this may be silly, but could you do a video or series on the basics of cooking that you know? Like one video of chopping vegetables and another on what foods go together, etc. I'm a vegan college student and that would be such a helpful video!
Ive been watching all November, in fact I should let you know that your gorgeous videos and fantastic recipes have inspired me to go vegan. Ive been veggie for years but couldn't give up eggs but, then I discovered your channel and I've been hooked. So thank you for the inspiration and all the recipe details, this one has been my favourite this month. Thanks Jess!
Hów creative are you? I would never think to make potato pancakes but they look AWESOME. I am literally so excited when you post a new video, I never watch a food series where everything looks so delicious as your food! Love it! Please make a cookbook 🙏🏼💕
I love how you keep things interesting!!!!! A lot of vegan youtubers I watch just steam vegetables and serve it with rice and although I like to do that sometimes as well, it does get boring to eat. I love the variety of foods you cook but keep it really simple and easy for everyone to recreate it.
This has got to be my favourite video of this series because every single thing you showed I want to eat right now! That pizza looked amazing and the hot chocolate 🍕☕️ love these videos! Thanks for doing them X
Vegan November will be ending as it's soon December, so there is one more wieiad video after this. She will probably continue with wieiad but just not as often :)
You are my inspiration. I love you and your lifestyle so much. Keep up the good work and I will be here watching your videos. Greetings from Turkey btw!!!
I'll be doing a few Christmas recipe videos and the 'What I Eat' videos, plus school/work lunches and individual recipes will be back in the new year :-) X
I love your videos and especially the What-I-Eat-series! Nearly every evening I watch the new video of "Vegan November" to wind down after a stressful day and get some inspiration. :)
Your videos are absolutely amazing. Loving the vegan November series! I can see how much effort you put into each video. Really inspiring and always make me want to try them out as they are simple and look delicious! And you also make veganism look very easy which I love x
I'm a pescatarian but watching your videos have swayed me to make more vegan dishes because everything looks so pretty and healthy! When I'm in my apartment cooking for myself I now eat 2/3 meals and any snacks vegan. I don't plan on going full vegan, but I enjoy having so many options to try everyday!
I recently saw a recipie that I thought you might like. Cut an apple into rings, and cover it with melted dark chocolate and top it with crushed nuts. Leave this in the fridge for around 15 minutes, and enjoy😊. If you want it sweeter, dip into some caramel sauce (blend some dates with water) x
Ooo that sounds delicious! I make something similar but apple wedges with caramel or nut butter and top it with granola, so good! I have to try the melted chocolate one thought - thank you :-) X
I made the chocolate rice crispy squares from yesterday's video! Sooo delicious. I'm in Australia so it was a lovely summery snack eating it straight from the freezer! Thank you so much for sharing!
I'm so upset that the series is almost over 😢. Another amazing video Jess,I have recently bought the choc shot orange spice but have yet to use it. I'm looking forward to using it even more now 😆💕
Jess, thank you for another wonderful month of beautiful recipes! Vegan November has been awesome, and I know we all so appreciate your hard work and the inspiration you give! Hugs!!💕
Sooooo glad I found you! You are a breath of fresh air! I love yr down to earth approach to vegan ~ and you make it look soooo easy! Can't wait to try some of your recipes. Thank you! I've subscribed! x
My boyfriend is making your spaghetti bolognese just at the moment! I'm sure it will be delicious; he's just starting his plant-based journey :) Thanks for all the hard work, Jess! x
I'm vegetarian and really want to go vegan but i still live with my parents and my mom cooks meat all the way :( But today I showed her one of your videos (on how you make vegan burgers) and she really enjoyed it! Hopefully she'll try some of your recepies! I did and looved it
Super!!! You rock 🌱 Question: would you feed your child as vegan? Or maybe vegetarian or pescatarian...? Love your recipes and the style of your videos
Obsessed with all your videos and recipes you are an amazing chef you always mix it up and motivate me add more veg and superfoods to my diet. If you ever opened a Vegan Cafe/restaurant it would do soooo well im sure ! xoxo
Another great video! I do have a question about cocao, do you find it to be quite rich and bitter? I honestly cannot stand the nibs! Or is it just a different taste that you kind of get used to after time?
