Kunafa Recipe - Without Oven - How to Make Delicious Kunafeh in Pan
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- Опубліковано 10 жов 2024
- Making Kunafa is easy. Learn how to make the delicious Kunafeh without oven in a pan.
Recipe:
Ingredients:
Thin Vermicelli / Sewiyan : 350 grms
Full Fat Milk / Balai Wala Doodh - 1 litre
Orange Food Colour / Khane ka Zafrani Rang : 1/4 tsp
Melted Butter / Makkhan - 1/2 std cup
Grated Mozzarella Cheese : 100 grms or nearly 1 std cup
Lemon Juice / Nimbu Ka Ras - from 2 medium lemons
Water / Pani - 1/4th cup
Sugar / Shakar - 1/2 cup
Rose Water / Gulab Ka Arq - 1 tbsp
Honey : 2-4 tbsp as per your taste
Pistachios / Piste : 25-50 grms as per the requirement
Procedure:
1. To make cream cheese, bring to boil full fat milk.
2. Add juice of twp medium sized lemons to curdle it.
3. Place a cloth over the strainer. Now strain the whey and collect the grains of curd. Pass plain water through this.
4. Squeeze the whey or liquid.
5. Leave the cheese or the grains of curd in the strainer for 15 min.
6. Do not keep very dry because some whey left in this will facilitate the grinding and will also make it creamier and softer.
7. Grind this collected cheese or curd in 3-4 turns till it attains a creamy texture.
8. Cream cheese is ready.
9. For making sugar syrup, add 1/4th cup water to a pan.
10. When the water comes to boil, add sugar.
11. Keep stirring and cook till the sugar is dissolved thoroughly.
12. Add rose water. Cook till a thick consistency sugar syrup is formed.
13. Switch off the flame.
14. Add honey as per your taste.
15. Mix well and keep this syrup aside.
16. Grind roughly 50 grms pistachios. 25 grms will be enough for garnishing but to sprinkle more over each serving take 50 grms pistachios.
17. Crush vermicelli.
18. Add orange food colour to 1/2 std cup melted butter. Mix well.
19. Add this butter to crushed vermicelli.
20. Grease (with melted butter) a pan with edges.
21. Layer half of the vermicelli in the pan, press thoroughly with a masher.
22. Now layer the cream cheese that we have prepared or you can use ready made cream cheese.
23. Add grated mozarella cheese.
24. Layer the remaining vermicelli.
25. Close the lid. Cook on low flame for 5-10 minutes.
26. Keep changing the position of the pan to prevent burning and also for even cooking.
27. Level the sides.
28. Place a greased aluminium plate upside down over this pan.
29. Carefully flip and cook again on low flame for 5 to10 min. Keep changing the position of the plate.
30. Level Kunafa while pressing slightly.
31. Pour sugar and honey syrup over this kunafa.
32. Garnish with ground pistachios.
The delicious Kunafa is ready, serve while it is still warm
Thanks for Watching!
For Recipes in Hindi follow my another youtube channel 'Cook With Yasmin' / @cookwithyasmin
Thank u maimuna Bcoz of only u I got all hydi Indian food as I’m in KSA...!! As our hydi girls don’t get enough time to learn all cooking in our mom dad’s home🏡 but alhamdulillah it’s all there dua’s I got a channel like u..!!! Jazakallah khair..!!💗
Fantastic receipe with English captions. You are great. So simple and good
God bless you
Ma Shaa Allah Looks same Like Saduddeen kunafa of KSA one of my Favourite
Allah bless u always with happiness joy love n peaceful life...!!!💗
Baht shaandar bnya ap ne
Your recipes are fantastic as always... Really lucky to be a subscriber of this channel :)
I ws missing Dubai's kunafa n lo I found ur precious video😍😍😍. Jazaak Allahu khair dear 😘
This looks yummy. Sometimes things to try for
#THANKS SISTER FOR SHARING SUCH DELICIOUS RECIPE 👍👍👍
Thank you for sharing this recipe aapke recipes bahut din hue nai aare
I really like the way you made the cheese.
