How to make easy Rare Cheesecake / No Bake Rare Cheesecake Recipe

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  • Опубліковано 26 вер 2024
  • #rare cheesecake recipe, "no bake","cheesecake recipe"
    How to make easy Rare Cheesecake / No Bake Rare Cheesecake Recipe
    Let's make a delicious rare cheesecake.
    This is my mom's channel
    She is 65 years old and introduces her Korean food and Korean street food. Subscribe to my mom channel.
    / @묵은살림
    - Ingredients-
    Mold size: diameter 15cm, height 7cm
    Whole wheat cookies 90g
    Melted butter 40g
    Cream cheese 200g (30 minutes at room temperature)
    Sugar 55g
    Lemon juice 14g
    Gelatin 6g
    Whipped cream 200g + sugar 15g
    Milk 50g(If texture is thick before mixing gelatin, add 10 ~ 15g of milk)
    My videos are only uploaded to UA-cam and Naver TV.
    Unauthorized use or second edit and reload of this video is not

КОМЕНТАРІ • 559

  • @Turkeyinthehay
    @Turkeyinthehay 5 років тому +478

    I've never seen a cheesecake that white in my life. Stunning.

    • @blondie8822
      @blondie8822 5 років тому +6

      That’s because there’s no vanilla or eggs. I am making this today! 😋

    • @duong-chan5327
      @duong-chan5327 5 років тому +2

      That's because she whipped the cream for a longer amount of time than usual.

    • @kats.5958
      @kats.5958 4 роки тому +6

      @@duong-chan5327 that isnt what made it be that white. The cream was under beaten. If you whip cream for too long, it will get a bit of color because it starts to turn to butter

    • @mahbubanargissiddica8871
      @mahbubanargissiddica8871 4 роки тому +2

      You're right.I was so surprised when I see this cheesecake.It looks so white and smooth

    • @ณภัทรแสงโสภาพรรณ-ผ6ห
      @ณภัทรแสงโสภาพรรณ-ผ6ห 4 роки тому

      @@kats.5958 she actually whipped it up a lot compared to some recipe she whipped the whipped cream till it start to hold shapes which is what most recipe usually called for and she whipped the mixture after adding it to the creamcheese which could add more air bubble considering the thickness of the mixture and fats contents. Some recipe called for folding in the whipping cream which dont add much air bubble. Still I think the reason this cheesecake is more white than most recipe is just the heavy cream she used. It seem paler compared to other recipe. This is just my opinion though cause I've seen the color of butter
      affecting the colour of some cake the whipped cream from different cow with different diet causing paler whipped cream shouldn't be that far fetched.
      Also whipped cream dont turn to butter unless you overbeaten it and it will be a noticable crumb not yellow colour spread evenly. So the more you whipped it the more white it is by air bubble deflecting light.

  • @АннаМачкова-п8с
    @АннаМачкова-п8с 5 років тому +23

    Нет слов,восхищаюсь вашим кулинарным талантом!!! Спасибо!!!

  • @Queen-Of-Hearts144
    @Queen-Of-Hearts144 5 років тому +17

    Oh, my goodness; hearing the crunchy noise plus the birds chirping is so relaxing.

  • @lyh01
    @lyh01 4 роки тому +2

    I am a beginner and I made this today. My cookie base was a bit too crumbly but overall it was super delicious! My family said it was better than store-bought cheesecake. Thanks for the recipe!

  • @eyeamme1917
    @eyeamme1917 5 років тому +9

    This is called French cheesecake where I live. Our grocery store bakery makes it frequently and Jello has a kit so non-cooks can make it too. My understanding is that the difference between "French cheesecake" and New York cheesecake is that New York cheesecake is more dense and cheesy flavored while French cheesecake is light, fluffy, and mild flavored.
    For people who are in a rush, just follow a typical cheesecake recipe but omit 1/2 the cream cheese and add pre-made whipped cream and plain powdered gelatin. Nothing fancy involved ;).

    • @Bithiah71
      @Bithiah71 4 роки тому +2

      No. His cheesecake is rare...🧐🧐🧐

  • @ハムタロ-d2k
    @ハムタロ-d2k Рік тому +1

    日本風レアチーズケーキをレシピにしていただきありがとうございます❤丸くて白いフォルムはとてもかわいくて美味しそうです

  • @debisieger8299
    @debisieger8299 5 років тому +4

    Beautifully WHITE....looks pristine...could incorporate into a wedding theme

  • @Mettimasurbeqsu
    @Mettimasurbeqsu 5 років тому +64

    This is called icebox cheesecake. It’s my families favorite! We usually put sour cream in it as well. I’ll definitely try the gelatin to help with the hold

    • @UnownDepth
      @UnownDepth 5 років тому

      Is it good?