Try a frozen Satsuma. It is done all of the time in Japan and it tastes like orange sherbet the frozen dessert not the fizzy sweets. It is something that you must experience to really know what it's like as explanation cannot do it justice. Just like being born and raised in Maine even I can't describe the taste of a lobster to somebody. Frozen tangerines satsumas clementines extraordinary! :-)
Wow the time has gone by way too fast and Cookie and I will miss these videos.Are you going to be going to England for Christmas? I wish I could as all the videos I see London decorates so beautifully for the Holidays. All the stores and restaurants are magnificent.I could go for that soup even though its still hot here,such a delicious looking soup. You are a gourmet chef. xoCathy
Ah thanks so much Cathy! Yes I'm going to England in a few weeks time for Christmas! London is the most amazing place at Christmas, you'll have to come one year - I'm not doing vlogmas this year but I'd love to next year to show you the decorations! Kisses to Cookie from Arty and I! X
Ah I haven't tried making it with any other flour - chickpea flour really makes a great dough when mixed with liquid so you might need to add in dry yeast if you were to use another flour :-) X
Thank you ! I will just have to buy some :D I'm literally obsessed with your videos....I've saved nearly ALL your recipes ! I post all my meals on my instagram (@ganer_gains) so I will tag you when I make them ! :) xx
your videos are awesome, you have so many great ideas for recepis 😍 !!! I love it ! you are great inspiration how to be vegan and not starving, because it is possible to veganize everything ! 😜✌️
i posted You on the Czech republic official vegan forum ond online community;)hope You will continue to inspire!also where are you finfing these snacks,crackers?,more like personally shopping or via online eshops beeing curious?
if its smaller like the ones she made it would take around 2-3 mins on each side to crisp up. i usually make it as a giant rosti which takes up the whole pan, that would take around 5 mins on each side so that the center does not fall apart.
this may be silly, but could you do a video or series on the basics of cooking that you know? Like one video of chopping vegetables and another on what foods go together, etc. I'm a vegan college student and that would be such a helpful video!
i agree!
Love your video's they always give me new idea's on what to make. You're so creative you should work on a recipe book I would def buy it! x
Wow, thank you so much for the lovely comment Esmee! I'm a huge fan of your vegan videos too, more soon please?! ;-) X
esmeedenters same
YESSS do a recipe book!!
Ive been watching all November, in fact I should let you know that your gorgeous videos and fantastic recipes have inspired me to go vegan. Ive been veggie for years but couldn't give up eggs but, then I discovered your channel and I've been hooked. So thank you for the inspiration and all the recipe details, this one has been my favourite this month. Thanks Jess!
She is AMAZING! ❤
I love how foods are called different things around here! Like the sasumas? (Sorrrrry lol) are known as Cuties or Clementines in the states!
Kyla with a h. Mandarins in Australia! 😜
Kyla with a h. We ave clementines too. Satsumas and clementines are different things
Kyla with a h. We call them Mandarinen in Germany, there are also Clementinen but I dont know the difference
Hów creative are you? I would never think to make potato pancakes but they look AWESOME. I am literally so excited when you post a new video, I never watch a food series where everything looks so delicious as your food! Love it! Please make a cookbook 🙏🏼💕
VeganNovember can't be over, what will I be looking forward to watching every other day now? :( I loved this so much!
Your videos are hands down the best vegan meal recipes on UA-cam!!!!!!! 👏🏼👏🏼👏🏼
Please please do Christmas food gift ideas!!!
I love how you keep things interesting!!!!! A lot of vegan youtubers I watch just steam vegetables and serve it with rice and although I like to do that sometimes as well, it does get boring to eat. I love the variety of foods you cook but keep it really simple and easy for everyone to recreate it.
Ah thanks so much for the lovely comment and for watching - so happy you enjoy them! :-) X
Omg seriously gonna cry when vegan November is done they're my ultimate favorite videos on UA-cam!!!!
They'll be back once a week in the new year ;-) Thank you so much, I'm so happy you enjoy them! X
This has got to be my favourite video of this series because every single thing you showed I want to eat right now! That pizza looked amazing and the hot chocolate 🍕☕️ love these videos! Thanks for doing them X
I wish I can live with you and eat your dishes! They all look so good!
I can't believe this series will end 😭
When and why?