The kunafa making ng is also very easy method you have shown.
Jazakallah khair.
Ayesha Siddiqua.
Recipe looks easier than the other complicated ones 😅😅 I'm especially a fan of the way cream cheese was made 😅😅 Will definitely try this
Should I roast the vermicelli before adding colour?
Will ask my mom to make this. Thanks for your recipe, You're the best.
wow
Mam Aap jo starting me welcome to Kunafa At Hyderabad boley na mera dil wahi fida hogaya aapey for recipe k liye shukriya bhot bhot aapka
🤣🤣🤣
Very fantastic recipee yaar
👏👍 ماشااللہ 👍👏
You guys are helping a lot
Perfect
Superb... U made it look so easy... With all home ingridents.... Will definitely try... Thank you so much
Fantab yummylicious mouth watering kunafa 👍👌👌👌
Hello, thank you so much or liking!
Thank you soo much for making this recipe 😋😋
-Love from America 🧡❤
Very nice. yummy 😋
Mashallah nice
Superb,i miss riyadh
👌👍
Superb
Will mozzarella cheese make it tasty .. and which brand mozzarella cheese have u used and which brand butter ?
Sawaiyan crispy rhti h ...
It taste like kachi hain
Thank you fr sharing...needed it since a long time👍
Wow yummy
nice, awesome
keep sharing great video =D
I think I am saving this
Aslkm n thnk u for easy recipe
Nice...
JazakAllah khair aapi mene try kiya or ye blkl esa hi bana kese aapne banaya u dont know im so happy god bless you dear appi
Sis a vermicelli cook hote honge kya kunafa jo banaye q k mujhe dekhne se lag raha ha k andar se a kache honge vermicelli kr k
@@soulmateslove4803 kache to nahi rehte but han puri tarah cook mehsoos nahi dete khane me just because ye first jisme ye crispy rehte hain
Amazing👍
Hello, thanks!
Thanks for dis video... i could make perfect kunafa by following ur recepie...
I hav 1 small doubt medum vemicille will b cooked well or not b.coz we dint add milk or water vermicelli
Can I add readymade cream cheese available in the market?
Thank you so much for putting English subtitles and for putting the ingredients and measurements in the description box in English
I always follow your recipes ma'am ,Nd my family love all your recipes
Shukriya ye meri farmayish thi😍😍
👌
super yummy 🤗
Thank you for the recipe..👍 it turned out good...
Perfect 👍Very nice recipe following you to learn more from you . ❤️
Thanks for the recipe...I tired...it comes very well
Butter ke badleme r kya use karsakte hain
This looks so goood. Hope I remember to get the ingredients to try making it.
Can we use Al safa milk to make the cheese
paneer ke sath vermicelli
👏🥂 excellent
🥂🍾Thank you Great recipe!
As Salam ale kum. I am currently separated from my husband and ask everyone to pray for me. The issues between us are big, but not bigger than allah swt. Jazakallah
Its not an end of life... Keep going and be happy (zaheer)🎂
Walekum as salaam
Recite lots of astaghfar and pray in tahajjud, ur situation will change drastically, my heart sinks to read such sad messages
@@samreennazneen6672 Yes, I know. But, it is not easy...been married for almost eight years, and issues of infidelity.
@quran hadis aur sunnat Habeebunnisa Inshallah. Pray for me.
@@aaliyahkhan7865 Inshallah, ameen. Please pray for me.
I m from india my favorite Sweet kunafa
Jazak Allahu khairan 💚
Instead of butter can we ghee or dalda
Can we use the ordinary vermicalli
Yes
Can we use ghee or oil to mix seviii if butter not available
Vermicelli used is already roasted one or u used as it is
Assalamualaikum warahmatullahi wabarakatuh
Ma sha Allah vry nice recipe
Was waiting for this.
Jazakallah khair 4 sharing
May Allah bless you and protect you from evil eyes and grant happiness throughout d life n hereafter akhirah. Aameeeeen summa Aameeeeen.
Again jazakallah khair 4 sharing ausome recipes.
I wanna ask one more thing u grinded the cheese...can I beat with cake beater ...will it become nice.
