Chicken Beef Steak With 5 Sauces | Mehboob's Kitchen | Chef Mehboob | MasalaTv
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- Опубліковано 17 вер 2023
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Chicken Beef Steak With 5 Sauces | Mehboob's Kitchen | Mehboob | 7 August 2023 | MasalaTv @MasalaTVRecipes
CHICKEN / BEEF STEAK WITH 5 SAUCES WRITTEN RECIPE :
Ingredients:
Chicken Leg Boneless 4 Nos.
Beef undercut Rod 1 Nos.
Salt 1 tbsp
Crushed Black Pepper 2 tbsp
Oil 5 tbsp
Gravy Sauce:
Beef Bones (Cooked) 1 Kg
Salt 1 tbsp
Bay Leaf 3 Nos.
Black Pepper Crushed 1 tbsp
Butter 6 tbsp
Flour 6 tbsp
Chicken Cube 4 Nos.
Pepper Sauce:
Gravy Sauce 1 Cup
Crushed Black Pepper 1½ tbsp
Cream Spicy 1 Cup
Creamy Sauce:
Gravy Sauce 1 Cup
Cream 1 Cup
Green Chili Chopped 6 to 8
Creamy Mushroom Sauce:
Gravy Sauce 1 Cup
Sliced Mushrooms 1 Cup
Cream 1 Cup
Butter 2 tbsp
Choron Sauce:
Gravy Sauce 1 Cup
Cream Sauce 1 Cup
Tomato Paste 4 tbsp
Assorted Vegetables:
Carrot Sliced 4 Nos.
Zucchini Sliced 2 Cups
Green Beans cut into 2 2 Cups
Green Peas 2 Cups
Cauliflower cut into florets 3 Cups
Salt 1 tbsp
Butter 6 tbsp
French Bread Sliced 1 PC
Method for Chicken/Beef Steak:
Cut the beef into steaks. Sprinkle the beef and chicken with salt and pepper and fry them in a pan with oil till cooked. Set aside.
Gravy Sauce:
In a pan heat butter, add flour, and cook for a minute. Add beef Bone stock, Children's cubes, and Bay leaf, and cook for 10 minutes. Remove bay leaf and add Black Pepper and cook for a minute set aside.
Pepper Sauce:
Take some gravy sauce, add cream and pepper, and cook for 2 minutes. Set aside.
Creamy Tomato Sauce:
Take some gravy, add cream and green chili, and cook for 2 minutes. Set aside.
Creamy Mushroom Sauce:
Melt Butter in a pan. Add Mushrooms and fry for 2 to 3 minutes. Add cream and some gravy sauce. Cook for 2 minutes. Set aside.
Choron Sauce:
Take some gravy sauce, add cream and Tomato paste. Cook for 2 to 3 minutes and set aside.
Assorted Vegetables:
Melted butter in a pan. Add all the vegetables along with salt and fry on high heat for 2 minutes. Cover and reduce the heat cook for 4 to 5 minutes. Uncover and cook on high heat for 2 to 3 minutes.
Tarot the sliced French bread. Serve the steaks with all the sauces and bread.
RED SLAW WRITTEN RECIPE :
Ingredients:
Cabbage Chopped 1 Large
Ketchup 1 Cup
Apple Cider Vinegar 6 tbsp
Sugar 3 tbsp
Salt 1 tbsp
Chilli Sauce 6 tbsp
Pepper 1 tbsp
Method:
Mix all the ingredients in a bowl and serve.
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Aala 99.9 out of 100
Best chef award goes to him❤❤
MashaAllah bht zabrdst recipe Chef Mehboob is a great chef
Great 👍🏻
Chef mehboob ap itnaaaa asan kr k recipe btaty hain,,Allah Pak ap ko khush rkhy ameen 😍
100 % agreed..... Allah pak ap ko humesha khush rakhe
Great chef Sir Mehboob🎉
❤❤❤
Plz upload pizza paratha recipe of chef mahboob
very very good ❤
Very nice 🎉
Beef gal jata hai itni jaldi?
Cutting krte huay to dikhadei .cam hilay jarha ha
Sauce is very important
aap ka camera man acha NAHI
Main ny kl try ki thi ap ki recipe steak under cut meat tha jb k but bilkul bhi nae gala andr se jb k main ny adrak lasan k paste bhi lgaya usy cover kr k bhi pakaya but phir bhi khaya nae gaya kacha tha hard tha jb k low flame py banaya tha 30 mints tk lykin afsos nae paka sahi se ..no doubt sauces sab best thi vegetables bhi best but main steak he khacha tha koi na try kry plz waste hoga ap k meat💔 is se acha h ap koily py paka lo jaise hum BBQ banaty dirct agg k upr tb shyd sahi gal jai andr se meat ..😢
Uhvutjktgi