These videos are a primary reason I'm a Perdomo super fan! The respect for Perdomo workers, care for the plants and overall attention to detail .. amazing!
I think this video was done with great respect for Silvio, even tho I can’t speak Spanish it was enjoyable to hear him speak and Nick to translate. Thumbs up to you Nick, for letting us meet some of the people who make Perdomo such a great cigar.
Wow I have so much respect for Perdomo after watching these series of videos. Im a new cigar smoker and Im going to be on mission to find a Perdomo localy so I can really experience this work thats being done here. Thanks for sharing.
Hey Mariano, that's so great to hear man. Please get yourself a Perdomo, I recommend the 10th Anniversary Champagne for a starter, and let me know what you think.
I help run an organic vegetable farm, and a lot of what they’re doing here at Perdomo is the same ideas and practices we do. Of course, we’re more limited in what fungicides and things we can use in an organic setting, but regardless everything they’re doing here is smart and proper, and I can tell you that it’s a lot more work than it looks like! Transplant stress is a real thing that people don’t consider.
These videos are a primary reason I'm a Perdomo super fan! The respect for Perdomo workers, care for the plants and overall attention to detail .. amazing!
I think this video was done with great respect for Silvio, even tho I can’t speak Spanish it was enjoyable to hear him speak and Nick to translate. Thumbs up to you Nick, for letting us meet some of the people who make Perdomo such a great cigar.
I spent 10 minutes for translate the first speech. just imagine my face when realize translation is included.
Your videos are the most informative ones I’ve seen on the internet, thank you for doing these. I have learned a lot.
Thanks Nick, we're happy you enjoyed these videos. We're ramping it up, come check out the new content when you get a chance.
I appreciate how the people (in country) who are part of the growing process are included in your videos.
Wow I have so much respect for Perdomo after watching these series of videos. Im a new cigar smoker and Im going to be on mission to find a Perdomo localy so I can really experience this work thats being done here. Thanks for sharing.
Hey Mariano, that's so great to hear man. Please get yourself a Perdomo, I recommend the 10th Anniversary Champagne for a starter, and let me know what you think.
Perdomo Cigars thanks I will let know what I thanks thanks for the reply 👍
@@marianoluceroiii402 looking forward to it man.
@@PerdomoCigarsI smoked this very cigar today and absolutely loved it. Viva Perdomo!
Thank you guys for taking such good care of your plants because I enjoy your cigars very much
thanks for showing us behind the scenes.
And thank you for watching Gene.
I help run an organic vegetable farm, and a lot of what they’re doing here at Perdomo is the same ideas and practices we do. Of course, we’re more limited in what fungicides and things we can use in an organic setting, but regardless everything they’re doing here is smart and proper, and I can tell you that it’s a lot more work than it looks like! Transplant stress is a real thing that people don’t consider.
We ♥️ Perdomo cigars.
Beautiful plants thanks for sharing Ragu.
I got to find these cigars
I’ve only got 5 cigars in my humidor :!
About how much of the tobacco in an average cigar is grown in house? And what percentage is not used in Perdomo blends and gets sold?
That's a very tough question to answer. There are more manufacturers popping up than farms is all I know.
Didn’t translate the part where he talked about fungicides and insecticides
🎯💯🎯💯🎯💯💯💯🎯💯💯
I think that Nick was born with a silver cigar in his mouth! 😂
Those plants look a LOT bigger than "3.5 inches".
More like twice that!