🤔SPC Interview Questions and Answers | Statistical Process Control | Part - 1🔥
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- Опубліковано 10 гру 2024
- 🤔SPC Interview Questions and Answers | Statistical Process Control | Part - 1🔥
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Well done sir
Thanks a lot
Thanks for your information
Welcome
It's valuable
Thanks !!
how to calculate Cp and Cpk for Dimension Flatness 0.1 max
Nice video
Nice
Thanks
Very useful
Thanks. Keep learning and keep growing.
Why we consider always lower value of cp is Cpk?? How we interpret the cpk/cp value i.e. 1.33 or 1.67??
In statistical process control, Cp and Cpk are indices used to assess the capability of a process to produce products within specified tolerances. Cp represents the capability of the process, while Cpk accounts for the process centering.
Cp: It is calculated as the ratio of the specification width to the process width. Cp = (USL - LSL) / (6 * standard deviation). A higher Cp indicates a wider process spread.
Cpk: It considers both process capability and centering. Cpk takes into account the difference between the process mean and the target value, in addition to the process spread. Cpk = minimum [(USL - mean) / (3 * standard deviation), (mean - LSL) / (3 * standard deviation)]. A higher Cpk indicates better capability and better centering.
Interpretation:
A Cp or Cpk value of 1.0 indicates that the process spread is equal to the specification width.
A Cp or Cpk value greater than 1.0 implies that the process spread is less than the specification width, which is desirable for process capability.
A Cpk value less than 1.0 indicates that the process may not be capable of meeting specifications.
Common benchmarks:
Cp and Cpk of 1.33: Considered a minimum acceptable level for many industries.
Cp and Cpk of 1.67: Represents a good level of process capability.
In summary, Cp and Cpk values help assess how well a process meets specifications. Higher values are generally better, and a Cpk value closer to 1.0 suggests the process is well-centered within the specifications.
Thanks sir...
Mujhe NABL regarding interview ki taiyari karni hai...pls kuch guidelines suggest kare..
Thanks
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Good video
Glad you enjoyed