See inside one of London’s coolest afternoon teas | Condé Nast Traveller

The London EDITION’S afternoon tea takes the time-honoured tradition and elevates it beyond the standard finger sandwiches and scones combo. Berners Tavern’s executive chef Phil Carmichael creates elegant treats such as poppy-seed and sunflower seed scones and raspberry macarons with yuzu gel.
See our guide to the best afternoon tea in London 2020:
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See inside one of London’s coolest afternoon teas | Condé Nast Traveller
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[@cntraveller]

Check out our London Edition hotel review here - www.cntraveller.com/article/the-london-edition-hotel-review

[@cindyhalpern3187]

You totally get what teatime is all about!

[@mo7am]

So beautiful 😍

[@anamariagutierrez2019]

The sandwiches are regular size as well Mmmm

[@RJ-zu2hr]

No to hair in tea though.

[@JamesBrown-ij1px]

Impressive. I’m adding this to my top list for Afternoon Tea!

[@emadintro7641]

Not only the flavour is the most important thing (one has also to take care that the products are also organic).

[@cherietheexplorer8699]

a great video

[@m.emilyonglatco8266]

Experienced and enjoyed Afternoon Tea during my recent Platinum Jubilee visit.
The waiter was from Romania.
I miss London already 🇺🇸💕🇬🇧

[@bellaluce7088]

"The flavour will hold the memory." So true! I still think about an Earl Grey-infused creme brulee I had at the tea house at Abkhazi Garden years ago. Lovely that he asks employees to bring back unique tastes from wherever they're from.

[@brianpan6453]

Are you open now during Covid?