    • @UnownDepth
      @UnownDepth 5 років тому

      @Papa Jose Ahhh

    • @Alethiometer
      @Alethiometer 5 років тому

      OMG same here I LOVE the sweet sourcream layer, its the absolute best of my comfort food. Same here, in regards to the addition of gelatin, I fear it will change the consistency in a major way, granted its nice to have a different type of recipe to create an entirely new form of savory & sweet cheesecake creations (Some Original recipes should not change Lmao)

    • @treasureman1198
      @treasureman1198 4 роки тому

      I'm not running around looking for gelatin sheets never heard of them I know jello lol

    • @ikedakazuto5061
      @ikedakazuto5061 4 роки тому

      treasure man Your grammar and spacing is wrong.

  • @bananaxxqueen-xx6994
    @bananaxxqueen-xx6994 5 років тому +277

    Mommy oven:it’s rare
    UA-cam:not anymore

    • @elbandito5725
      @elbandito5725 5 років тому +5

      More like "internet" .. this recipe has been around for like a decade easy

    • @gingerkittens2323
      @gingerkittens2323 5 років тому +12

      Maybe they meant rare as in "not cooked"

    • @elbandito5725
      @elbandito5725 5 років тому

      @@gingerkittens2323 maybe! ;)

  • @Hoop880
    @Hoop880 5 років тому +216

    So they making albino cheesecake now

  • @pauladaniels273
    @pauladaniels273 5 років тому +78

    I am tempted to add fresh strawberries and fresh cream on top just like baked angel food cake

  • @msluv57
    @msluv57 5 років тому +19

    This looks super delicious and easy to make. I'm definitely going to try it. Thanks for sharing.

  • @ЛарисаШинкаренко-ш5ц
    @ЛарисаШинкаренко-ш5ц 5 років тому +3

    Спасибо 🙏 за перевод. Здоровья Вам и вашим близким! И новых творческих успехов!👋👋👋👍👍👍❤️❤️❤️🌞🌞🌞😊😊😊🌷🌷🌷

  • @chlorophylle7892
    @chlorophylle7892 5 років тому +128

    Your cheesecake is so white! I was mezmerized ^^

  • @PMAngst
    @PMAngst 5 років тому +14

    This is so minimalistic and pure! I love it!

  • @hanaapoules8675
    @hanaapoules8675 4 роки тому

    مليون مرسي ياأحلى موممى علي الجمال دة وعلى الترجمه العربى الرائعه

  • @mahdimiry2548
    @mahdimiry2548 5 років тому +1

    Beautiful and wonderful delicious thanks

  • @nourhfahad3231
    @nourhfahad3231 5 років тому +16

    شكراً على الترجمة العربية❤️ 아랍어 번역 감사합니다🇸🇦💕🇰🇷

  • @midei
    @midei 5 років тому +42

    I loved this! I could eat a giant slice right now. Greetings from Spain!

  • @병미짱홈
    @병미짱홈 3 роки тому +1

    오~ 오븐없이 고급진 치즈케익이 가능하네요 도전해봅니다 ㅎㅎㅎ 감사합니다🥰😍🤩

  • @snowflake2710
    @snowflake2710 5 років тому +6

    this white colour ! ♡

  • @brittaniemccommon2482
    @brittaniemccommon2482 5 років тому +1

    My mom makes something similar to this but with out the gelatin, she just uses 1 pkg of cream cheese and a half pkg of neufchatel (lite or half fat) cream cheese, and adds a little extra vanilla and lemon juice. We also cheat by using the premade crusts. It's our favorite early dessert.

  • @erikablack6761
    @erikablack6761 5 років тому +83

    Exactly how my mom taught me minus the gelatin tho 😋

    • @A._K.
      @A._K. 5 років тому +6

      So you mean if i follow this video but minus gelatin it'll work?