Vegan November will be ending as it's soon December, so there is one more wieiad video after this. She will probably continue with wieiad but just not as often :)
Lele QueenBeeBee because its "vegan november"
because November is about to end
We will still get them once a week though xx
The potato pancakes are genius! never thought about that!
You are my inspiration. I love you and your lifestyle so much. Keep up the good work and I will be here watching your videos. Greetings from Turkey btw!!!
Great as always! I'd love to see a video about basic ingredients you always have at home (and where to get them)!
The vegetable soup you made :) We have in Greece something very similar to it and it's a traditional dish!
Delicious :-) X
oH MY GOD I NEED TO TRY IT
Btw what's the name of it in Greek?
yes it's delicious! it's called fasolada, from fasolia which means beans :)
I fall in love with all of your recipes every time ! Love it !
After Vegan November ends you should continue to do recipe videos! You could easily sell a cookbook too!
I'll be doing a few Christmas recipe videos and the 'What I Eat' videos, plus school/work lunches and individual recipes will be back in the new year :-) X
Please cause i dont know what to eat ):
Sad it's almost over, but I've looooved vegan november! You are the queen of what I eat in a day videos!
Orange and Chocolate are my fave combination. I want to try pineapple and chocolate. The mushrooms on the hash brown's looked so good.
OMG chocolate covered pineapple is amazing ;-) Thanks for watching! X
I love your videos and especially the What-I-Eat-series! Nearly every evening I watch the new video of "Vegan November" to wind down after a stressful day and get some inspiration. :)
Your videos are absolutely amazing. Loving the vegan November series! I can see how much effort you put into each video. Really inspiring and always make me want to try them out as they are simple and look delicious! And you also make veganism look very easy which I love x
Ah thank you so much for the lovely comment and for watching! So happy you enjoy them :-) X
I'm a pescatarian but watching your videos have swayed me to make more vegan dishes because everything looks so pretty and healthy! When I'm in my apartment cooking for myself I now eat 2/3 meals and any snacks vegan. I don't plan on going full vegan, but I enjoy having so many options to try everyday!
That's great to hear, every little helps for the animals and our environment! Thanks so much for watching :-) X
I recently saw a recipie that I thought you might like. Cut an apple into rings, and cover it with melted dark chocolate and top it with crushed nuts. Leave this in the fridge for around 15 minutes, and enjoy😊. If you want it sweeter, dip into some caramel sauce (blend some dates with water) x
Ooo that sounds delicious! I make something similar but apple wedges with caramel or nut butter and top it with granola, so good! I have to try the melted chocolate one thought - thank you :-) X
JessBeautician no problem xxx
Whoops *though! X
I made the chocolate rice crispy squares from yesterday's video! Sooo delicious. I'm in Australia so it was a lovely summery snack eating it straight from the freezer!
Thank you so much for sharing!
Ah I'm so glad you loved them! Thank you so much for watching and trying the recipe :-) X
I'm so upset that the series is almost over 😢. Another amazing video Jess,I have recently bought the choc shot orange spice but have yet to use it. I'm looking forward to using it even more now 😆💕
Jess, thank you for another wonderful month of beautiful recipes! Vegan November has been awesome, and I know we all so appreciate your hard work and the inspiration you give! Hugs!!💕
Ah thank you so much for the lovely comment and for watching them! Much love :-) X
OMG I LOVE THIS VIDEO!!! THIS GIVES ME SO MUCH INSPIRATION FOR MY HEALTH CHANNEL!!!
Some really great ideas! Love the video and your channel!! :)
Sooooo glad I found you! You are a breath of fresh air! I love yr down to earth approach to vegan ~ and you make it look soooo easy! Can't wait to try some of your recipes. Thank you! I've subscribed! x
Ah too kind, thank you so much for the lovely comment and for watching Brenda! I'm glad you found me too :-) X
You make the best food diaries 😍👍🏽 I started being vegan since January and your videos are so helpful ☺️ thank you for that 🤗
Ah that's so amazing, good for you! I'm so glad the videos can help :-) Thanks for watching! X
Loved the pizza recipe ❤️thank you very much. I love all of your recipes, you're amazing. Love from Mexico
I'm binge watching your vlogmas videos from last year! tell me you'll do it this year too! 😁xx
Ah I'm not I'm afraid, I currently don't have a camera to vlog with (mine broke!) - I'll possibly replace it next year and do vlogmas then! :-) X
I love your recipe videos, they always inspire me to start cooking 😊
Bravo Jess! Beautiful recipes as always! I use pita bread for the pizza, but I have yo try your way totally! 😌🙌🏻✨
Thank you so much for watching! Hope you love it if you try it :-) X
You should make a cookbook
Thank you so much :-) X
I've been loving hot chocolate lately! Chocolate orange would be amazing!
