How To Make Bread With Stinging Nettles 🍞

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  • Опубліковано 18 лис 2024

КОМЕНТАРІ • 68

  • @homeiswhereourheartis
    @homeiswhereourheartis  2 роки тому +1

    If you liked this video check out our awesome book "Knowledge To Forage: Wild Edible & Medicinal Plants & Trees" 🌱🌲
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  • @ikindalikeamazon
    @ikindalikeamazon 2 роки тому +12

    I was sauteeing up some nettles and garlic mustard on the fire and asked my partner to put some music on when we saw this video pop up - watched half of it and sent him out into the dark night garden to pick more nettles to make this bread - so excited! thanks for your magic as always

  • @spotteddreams7935
    @spotteddreams7935 2 роки тому +7

    Definitely going to try this with the children at nursery. Plenty nettles in the woods we can collect, along with some wild garlic so might add that too!!

  • @joannehurst6592
    @joannehurst6592 2 роки тому +3

    You guys are an inspiration, I learn so much from you as do my home schooled kids. I wished we lived by you!! ☺️ Thanks for all you do 😘💖

  • @astridmuller1838
    @astridmuller1838 Рік тому

    Do mind if I don't springs to mind here! Nettles I love and have in abundance here, in Portugal. Will definitely try your recipe. P.S. Luv your stuff.

  • @chaseharmony9172
    @chaseharmony9172 2 роки тому +1

    Never thought of making bread with it, thank you so much!

  • @TheRamblingRoseMedia
    @TheRamblingRoseMedia 2 роки тому +3

    Lovely video guys! Watching the dough being folded was satisfying to watch. Hope you enjoyed the bread, looks fantastic!

  • @BibbledyBobbledyBoo
    @BibbledyBobbledyBoo 2 роки тому

    Thanks for sharing!! 🙏💜🌈 awesome vid 🤩🌞👍

  • @janetbishop9066
    @janetbishop9066 2 роки тому

    I can smell that from here. Making clevers pesto today. Cant wait to make the bread. ✌

  • @debrapaulino918
    @debrapaulino918 Рік тому

    Your enthusiasm is contagious ❤️

  • @amberkilgore4231
    @amberkilgore4231 2 роки тому

    Hey Dane!! Long time no talk I actually looked you up on youtube to see if you still post educational videos because you havent posted a video on our FB group Pagans, Wiccans and Witches in quite a while, we've loosened up with our rules to allow videos of educational content to be shared by members any time and I would love to see you share these videos in group again if you dont mind?!?😃✨💞 the last one you shared was the Yew tree guide which was wonderful thankyou!! Always a pleasure to learn from your sharing of knowledge.

  • @Petey_Ouspensky
    @Petey_Ouspensky 8 місяців тому

    I'm tryin' this this weekend!

  • @kathmatthews9901
    @kathmatthews9901 2 роки тому

    Looks scrummy!

  • @pennyhall6973
    @pennyhall6973 2 роки тому

    Thank you for another way to get revenge on my bitey nettles! You never fail to delight me as well as make me feel ever so slightly more intelligent… I cant wait to make some wonderful green bread!

  • @jackeekp
    @jackeekp 2 роки тому

    OH I"m trying this one today, been harvesting/dehydrating stinging nettle for later use for allergies, now I"ll be dodging the rain to harvest for beard, love your videos, Thank You for taking the time to share

  • @victoriadoughty1850
    @victoriadoughty1850 2 роки тому

    Yes!!!!!
    I can't wait to watch this 🍞🌿

    • @homeiswhereourheartis
      @homeiswhereourheartis  2 роки тому

      It's a fun recipe! How you been Victoria we've not spoke in a little while 😁

  • @sixtysecondsofstephens2386
    @sixtysecondsofstephens2386 2 роки тому

    I'll have to try that. I made the dandelion cordial you made, very nice. Thanks for the recipe's.

  • @marymcandrew7667
    @marymcandrew7667 Рік тому

    You inspired me, I went out and gathered my nettles and am going to try this! I usually use wheat flour and a bit of white, so I'm not sure yet how I'll approach it.❤

  • @b0xerr677
    @b0xerr677 2 роки тому

    I'm going to be trying this with some dried nettle I harvested a while ago, and will let you know how it turns put

  • @hopper1aoa15
    @hopper1aoa15 2 роки тому

    Any chance you could also include the recipient in the description section love your channel...

  • @stevenothanks7379
    @stevenothanks7379 2 роки тому

    Such a great idea - I want to try it with garlic mustard - just because!

  • @aandieq
    @aandieq 2 роки тому

    I dehydrate and powder my stinging nettles and sprinkle a small amount of the powder onto my meals as I prepare them as a nutrition boost. I find it does have a strong flavor if I add too much. I’m down to 1/4 of a half-pint jar, so I’m glad my nettle patch is springing to life again. Thanks for the recipe, I’m going to have to try it!

    • @eddiegrant58
      @eddiegrant58 2 роки тому

      This sounds like a great idea, I'd like to try it. Presumably drying gets rid of the sting? Also, do you use only the very young leaves, or just any? What about stems?

