How to make milky fish head soup/beehon no milk added
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- Опубліковано 12 вер 2024
- We're all satisfied with this milkier fish head soup and they thought it was added with milk, because it is really looks like a soup with milk in it, but the reality is, there's no milk in it at all.
Sharing this secret with you'll guys. Actually it's very simple, but when i tried making this using different method, it never been as milky as this one. Now this recipe is recorded and put into a test and it came out satisfying. Hope you enjoy this recipe guys....
4 pax small eater
Ingredients:
1/2 - 1 whole fish head (grouper fish) cut into pcs.
some fish bones
30 g. old ginger
2 pcs preserved sour plum
1/2 - 1 box firm tofu
63 g salted vegetables
sesame oil for frying
chysim/cabbage
1,500 water
fish sauce & pepper powder for seasoning
✨✨✨ 💕💕💕💕 I showed some experiments at the end of the video, and i also show how to cook it using non stick pan.✨✨✨ 💕💕💕💕
Thank you for dropping by.
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Wow yummy watching replay from team sazzy
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done replay host. Hinayaan ko lang gang sa natapos habang nag aalmusal ako sa kusina. keepsafe and Godbless.
ang sarap naman nitong recipe mo host
sending support it looks like yummy host
Wow sarap ng sabaw na Bangus host lalo na sa tag ulan
start replay na host. nakatulugan ko na kagabi.
Ang sarap soup fish head bet ko yan sis, Watching premier.
Sarap niyan host bangus
Sarap Yan host
wow sarap.nmn po yan host..
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Hmm cant wait to see na to yummy po. #sazzymom
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Husay naman, sarap nyn grabe.
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mukhang masarap yan maam idol
This is so great.. look so yummmy
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sarap ng mga food na niluluto ..Sana all magaling mangluto
Sarap nman niyan host 💖
So yummmmmmy
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It's looks delicious food
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Wow looks yummylicous
Yummy ng food😋😋😋🍤🥰mam hq
The liquid you add should be boiling, that's the correct method.
Can share what type of fish bones and fish fillet you use?
We used red grouper fish head, bones and fillet the meat is firm and not easy to disintegrate unlike other fishes. Thank you for asking.
Are you adding cold tap water or hot water?Thank you
I just add cold water from the tap.
How to make pork bone white color soup?
What type fish used here plz?
Grouper fish.
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Wow looks yummylicous