HOW TO BUTCHER AN ENTIRE COW - The process by which beef is made

Поділитися
Вставка
  • Опубліковано 28 вер 2024
  • This video is an educational video recording the pre-sale process by disassembling each part of the beef that Koreans like for a holiday, and categorizing it into steak use, sirloin, tenderloin, ribs, etc.
    1.(상호)명가우리한우 (Mutual name) Myeongga Urihanwoo
    2.이강축산/소부속 Lee Kang Livestock/Cattle
    3.소부속소매점/ Cattle retail store/No
    4.노상 영하18도. -18 degrees Celsius on the street. Cattle
    **Please watch in 1080 60P.
    Subscribe to Cookingboy / @cookingboy2304
    *Request for filming• E-Mail / femmejo@gmail.com
    hello. Thank you so much for visiting and watching my channel.
    Although I have many shortcomings, I always make videos with a happy heart. I will do my best. We ask for your support from viewers.
    •Cooking Boy E-Mail / femmejo@gmail.com
    #Chuck Roll #educational #flank #Sirloin #HACCP
    #round #loin #steak #oyster steak #sirloin steak #rib #chuck #flank steak
    #fastcuttingskills # Cutting Skills # Cow Cutting #소발골 #Beef Cut #발골
    #beef #Learning #bovine dismantling #신부축산

КОМЕНТАРІ • 1

  • @jobfoodstory
    @jobfoodstory 29 днів тому

    우리나라 소고기의 역사 한우로부터..❤