    • @erikablack6761
      @erikablack6761 5 років тому +36

      @@A._K. Yes. it doesn't effect the taste at all, just the texture. I like my cheesecake on the creamier side but after sitting it in the refrigerator for a few hrs it solidifies just the way I like it without the gelatin

    • @A._K.
      @A._K. 5 років тому +4

      @@erikablack6761 Thank you so much! 😆

    • @erikablack6761
      @erikablack6761 5 років тому +9

      @@A._K. No problem! it's 3am & I'm making one now 😝

    • @A._K.
      @A._K. 5 років тому +2

      @@erikablack6761 Whoa XD

  • @HomeCookingJourney
    @HomeCookingJourney 4 роки тому

    That is truly rare! I've never seen such a white and perfect cheesecake in my life! It's truly beautiful, I'm pleased to see you share your beautiful talent with us! Have a beautiful weekend! 💝

  • @misssonia13
    @misssonia13 5 років тому +1

    That white cheesecake is beautiful. Wow
    Gotta try it

  • @niikthelpz8464
    @niikthelpz8464 5 років тому +64

    Alguien en español?..
    Se ve que queda delicioso!!!..

    • @darinkagarcia9802
      @darinkagarcia9802 5 років тому +2

      Jaja presente! Se ve delicioso y me sorprende lo sencillo que parece!!!

    • @andreaavila2414
      @andreaavila2414 5 років тому +2

      Si, se ve exquisito.

    • @teresasaldana6642
      @teresasaldana6642 5 років тому +2

      Esta fácil de hacer ya lo hice queda rico

    • @andreaavila2414
      @andreaavila2414 5 років тому +1

      @@teresasaldana6642 quedaría también a baño María.?

    • @homayokare
      @homayokare 5 років тому +1

      Alguien ya lo preparó?

  • @marleneolson3008
    @marleneolson3008 5 років тому +3

    Oh, great....1:00 in the morning and now I want cheesecake.

  • @jayaletchimi5089
    @jayaletchimi5089 4 роки тому

    Truely your cheese cake is very rare... Because never seen one like this... So showed us step by step and very neatly done.. You are a really a great cook.. You did it with love.. Not hurrying... Slow and steady you win the race.... Thank you very much.. For directing us.. Very slowly.. To keep us watching you do this cake with lots of interest to teach us... How it is done.. Love you and your cheese cake... Thank you very much.. Most importantly your English subtitles was very helpful for us...the first time I am wondering... What a delicious pure white cheese cake.. We wanted to try it.. The beauty of it makes us tempting to try... Thank you very much..

  • @choccy1984
    @choccy1984 5 років тому +4

    I could watch cream being whipped all day 😋

  • @sallyliu6623
    @sallyliu6623 5 років тому +12

    Em, it looks so yummy. Thanks for sharing👍

  • @sudhapillai5542
    @sudhapillai5542 5 років тому +6

    It really looks yum..... Thank you so much for sharing it 😊

  • @laurametheny1008
    @laurametheny1008 5 років тому +3

    Beautiful! I love pristine snowy white things like this. Lovely! Thankyou!😍🤘🍦

  • @Marie-lo4ip
    @Marie-lo4ip 4 роки тому

    Die Videos sind sehr gut zum Nacharbeiten. Du zeigst genau worauf es ankommt, ohne nervige Musik oder Effekte. Danke fürs teilen : )

  • @박진현-p2r
    @박진현-p2r 2 роки тому

    한번더 따라해서 성공했어요!
    젤라틴도 잘 녹이고,ㅎㅎ
    레몬맛도 좀 느껴지고 맛이 상큼하니 딱 좋았습니다 ♡
    자주 해먹을거예용♡
    감사합니당 😆

  • @shoshanahhillman8964
    @shoshanahhillman8964 5 років тому +2

    Perfect, Thank you! Great Instructions!

  • @Alethiometer
    @Alethiometer 5 років тому +1

    OMG, I LOVE the sweet sourcream layer, its the absolute best of my comfort foods. In regards to the addition of gelatin, I fear it will change the consistency in a major way, granted its nice to have a different type of recipe to create an entirely new form of savory & sweet cheesecake creations (Some Original recipes should not change Lmao)
    One of my favorite sour cream creations, when I was a kid. First, you need to make it into a sweet cream, start with about 1 cup of sour cream then sprinkle 2 Tblsp of raw sugar and lots & lots of honey to taste of course. Now the fun begins, layer sliced banana at the bottom of a bowl, then put a massive scoop of the sweetened sour cream, then add shredded coconut, plump sultanas, and finally granola (and more banana slices) You can customize it to suit your needs & desires anything you like. Once you taste sweetened sour cream you will never be the same again LOL. Oh I almost forgot to try a dollop of sweetened sour cream on fresh figs ieieieieie

  • @LimerenceSubs
    @LimerenceSubs 4 роки тому

    Oh my my! That looks angelic. Yum!

