"Why does Studio Ghibli food look so Delicious?" 😍😋
Вставка
- Опубліковано 4 тра 2024
- Why does all that anime food look so good? Well there are reasons and we'll be looking at Ghibli's approach & history, while also putting it into practise today!
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All Sources In the Pinned Comments
docs.google.com/document/d/1r...
@PauseandSelect - Takashi Nakamura
@GilLiesHere - Kitaro Kosaka
00:00 Intro
02:00 Why Ghibli food looks so Good?
10:16 Sushi Police
12:43 How to Animate Ghibli food
#ghibli #hayaomiyazaki #animefood - Фільми й анімація
SOURCES
docs.google.com/document/d/1rd-jX3BevAoWkbDDZX235q6tK7jglnrfQmYQaUaPrmw/edit?usp=sharing
VIDEO
Babbette's Feast (1989)
Puss in Boots (1969)
Go Panda Go
Heidi
Future Boy Conan
Anne of Green Gables
Totoro
Grave of the fireflies
Chie the Brat
Howl’s Moving Castle
Castle in the Sky
Kiki's Delivery Service
Whisper of the Heart
Only Yesterday
My Neighbors the Yamadas
Tales from Earthsea
From Up on Poppy Hill
When Marnie was there
The Castle of Cagliostro
Tales of the Princess Kaguya
how mononoke was made
making of only yesterday
making of spirited away NHK
Sushi Police
Spirited Away
The Wind Rises
Ponyo
Music
Extreme-G 2 - Eschaton
Shenmue II Music Green Market Qr. (Night)
Okami Soundtrack - Boss Of The Sparrow Union
Cursed Shinshuu Plains I
Cursed Shinshuu Plains II
Legend of Dragoon - Meru's Theme
Jake Chudnow - Moon Men (Instrumental)
PHOTOS
old-photos-japan-1908-arnold-genthe
Various_sushi,_beautiful_October_night_at_midnight Yumi Kimura
Spice_box,_Lidl Sheila1988
Rip Squeak
You will be sorely missed
she was a sweet cat
My condolences, a remarkable creature that left quite an impact
thank you for the kind comment
animator for Japanese anime here:
here are a couple of things that may help you in the future for animation and coloring processes:
- anti aliasing is really helpful, specially in the coloring process
-dividing the cells in different layers can help out too, i.e. noodles in cell A, smoke in cell B, hand in cell C
To cause some contrast between the hand's colors and the wall, I would recommend adding shadows on the left corner (if that makes any sense), it would help out to discern from one another!
Incredible job, I listen to your videos while I work, thank you!
Shadow could have helped there that's true.
To be clear there were several different layers in CSP.
Such as fire layer, smoke layer, smoke layer 2 , the water level was its own layer which i should have kept it that way, moreover the hand and noodles were separate layers digitally before i draw them on paper too.
I'm curious what you mean by "anti-aliasing", I noticed in the Amazon Prime documentary for the Evangelion Rebuilds that they were coloring and doing lineart with harsh aliased lines at a high image resolution so the aliasing wasnt noticable in the final product, but when they would zoom in you could see the jagged aliased lines. Is this not common practice and do studios use smoother anti-aliased lines instead?
@@TheMediaKnights I think he meant aliased, it's easy to mix up the terms. You draw (or at least the clean line art) in aliased lines. This makes the fill tool easy to use and keeps your colours to a minimum. Then when you composite your animation, you use a smoothening effect, which anti-aliases your lines.
Of course, sometimes it's just really high res too I guess. Stevem talks about it in his Princess Mononoke video.
Ghibli food is the lofi of food.
this comment wins
does it taste low fidelity also
As in mood
not again!!!
Your food gif looks marvelous, especially for a non-professional animator!
Thank you
Great, SteveM. Now I'm hungry!
P.S.: Thanks for all the happiness and embarrassed moments, Squeak! 🐱🙏
I remember that ever since my family saw howl's Moving Castle, we all said we want the bacon and eggs.
Fast forward to my older brother Moving to California, he zoomed me during the pandemic making the bacon of the correct thickness and eggs, then proceeding to eat it in front of us. We were all really jealous.
Amazing video as usual, stevem. You were as talented of an animator as Atsuko Tanaka herself.
I always thought Spirited Away was interesting for how it portrays food, how throughout the movie it feels like the food looks gross, mainly from how characters like no-face are eating it, but when we get to Zeniba's house, the food is in smaller portions, and it looks delicious. Not only that, but no-face eats it in a much more reserved manner. I feel like the food in this scene signifies that things are gonna get better for Chihiro and Haku, which they do.