It's so delicious, I LOVE it! :-) X
My boyfriend is making your spaghetti bolognese just at the moment! I'm sure it will be delicious; he's just starting his plant-based journey :) Thanks for all the hard work, Jess! x
I commented before watching this video actually. IT'S SO GOOD!!!
I'm vegetarian and really want to go vegan but i still live with my parents and my mom cooks meat all the way :( But today I showed her one of your videos (on how you make vegan burgers) and she really enjoyed it! Hopefully she'll try some of your recepies! I did and looved it
barbs I hope this journey has gone well for you!
Just made the pizza dough with oat flour. So so good. Thank you for the recipe
So happy you loved it! Thank you so much for watching :-) X
Super!!! You rock 🌱
Question: would you feed your child as vegan? Or maybe vegetarian or pescatarian...?
Love your recipes and the style of your videos
Second to last??? Na na na I can't live without your daily videos 😭
They'll be back once a week in the new year! :-) X
i get so excited to get a notification for your video
OMG YOU ARE SO GOOD AT COOKING I love your VIDEOS😘😘😘👈🏽
That vegetable soup winked at me. Looks so delicious.
Haha! Thanks so much for watching :-) X
Such a joy watching your videos. Love!!!
Thank you so much! :-) X
Will def try the pizza, it looks amazing! Love your videos
omg, yum!!! thank you for all the delicious recipes! 😊
everything looks amazing as always!
love your videos! you are such a inspiration
Great Recipes... Will try it al soon .. Thanku
Thank you so much :-) X
Have you tried green plantains blended with water & seasonings then baked for about 20 minutes as a pizza base?
Oh my god I want to make every dish for dinner right now they all look so good!!! Tears will form once November is over ! hahaha
Obsessed with all your videos and recipes you are an amazing chef you always mix it up and motivate me add more veg and superfoods to my diet. If you ever opened a Vegan Cafe/restaurant it would do soooo well im sure ! xoxo
Ah thank you so much for the lovely comment and for watching! Haha, I'd love that one day :-) X
How do you cook so much? This is amazing!!!😱 Do you have a lot of time for it?
hi Jesse you recipes make me hungry when i watching you ,you are really amezzzzzzing thank you and please recipes big love and hugs😙😙😙😋😋❤❤❤
Another great video! I do have a question about cocao, do you find it to be quite rich and bitter? I honestly cannot stand the nibs! Or is it just a different taste that you kind of get used to after time?
Can you update something for festival please?
thank u so much for these video so useful .u re my best😍
all of your food looks so good omg girl you're killing it!! definitely going to have to try to recreate some of this lmao
Ah thanks so much for watching! :-) X
wow everything looks so delicious! great vid!
Thank you! :-) X
Try a frozen Satsuma. It is done all of the time in Japan and it tastes like orange sherbet the frozen dessert not the fizzy sweets. It is something that you must experience to really know what it's like as explanation cannot do it justice. Just like being born and raised in Maine even I can't describe the taste of a lobster to somebody. Frozen tangerines satsumas clementines extraordinary! :-)
Amazing recipes, as always! :)
absolutely loving vegan November. I'm really going to miss your videos!
Ah thank you so much! They'll be back once a week in the new year! :-) X
you should really write a cookbook. you're very talented and im sure alot of people would buy it (including me!).
Ah thank you so much! I would love to one day :-) X
Can you try making vegan dolma please?
I must try the potato rostis, yummy!
Hope you love them if you try them! :-) X
omg, I loved it as much as every other video! :)
are those dark grey blade knives made from steel...?
Hi. Another great video. Are you a trained chef?
