How to make Mirtokha / Flour & Butter Dessert (Assyrian Food)

[@ladouce2491]

You are the best just because you are Assyrian

[@hanaashaba1263]

Thanks for sharing

[@layladaniel42]

So easy to make, love it and thank you very much Azizta

[@angelstar5405]

Beautiful khaya edakh azezta 😍

[@GRNEYZ87]

You are the BEST... Thank You again

[@karlfreiha4745]

basma ganakh w chebo qa aha qnita shaperta azezta

[@layladaniel42]

Hi Julian, If you would substitute the butter for oil ( for soma) which oil would you use ?? Don’t know if spelled your name correctly 🤷🏻‍♀️

[@AssyrianDishes]

Hi Layla,
I’ve used vegan butter before 👍

[@finestbird4784]

can u make marchanos?

[@freedomlover42]

Hi Julie, I am glad I came across your channel I have a question; I used same ingredients as you did but my dough (after baking)is crispy and not as soft. What am I doing wrong here? Please advise. Thank you

[@AssyrianDishes]

You make have baked it too long 🤷‍♀️

[@ellytentsof264]

The best

[@Fynlie]

My mom always said that was the food of the war lol

[@annaany1664]

Thank uuuuuuu

[@ameeralabous7893]

والله جوعتينه 😅

[@aturayaaa]

1 cup butter is how many in grams?

[@andrewlazar6914]

226g.

[@stevesmith8621]

Basma ganakh

[@josielellhame7301]

Why are u putting suger

[@AssyrianDishes]

I like it sweet 😊 If you don’t like it sweet don’t add the sugar 👍

[@sonnadallalzadeh5587]

Thanks👍no sugar i liked better”🙏👏🏼