Also, RIP your cat. They were always a fun part of your streams, and I hope they rest well.
Ghibli do excel at the smaller regular meals and squeak was a character on camera for sure
Aw man, Squeak will be sorely missed!
While your animation might not have looked exactly like Ghibli, I feel like its really close in style to those Takeshi Koike Lupin the III films! The line quality and style remind me a lot of The Woman Called Fujiko Mine
Thank you, I do like fujiko mine for sure stylistically
I was making 'mmmm' and 'yum' sounds the whole time! I just found your channel today and I love your content. Well done with the animation!
Awesome! Thank you!
Your videos are so informative and interesting, I really don't think an animation fan could ask for something better than what you already provide with your work. Even lower scale videos like this one are very well made.
Also, if anything about Miyazaki comes out of Suzuki's mouth, I think it's safest to assume the exact opposite is true. Suzuki tried to create a myth and I would say he definitely accomplished to do so, but it's honestly time to show the reality of the industry, and you have been a big part of that here on UA-cam.
Glad you enjoyed it all
Man this was possibly my favorite video of yours, I love animating too so that was super fun to watch!! And I think the cut looks great
very kind of you to say
I don't know what kind of dark magic goes. thought those animators hands to make that food looks so damn edible and good, but it makes me starve every time I watch them eat!❤❤❤❤
Tribute is needed, a sacrifice or two
great video as always! RIP sweet kitty kat. take care stevem :)
Thank you kindly
Great video, love that you're highlighting just how many people add to Ghibli's magic.
I adore your animation style, and hope that your wrist gets better.
I will miss Squeak dearly, looked forward to seeing her on your streams.
My prayers are with you.
I guess at this point this is as good as I can expect the wrist to be, I have to just work with thank you for the kind words
Super inspiring result! Trying to do something like this yourself really does put into perspective the work needed for short clips of animation, let alone a whole animated movie.
yeah, you can see why there's a lot of separate fields because doing them together is quite a task
@@Stevem yup, indeed! I can imagine that the level of coordination needed between all the artists and teams to get a production moving must be pretty difficult to achieve as well.
I remember watching Heidi and immediately making cheese toast.
Then you understand haha
Great video Stevem
thank you Miguel
as always -- a fantastic job! this was so interesting and informative. having lived in japan for some time, i can confirm that food is something that is unexpectedly entrenched into the social fabric of the culture, so it always made sense for it to be reflected in ghibli movies, but the fact that there's so much more in his approach an influences makes a lot of sense.
squeak will be missed
🙏
the beginning compilation, i CANNOT! this is too good!!
the animation is so great!!
Thank you Robbie! by the way I was able to get boy and the heron screening
@@Stevem omg yes!! that's amazing!
when he keeps saying the word "luscious" in his beautiful accent, my heart keeps skipping a beat. i don't know if i'll be able to make it to the end of the video without fainting!
So sorry for the loss, it was always funny to hear your cat interrupt. 🥲
She did it everytime without fail
You are so damn, handsome. Your long form essays are phenomenal, but man, your charm is ultra effective
Amazing work again🎉✌️👍
thank you!!!!
Un gran video, me sorprendió el echo que hicieras una animación como meta, te quedo muy bien
Muchas gracias
Great video!
Lost my cat friend of 19 years who grew up with me in June and it still hurts. My condolences and I hope you're doing ok.
I'm managing alright it's a bit surreal but also by the end she was very high maintenance to deal with, so I'm glad she's at peace
Now I know why it looks so good! thanks!
also this will bang once it hits the alg
Haha it might do
just wanted to say i really appreciate your videos esp as someone who works in animation. my cat is usually with me while i work as well and it breaks my heart to hear about Squeak, her cameos will be sorely missed. so sorry for your loss 😞
thank you for the kind comment
Much respect on you attempting the animation, love it and with practice you'll get there. Hand drawn animation is tough and time consuming but that's why it's hand drawn can't be beat.
its a nightmare for sure
i was VERY interested as you deconstructed your food shot.
oh thanks I kinda had to decompress the three weeks plus I spent on it instead of the week I should have hahah
Spice Bags and Spice Boxes being one of the few genuine Irish food creations makes me so proud of my countrymen.
Great vid! Love your presentation of information
It's a super interesting situation and that it's been voted the national favourite too, seeing how then Chinese cooks then reinterpret it back really highlights the cross pollination
Sound, mate. I have loved every cat I've ever had and it broke my heart every time they passed. It's the hard part of being someone who adores your fury friend, the knowledge that you will in all likelihood witness their passing. It just reminds us to hold these precious lives in our hearts and not take a moment for granted.