  • @TheWisdomicMonkey
    @TheWisdomicMonkey 4 роки тому

    I find this channel educational becausd it teaches you how to make the food

  • @x8Live2001
    @x8Live2001 5 років тому +1

    Hmmmm so tasty....cof cof.

  • @ratmiazhar4679
    @ratmiazhar4679 5 років тому

    Emmmmmm nyam nyam......

  • @ebteehal7779
    @ebteehal7779 4 роки тому

    تسلم الايادى

  • @مطبخجوهرةالعراق
    @مطبخجوهرةالعراق 5 років тому +1

    اممممممممممممم
    ما تنوصف
    بتجنننننن👏👏👏👏👏👏👏❤🥰❤❤👏🥰❤🥰❤❤

  • @sriyanigoonetilleke5227
    @sriyanigoonetilleke5227 4 роки тому

    Yummy receipe can't wait to try out. Very clear and well presented and thank you for the full recipe below. Short and sweet. ❤

  • @rosalbaovalles8868
    @rosalbaovalles8868 4 роки тому

    Q Ricura dios le vendiga sus manos gracias 😘

  • @jeanetperico
    @jeanetperico 4 роки тому +1

    Cuteee and clean love it for wedding cake I want to do it🤩

  • @refilwesedibe29
    @refilwesedibe29 5 років тому

    So white and clean!!

  • @user-nb8tk6hh6x
    @user-nb8tk6hh6x 5 років тому +2

    A rare cheese cake in its natural habitat.

  • @elizabethbarnes2339
    @elizabethbarnes2339 5 років тому +1

    That looks so light and refreshing ❤️👍

  • @wendywadford6366
    @wendywadford6366 5 років тому +1

    I love ,love cheesecake

  • @mrhuzaif1147
    @mrhuzaif1147 4 роки тому

    Nice

  • @user-qe8is5om7o
    @user-qe8is5om7o 5 років тому +11

    완전 흰색이다👍👍

  • @genovevaarredondo1146
    @genovevaarredondo1146 4 роки тому

    Me gusta mucho tus recetas y sobre todo que las explicas muy bien y las traduses en español

  • @gapollelibeth5300
    @gapollelibeth5300 5 років тому +11

    Woooooooow😍i love it 😍it's yummy😍💖💖💖thanks for the recipe dear😘

  • @ألمحمديبكمحمود-د8خ
    @ألمحمديبكمحمود-د8خ 5 років тому +1

    ماشاءالله عليكي روعة

  • @aliciadelarivera6341
    @aliciadelarivera6341 5 років тому

    Excellent delicious 😄😄😄😚😚😋😋😋😋😋😋

  • @howgoodbaking
    @howgoodbaking 7 місяців тому

    love it:)

  • @pitrescue
    @pitrescue 5 років тому +1

    You can make this in a store bought Graham cracker pie shell also! Just whip up cream cheese, sour cream and some plain powdered gelatin. Add it to the pie shell, fridge it overnight covered with the plastic that came with the pie shell!

  • @Zaturn_
    @Zaturn_ 5 років тому

    AMSR with the birds, nice job with the cheese cake.

  • @anitjoy1951
    @anitjoy1951 4 роки тому

    Super

  • @AuMENUCOOKING
    @AuMENUCOOKING 5 років тому +6

    WOAW WOAW WOAW , very nice idea and Cheese recipe my friend ..... Very very tasty ...... Thanks a lot for this great recipe ! ! ! ! Hello from FRANCE ! ! ! !🍊😍🍄💖🍚🍄

  • @totalpower5191
    @totalpower5191 4 роки тому

    Nice idea with hot towel

  • @jocelynannsumilang7621
    @jocelynannsumilang7621 5 років тому

    Hmmmm yummy ... so white ...

  • @누구세요-y4g7e
    @누구세요-y4g7e 5 років тому +9

    무스형 틀은 얼마쯤 사시고 어다서 구입하셨나요?

  • @morethanamemory8895
    @morethanamemory8895 3 роки тому

    Looks awesome, never seen the gelatin used before but it come out beautifully.

  • @hindoocooper7591
    @hindoocooper7591 5 років тому

    OMG! This is stunning. A must do.

