiting to be scooped
Thank you, I wasn’t fully sure what they did.
No one asked
@@UnknownUser6969_controversies 🤡
The perfectly round cookie one (#38) does work, but it has to be super fresh, soft, and hot. And the Uncrustable one (#45) also works, but you have to put the peanut butter or whatever filling you have in the smack middle, and when you press down the glass, it has to not be touching the peanut butter. But it could just be that the hacks just sometimes go wrong and doesn't work, and this was just one of the times.
you can also do the water in the microwave like say if you bought a heated Hoagie and you ate half and then you put the other half in the refrigerator your bread gets a little hard so you put the water in there with the hoagie and softens up your bread also
5:38 when he threw the bread end slices he instantly gave me two unskippable ads
I forget how big you are been watching you for the last 2 years loved watching your video's during quarantine and still do now and your absolutely massive now ❤️
7:03 absolutely massive indeed
I like how sequenced the video is by not wasting the previous food rather using it in another hack which just fits perfectly
Appreciate it man 😊
Hi Uncle Nick, I love your vids
The Doritos one is so true I was on a field trip and we wanted a fire and some kids had Doritos and that got the fire going
19:16 its because metal expands in hot temperature and contracts in cold.
_-Yes I know that_ 🤓
Smart guy😢🤓
8:50 this works really well with brownies if you don't want them to get rock-hard ( it was used in the 1900 so its not generally new)
I'm guessing that the coke+rootbeer would work better with cherry coke - since there is a hint of cherry in Dr. Pepper - to my pallet anyway - don't know it actually has cherry in it! 😀
The Doritos fire-starter hack works with just about any corn chip as long as it's fried. No baked chips alowwed!
The eggshell one actually does work, you just have to use the outside of the shell and it will get pulled together like a magnet.