I expected it to happen really at any time in the last couple years though I wish she hadn't spent the last couple days begging to go outside
The real question is why does STEVEM LOOK SO GOOD?
I love your animation
Thank youuu
Very cool!
very cooool
Damn you hit us with the whole Jake Chudnow - Moon Men, and i am thankful for it
My condolences, Squeak was the cutest
Thank you for the condolences 🙏
This could have been a real joke of a video, but you put so much research and work into it! Animation is a lot of work it seems!
i didnt help myself with animation but it likley took more time than everything else here
Tbh Ghibli food reminds me of food from commercials.
theyre both very lavished and the focus of the shots
Right when I saw the thumbnail, a certain voice came up in my brain, “Mmmmm, it’s haaaaaaaaaam!”
So sorry for your loss 💙
Thank you 🙏
"Why are STEVEM videos so good"
Lol
Literally because Miyazaki served his studio instant ramen noodles while they animated Spirited Away lol they were all working to the bone and wanting some delicious food lol
It's not uncommon for the staff to make meals at the studio it was a staple of the mononoke production for them to make spaghetti
correct animation of texture. that's why.
Id say it's one factor of several but texture is described in the video also
A great video, mate. It's definitely not uo to Ghibli standards, but all the same you did a good animation. And I can't express how sorry I am for your loss, been there and it's a though thing to go through. All my support.
Thank you Hugo
I wish my desire to animate or even just drawing was greater than my fear of failing to be good at animating so I can actually try to attempt to draw something good as a bowl of noodles
There's a kinda wing it energy needed to do it, starting small is good but being precious is the enemy
i like eating food
lets gooooo
food gangggg
Looks wonderful. Not Ghibli, but STEVEM. And that's something to be proud of.
Stevem food
That inro though, also oh no Squeak!!! My condolences
She had a good life
20 years?!!??
H`ohhh... my feelings are with you both
yeah it was a long time
very sorry about Squeak ... your animation is great tho! not an easy subject choice either haha ... well done. love your vids man, keep it up 🙂
Thanks a bunch!
Favourite food scene in GHIBLI?
Great now I'm going to feel hungry tonight after this video
Haha cost of admission
Rest in peace little kitty
🙏
"Be wary when analyzing obsessively meticulous animators, lest you find yourself becoming one"
-me, now
RIP Squeak, glad she lived such a long fulfilling life of interrupting shots
damn what a quote
Ohhh I loved the cat, really sad 😢
Will always remember streams with the cat ;-;
Yeah that's where I found the footage for her at the end
My condolences to your late cat 🥺
I can imagine the pain of loosing her.
It happened while I was animating so I had to take some time off to take care of her
Of course, this means you have to talk about every stock hit anime tweet, starting with a ten second video on why every anime has "that hallway"
ahhh but ya see my friend Jayden of @CynicClinic already made that video on his channel ( close enough)
awww noo,,,,condolence steven, that made me suddenly felt sad after watching your verry cherful food cooking animation,,, nice work with the video,, looking forward to the nxt one,, and take care of your wrist, i know the pain of having a shit one
I do what I can with the wrist
Nice breakcore 🎉
Also my condolences, it's very hard to lose such an important partner in your everyday life.
thank you for the kind comment
U r not only an anime n Japan pop Culture xpert u r n artist 2!
PS
Just learned d sad news. Sorry 4 yr loss Stevem What a beautiful creature she was. U know all pets sow d seeds of love 2 d Earth that without 'em would b sometimes a rather sad place 2 live in I guess. Anyways RIP Squeak.
She will be missed but she also had a very good life
I see. U took care of her thus she was happy with u. Hope u r doing fine.
I'm alright now it is what it is, the hardest part is watching them deteriorate
Yeah that's life. How many sorrows we try 2 hide cuz we gotta b strong I know how u feel let me tell u y. My beloved mama passed away almost 2 years ago I'm in mourning since then. She was at my side throughout her life to luv n support me even during d agony of last month she never back down. How strong she was! Much more than I am ... my gr8est joy"s gone all I can do is learn 2 suffer well deal with d pain ... comes 2 mind her own words whenever I got demoralized "don't let anything bring u down otherwise u r in trouble so remember child tough times don't last u do"
One cannot think well, love well, sleep well, if one has not dined well.