Can I use packet milk that we get in India to make the cheese? It is pasturized.
Rabab Fatima u made amazzzing Kunafa, loved it
@@sakinafatima3225 thank you!
What makes the vermicelli soft ? I tried both in oven and stove it gets harder quickly and remains uncooked.
Shaheda syeda put butter before adding the first layer of vermicelli
And even when u flip the other side add butter Nd make sure u don’t heat more because it’s vermicelli
In Arab they don't use this vermicelli... But the one which we can find in some sweet shops is used... That will be soft... Check Arab recipes for this.
Thnx for the recipe....👍👍
Assalam alaikum, thanks in return for following these recipes.
I was waiting for you to cut and show the kunafa
Ye induction base stove top hai ya LPG stove top??
I was waiting for u to cut and show the kunafah at the end 😭
me 2
Sister can we use salted butter
Nice recipe bt plz tell can we use another thing instead of mozrella cheese??
U can use cream,Nutella or any filling u like
Mozrella is important ??? After adding paneer
Can I use market cheese
Mashalla super baji
Assalam alaikum, thanks a lot!
yasmeen g As salamwalakum zabar dast recipe hai mai b try karo ge jab mai Dubai mai the jab banaya karti the
Walaikum assalam dear Zeenath, zaroor try kijiye. Apki rai ka intezar rahega.
Zeenath Maqavi Assalmuwalakum yar ap dubai me thi nice abi kaha ho hyd me
Can we use ghee instead of butter?
Can i use feta cheese?
Vermicelli will become bake?
Wao!!! Awesome ,,, best channel on UA-cam 👌🏼👌🏼👌🏼
Assalam alaikum, honoured by your comment!
Assalamualaikum
Can v skip adding the mozrella cheese??
You can make with Custard as well.
@@lookingforwardtomypast can we use pizza cheese?
@@luxurydropletskincarehairc3739 @Natkhat shehzadi Uzmi I use mix of grated Mozarella cheese with Puck cream cheese. But you may use any cream cheese if you don't have Puck, like Philadelphia ones.
My friend makes with custard but I personally like with cheese better
Can't we use directly Amul creme
your video is not clear u should turn of the flash light so we can see the consistncy clearly
Can we use salted butter
I tried it, but my vermicelli felt undercooked. How can I make it better ?
Is honey optional
I want to see ur cook top😀
If so should we roast it.
Assalamualaykum! If we want to bake this at what temperature & for how much time should we bake? JazakAllahu Khayr!
preheat for 10 mins at 150 degrees
then bake for 10 mins then change the side and bake for another 10 mins
Assalamualaikum..mashallah nice recipe ....mam plz dosa recipe....
Walaikum assalam, inshallah zaroor aur jald upload karungi.
@@Hyderabadwala oh thnks mam for responce on my comment...
hello
vermicelli was just raw or need to cook before
It seems to be roasted if not so need to roast before making the layer
Vermicelli which is used in this video is not that which we find in super market, it's similar to Vermicelli but very thin so its cooks easily
Can we use Asli ghee instead of butter??? Plz rply
Abdulkhan Khan yes
Awesome i try this receipe its awesome
Assalam alaikum, thanks for liking dear Neha. Do try and share your views.
@@Hyderabadwala your channel is mindbowling mam
Honoured by your comment!
Aasalamu Aaliykum sis jaza kallah Qair mashallah nice recipe
Walaikum assalam, bahot shukriya! Zaroor try kijiye.
What is cream cheese
Why are you not upload any video?
Turkish desert....
Assalamalaikum
Please upload Baklava Recipe also
Assalam alaikum, inshallah zaroor.
I will upload very soon...
Awesome 👌👌👌👌
Assalam alaikum, thanks a lot dear Sara!
Sorry to ask ... But how to eat this😋... I mean i hv never tried this before 😒
Cut it like a pizza and eat it use a spoon
Made it today.. But vermicelli is not cooked properly. Kachi thi 🙄
Its chees or paneer..?
Paneer known as cottage cheese
Can we add slices of cheese instead of mozerella cheese