  • @mariahathaway9074
    @mariahathaway9074 2 роки тому

    Amazing 💚💙

  • @patricepeul9604
    @patricepeul9604 2 роки тому

    Love the colour Just eaten my nettle soup

  • @tristantaonui5011
    @tristantaonui5011 2 роки тому

    I made this bread and it was awesome, thank yous!!!!

  • @vanessasmallridge3895
    @vanessasmallridge3895 2 роки тому

    Excellent, I'm going to try this tomorrow 😋think I may drink the nettle tea from the pan 😁

  • @SW-dy7gv
    @SW-dy7gv 2 роки тому

    Looks amazing..thank you and have a nice time

  • @napoleonsolo7248
    @napoleonsolo7248 2 роки тому

    WOW that looks great, definitely going to have a go... 👍

  • @christinaward161
    @christinaward161 2 роки тому +1

    Thankyou guys! that looks scrummy. I juiced some nettles this morning and froze some for soups. But im going to try this,as it looks too good.xx

  • @NatureAndOther
    @NatureAndOther 2 роки тому

    Interesting, I will try to make some.

  • @loneentity
    @loneentity 2 роки тому

    Great job👍

  • @tuamgraney
    @tuamgraney 2 роки тому

    Thank you. Definitely going to try this 💚

  • @emmabennett-west7764
    @emmabennett-west7764 2 роки тому

    made gorse flower bread.......yum!

  • @fralinsandfriends
    @fralinsandfriends 2 роки тому

    I wondered how you'd get the sting out of the nettles, well done. 😁👍💖

  • @OldMysticFantasist
    @OldMysticFantasist 2 роки тому

    Looks delicious!

  • @oldgold1100
    @oldgold1100 2 роки тому

    Great vid, it looks delicious.
    Thank you for showing us all.

  • @hoohargh9945
    @hoohargh9945 2 роки тому

    Ooh I wudov kept the straining water for stock and tea

  • @gemma-louiserose3556
    @gemma-louiserose3556 7 місяців тому

    Love your videos! Would this work with brown bread flour too??

  • @rotters1977
    @rotters1977 2 роки тому

    Amazing. Ty for this.
    I've got one for you...pickled magnolia flowers. They taste like pickled ginger.

    • @homeiswhereourheartis
      @homeiswhereourheartis  2 роки тому

      We was going make some & the petals had blown away already 🤣

    • @denisetapscott2497
      @denisetapscott2497 2 роки тому

      That sounds interesting! How do you do that please? Our daughter has just moved into a house with a huge magnolia tree in the garden.

    • @homeiswhereourheartis
      @homeiswhereourheartis  2 роки тому +1

      @@denisetapscott2497 check out our latest fireweed pickles recipe, you can apply that recipe to the petals 😁

  • @ginadariel
    @ginadariel 2 роки тому +2

    Could you do this with a sourdough loaf? I mean I don't see why not, but has anyone tried it?

    • @photophus
      @photophus Рік тому

      Did you ? I want to try it.

  • @nomparfait
    @nomparfait 2 роки тому

    Looks great! I just discovered your awesome channel!!!😃Have u ever used dried nettles? Would/does that affect the flavor?

    • @homeiswhereourheartis
      @homeiswhereourheartis  2 роки тому

      Glad you found us !😁 We've never used dried nettles for our cakes just tea ✌️

  • @margaretmcdonald3752
    @margaretmcdonald3752 2 роки тому +1

    I add pine pollen to my bread

  • @user-lo3su2qj3t
    @user-lo3su2qj3t 2 роки тому

    Hi my dough is rising as I write this what heat do you have the oven at it looked like the middle shelf. I'v not made my own bread before it's quite exciting ⭐👍just an edit for anyone else who might be wondering I done a Google 220c in the middle of the oven for a normal loaf 🍞

  • @gretchenkopmanis5972
    @gretchenkopmanis5972 Рік тому

    Is the recipe documented somewhere, or will I have to transcribe the recipe from your video?

  • @elidiapearfindchannel2587
    @elidiapearfindchannel2587 2 роки тому

    Sourdough would be healthier with organic spelt etc...🥰

  • @TheOxy333
    @TheOxy333 2 роки тому

    Can you use dries nettles?

  • @b0xerr677
    @b0xerr677 2 роки тому

    Will this work with dried nettle?

  • @thisculturedlife2220
    @thisculturedlife2220 2 роки тому

    What is a mugful in metric?

  • @karenbreslin2184
    @karenbreslin2184 2 роки тому

    i’m frm the states, would you say your ‘mugful’ of flour is abt 1cup?

  • @maryburt3114
    @maryburt3114 Рік тому

    cAN THIS BREAD BE MADE WITH PURPLE DEAD NETTLE AS WELL?

  • @kirmitzi
    @kirmitzi Рік тому

    Are there recipes in your book?

    • @homeiswhereourheartis
      @homeiswhereourheartis  Рік тому +1

      Yes 🙂 we have two books. Knowledge to forage wild edible and medicinal plants and trees has recipes

    • @kirmitzi
      @kirmitzi Рік тому

      @@homeiswhereourheartis Just ordered them both :)