Eating is important
Grave of fireflies: what food
I think the closest to this in American animation was the twinkie eating scene in the Iron Giant. Or maybe the soup scene that got cut out of Snow White.
there's a ton of good looking food animation in golden age cartoons if that's tom and jerry or looney toons
Is that Okami soundtrack music you’re using in the background?? Had to ask since it’s one of my favorite games! Had to check out the vid since Ghibli movies really inspired me to try making as much Japanese food as I can 🥰
yes I put the full list of tracks in the pinned comment
Welp, now I’m hungry. 🤤😋
Sorry about your cat, man. Mine passed away a couple months ago she was about 17. Shit sucks. On a positive note great video and animation. Love your stuff. Take care
Thank you
I’m always going high on Ghibli food, I can’t blame No Face to be honest with you..
That paper though probs isn't tasting the nicest
Why does Stevem look so delicious 😋.
Thoughts on Ancient Magus Bride anime?
Oh no Squeak!
I'm so sorry.
she was quite old and died peacefully
RIP squeak. 🥺
thank you
Ice cream so good, gang gang,,
😋ramen so good
Stevem is cool
haha thank you
i doont know the fate stay night food focuced spinoff , and one piece, are great too.
manga wise ,nobunga no chef is a legit great historical drama about a chef working for nobunaga , aso as yyouwoud guess,good food, butits a good drama and how he is used.
whats this comment in response to exactly i dont recall saying anything against other anime food
Wait, am i tripping? Did i not see a "Hayao Miyazaki is a dick" video get uploaded?
Seriously am i tripping?
That was a short haha
loooove seeing you do some anim! I did a food cut for my shortfilm trailer Axolodyssey on my channel, you should check it out haha its in ghibli-esq style. Also im a feature animator and one time i had to animate 5 mins in one week! talk about a hand cramp!! Im also sorry about your cat, im a cat person too. Love your vids.
Five mins in a week sounds torture
@@Stevem it wasnt "fun"
On to the next life hopefully for your cat. May she be at ease.
🙏
RIP Squeak
So does The Boy and the Heron have a food cut and was is done by Atsuko Tanaka?
Yes and I think so lol
She is credited for the movie but her cuts have not been confirmed yet but after knowing she's in the film I have a pretty good idea what she did
Gang gang
Gang gang indeed
Very well constructed video! Tho i hope you can take this critique lightly but the reason it didnt get that close to ghibli is because you kept too close to your irl reference shape language wise. The weight is also very off since you kept very close to the reference there as well, ghibli has post realistic movement that puts lots of emphasis on weight, ideally you would have tried to have it slow into the shot but itd be understandable if you didnt want to inbetween more than you had to. If you don't have irl training for anime style inebtweening itd been best for you and your wrist both to just stick to digital and just play arround with brushes that can emulate the effect instead, afterall the lineart gets scanned in a way that aliases it for anime stuff and then it gets softened again in compositing, so going traditional can be redundant if you understand what i mean
Part of the point of changing up the method like going back to pencil is it's part of the challenge and experience, I'm never that happy with brush emulation so that was kinda the reason I did it that way. Also it makes for better viewing experience.
@@Stevem oh yeah definetly it was fun to see but i really got worried there once the wrist problems started be careful
@@OtherwiseUknownMonkeyi have wrist problems going back about three years ripped muscle which pushes against nerves not much I can do about it, unfortunately
@@Stevem ahhhh that sucks i hope it heals eventually.
Asian food in general is delicious. 😊
I agree!!
the food looking good is a sure sign the animators actually touched grass instead of spending their whole lives watching anime only to grow up making more of it, and their only real-life observations of the world being a game of telephone.
Bold of you to assume animators have time to do things outside their work to be honest, but it isn't unusual for any animator to take reference for tasks like cooking
You've already got them so you might as well use them, but Blackwings are very overpriced for what you get. Tombow Mono (Pro)s and Mono 100s are nearly identical quality and much easier to find at a less insane price. That said, I got a box of BW Naturals at a discount and they're among my favourite pencils I've every used. A joy to draw or write with.
RIP Squeak, will be dearly missed. I've lived through 8 cat deaths and it never gets easier to say goodbye.
Looking at the price they are basically the same here, negotiable in difference except the black wings set was 12 pencils over 6
I'm absolutely down with more content of STEVEM basically clapping back at what I must assume would've been a very annoying twitter thread or tiktok trend made by people who have no idea what they're talking about.
That said, it's less crazy than you might think that a country would want to control the perception and usage of their culture's food abroad. France has been successfully waging this war, for decades now, on a number of traditional articles of French cuisine, especially cheeses and of course wines, but especially champagne. Why do you think you ever heard some hipster state in an all knowing tone "It's not real champagne unless it comes from the Champagne region of France." That's due to French meddling to make sure people associate Champagne with France, and the highest quality champagne with France most definitely.