Wow the time has gone by way too fast and Cookie and I will miss these videos.Are you going to be going to England for Christmas? I wish I could as all the videos I see London decorates so beautifully for the Holidays. All the stores and restaurants are magnificent.I could go for that soup even though its still hot here,such a delicious looking soup. You are a gourmet chef. xoCathy
Ah thanks so much Cathy! Yes I'm going to England in a few weeks time for Christmas! London is the most amazing place at Christmas, you'll have to come one year - I'm not doing vlogmas this year but I'd love to next year to show you the decorations! Kisses to Cookie from Arty and I! X
could you use a different flour for the pizza base ? (eg. buckwheat or spelt flour?) x :)
Ah I haven't tried making it with any other flour - chickpea flour really makes a great dough when mixed with liquid so you might need to add in dry yeast if you were to use another flour :-) X
Thank you ! I will just have to buy some :D I'm literally obsessed with your videos....I've saved nearly ALL your recipes ! I post all my meals on my instagram (@ganer_gains) so I will tag you when I make them ! :) xx
Hi Jess
I love all your videos
Could you please make Christmas recipes ?
These are my first holidays as a vegan
Of course! Christmas recipes coming after #VeganNovember :-) X
could you pleeeease do a vegan christmas menu, maybe on the fancier side ???
Coming after #VeganNovember! :-) X
could I substitute the chickpea flour for oat flour?
I'm guessing you mean for the pizza, in which case yes - I love making pizza bases with oat flour :-) X
Is it possible to make your own chickpea flour?
I tried it once but it nearly broke my food processor and it makes the scariest noise, haha - it's easier to buy it and it's so cheap :-) X
your videos are awesome, you have so many great ideas for recepis 😍 !!! I love it ! you are great inspiration how to be vegan and not starving, because it is possible to veganize everything ! 😜✌️
i posted You on the Czech republic official vegan forum ond online community;)hope You will continue to inspire!also where are you finfing these snacks,crackers?,more like personally shopping or via online eshops beeing curious?
IM SO HAPPY YOU ARE DOING THIS AGAIN AHH
Last vid in the series oh nooo lol! Lovely and inspiring meals.
Minimalist Vegan Lifestyle actually there should be another tomorrow. This one should have been posted yesterday I believe
this looked amazing!!!
would the pizza recipe work if you replaced the chickpea flour with oat flour?:)
I have an oat flour pizza dough recipe - search 'JessBeautician pizza' on UA-cam, it should be one of the first to come up :-) X
I love watching your videos :)
I'm bummed that we can't get The Living Tree snacks here in the states. :(
Oh no! Lets hope they make their way over to the states sometime soon! :-) X
What kind of knives do you use??? Love your videos! :)
This one is by 'Rooc', it's a Turkish brand - I bought it in a supermarket in Turkey :-) X
hey Jess...is the satsuma same as tangerine?
They're very similar and are both varietals of the mandarin fruit - I think they have different peels/sweetnesses etc :-) X
I love your channel you should make your own business.im vegan and I have tried some things and they were soo good
i loveee this videos💖
You made me eat more veges Jess :) TYSM!
Ah that's so great to hear! Thanks so much for watching! :-) X
jess i love youre videos
Thanks for watching! :-) X
how long do the pancakes take to fry?
if its smaller like the ones she made it would take around 2-3 mins on each side to crisp up. i usually make it as a giant rosti which takes up the whole pan, that would take around 5 mins on each side so that the center does not fall apart.
I demand vlogmas!! :*
I love your video's aesthetic! One day I hope mine are as good as yours!
Ah thank you Amber! :-) X
I had to subscribe right away because these foods are making me hungry
Haha! Ah thank you for watching and subscribing :-) X
You never run out of ideas! What about Vegan December? It's Christmas time, you can't say no! 😜
Haha! Ah I'm not saying no as such - it won't be VeganDecember but I do plan on giving you lots of vegan Christmas food ideas ;-) X
JessBeautician Yesss! Thank you ❤
She's so pretty and her yt is growing so fast and I'm here with my 490 subscribers 😂love u tho! 💓
Si don't want November to end. I am going to miss your daily videos. 😟😟😟😟
Ah they'll be back once a week in the new year! Thanks so much for watching :-) X
Ths video its amazing
Thank you so much for watching! :-) X
LOVE chickpea flour pizza😍😍
So delicious! :-) X