This is done smartly by the way. They don't send ministers to other countries to tut tut people when a wine mom buys cheap box champagne. Instead, they raise tariffs on their exports and encourage their producers to aim at higher class markets to charge more money for their product. Because a lot of people with too much money and not enough sense think in a logical fallacy (specifically, the sunk cost fallacy, though in a proactive sense) whereupon they believe that if something costs more money, therefore it must be high quality (the fallacy here is a reversal of causality: if something is high quality, most would be willing to pay more money for it, but a middle quality good pretends to be high quality by merely raising its price without changing the underlying quality of the good). And people who think this way (and there are many, many people who do) also love to brag about how much money they spend on frivolities, as it signals their wealth to others.
So a dude who spent $400 on imported champagne or cheese that he could have bought the exact same product for a 20th of price if he knew where to shop ends up becoming the enforcer of pushing such food culture chauvinism on behalf of some union of the French government and the French wine producers cartel who forced the market to overcharge for their product. Because his ego *demands* that others know how much money he was willing to spend to import the "finest" goods when plebs had to go down to Trader Joe's and get $2 Chuck.
And lest anyone think it's *just* France that does this, it's not. Food export rules run rampant throughout the EU and especially in Southern Europe where Greeks, Italians, Spaniards, and the Portuguese are all imitating France and working to control how people in other countries perceive their most famous dishes (Portugal is making major inroads here because I don't think any American had even heard of tapas outside of New York City a decade ago, but now that stuff is freaking *everywhere* trendy). Because 1) it allows them to sell exports at much higher prices, and 2) it increases tourism when it creates a foreign snob culture that insists they must visit the home countries to have the "authentic experience" of those foods. It's literally a win-win financial decision: you charge more money, and they not only pay you more money for no legitimate reason, but then they come over to your country and spend a lot more money to thank you for your service.
Now, as you're a Brit (I assume), and I'm an American, I find this behavior absurd. But I've seen the lengths some of these food protectionist unions go to too many times to not realize there's a definite logic to this kind of policy making. For pete's sake, there are Italians selling tiny bottles of Balsamic vinaigrette for literally hundreds of dollars right now! And people will buy it! Vinaigrette is a *waste* product from the wine making process that people figured out how to market and sell so people would toss it on salads.
If you can convince people to pay you quarter month's rent to buy your waste products, you're not the one being foolish.
It's absurd because the approach was unfeasible, how can you try and regulate over 20,000 restaurants outside your country boundaries and the comments were born of xenophobia as the culture minster saw Korean food in a japanese restaurant in california (run by a korean) and was shook. I'm well aware of gastronationalism, whose homework do you think the Japanese copied after all. In the Eu you can't even call something champagne unless it comes from France.
Sad about Takahata not being around. 🥺
All things come to pass eventually
Rip
Why do Ghibli Spice Bags look so good???
LOL good question
You're using Shenmue music in the bg
I am, it's very good
Why did he have to use the interpolated clip in the intro?
Kinda the point, the clips that go around the Internet especially on Twitter have been warped and destroyed
white balance bro! 🤣😅
white balance deez nuts
Goodbye little one.
I commend your efforts at recreating a cooking cut, however your approach to drawing is flawed. You could've animated the hand in passes, allowing you to focus on the timing first, drawing rougher shapes, and then breaking down the hand into its parts to get more consistency on the fingers. That being said, hands are extremely difficult to animate! The timing is what seems the most off to me, there's little easing and there does not seem to be any weight or resistance from the water and the noodles pushing against the chop sticks. Keep animating!
yeah there's probs better ways to do it, it was a learning experience though i dont doubt the timing is probs a bit iffy
Redwall has better food 🍲
I preferred your videos when you were just voicing over, rather than appearing in them. Sucked you into the content more.
That sounds really nasty 😂 but it’s not meant to be!
I've not done strict voice over in many years for several reasons, they're a pain in the ass for copyright and editing purposes. Especially with these kinda laid back topics like this, which this format suits.
@@Stevem Ah ok, that makes sense. SmCame across your Kon video last night and have been on a bit of a binge! Subscribed 👌
@@barryoffeastendersI'm on camera in that video too haha though I think only towards the end though again that was not a video without copyright issues
Your shirt blinked twice. Giving signals it needs help.
We already let you COOK. So please FEED your shirt.
she only needs hugs