  • @zoalo54321
    @zoalo54321 5 років тому +3

    만드시는 분들 보니깐 정량맞춰서 하시던데 이것만으로도 대단하신듯

  • @francacona5319
    @francacona5319 5 років тому +1

    Buonissimaaaa👍👍 grazie per questa bellissima ricetta di torta al formaggio, complimenti 👏👏👏 ciaoooo 😘 un abbraccio dalla Sicilia ☀️☀️ (Italia)💝💝💙💜

  • @blondie8822
    @blondie8822 5 років тому +3

    Absolutely beautiful! So clean and perfect! Thank you for this recipe. I love your channel so much.💙

  • @mahajones2023
    @mahajones2023 5 років тому +1

    ماشاء الله اتجنن عاشت الايادي

  • @sunaozdiyar1360
    @sunaozdiyar1360 4 роки тому

    Muhteşem olmuş ellerine emeklerine sağlık 🙏🌹🇹🇷

  • @mercedescano4963
    @mercedescano4963 5 років тому

    Me a encantado sin duda la haré, gracias por compartir esta receta

  • @Amal-kj9rb
    @Amal-kj9rb 5 років тому +5

    Woooooooow speechless 🤤

  • @cristinadelmoralaguilar5229
    @cristinadelmoralaguilar5229 4 роки тому

    Qué buena sé ve, muy rica. Gracias por subir él vídeo. 👏🏼👏🏼👏🏼👏🏼👍🏼

  • @mariposita8354
    @mariposita8354 5 років тому

    Espectacular 👍👍👍 y más aún con el subtítulo en español gracias.

  • @turkankoksal9911
    @turkankoksal9911 5 років тому

    Çok güzel Emeğinize sağlık

  • @aparecidadepaula9642
    @aparecidadepaula9642 5 років тому

    Eu quero copiar a receita escrita tá bom.obrigada

  • @missratchanee9030
    @missratchanee9030 5 років тому

    Thankfullness

  • @LoociAlhagri
    @LoociAlhagri 5 років тому

    الشكل وحده حكايه ماشاء الله
    تم الاشتراك 👍🏻💙

  • @user-zn1sn1ip8w
    @user-zn1sn1ip8w 5 років тому +6

    우유넣는 부분 따로 찍으신건가요 ㅋㅋㅋㅋㅋㅋ ㅎㅎㅎ 오늘도 잘보고갑니당

  • @maryclancey6835
    @maryclancey6835 5 років тому

    looks delicious....now I'm hungry!

  • @flowerchild777
    @flowerchild777 4 роки тому

    👍👍👍Very pretty😍

  • @marleneboone2091
    @marleneboone2091 5 років тому

    Looks delicious! I will be trying recipe. Thank you!

  • @fearnot7500
    @fearnot7500 3 роки тому

    너무 맛있어보여요 예쁘구요❤

  • @ResepMasakan17
    @ResepMasakan17 5 років тому

    Look delicious

  • @Lofer667
    @Lofer667 5 років тому

    excellent..yummy

  • @User-h5j6c
    @User-h5j6c 4 роки тому

    😋😋😋

  • @nave2502
    @nave2502 4 роки тому

    Mmmmm que bueno, el pastel de la paz, muchas gracias.

  • @gastronomiaemcasa3182
    @gastronomiaemcasa3182 3 роки тому

    amei se inscrevi no canal e vou fazer obrigada

  • @cassioabner6113
    @cassioabner6113 4 роки тому

    Me encantan tus recetas. 😋😋😋 ya las estoy preparando.

  • @brullogiovanna7890
    @brullogiovanna7890 4 роки тому

    Grazie della ricetta in Italiano 👏🏻👏🏻

  • @virginiawoodland6522
    @virginiawoodland6522 5 років тому +4

    I gonna try this recipe. THANKS for sharing .👍👍👍👍👍🌝🌝🌝🌝🌝🌷🌷🌷🌷🌷 from Sydney AUSTRALIA

  • @КамилаБабаева-я3ч
    @КамилаБабаева-я3ч 4 роки тому

    Выглядит классно 👌🏼

  • @maleficent7435
    @maleficent7435 5 років тому +1

    Philadelphia Kuchen... 😍😍😍

  • @Aminecuisine
    @Aminecuisine 5 років тому

    Merci beaucoup pour les recettes 👍👍👍

  • @aliciaordorica3960
    @aliciaordorica3960 5 років тому +4

    Delicius!
    👏🏼 👏🏼 👏🏼 👏🏼 👏🏼

  • @ÇiçekinTarifleri
    @ÇiçekinTarifleri 5 років тому +1

    Son halinin pürüzsüzlüğü beni benden aldı bayıldımm 😍😍♥️♥️♥️

  • @jamiewoods9222
    @jamiewoods9222 4 роки тому +1

    What makes it rare?

  • @soledaddemorales9820
    @soledaddemorales9820 4 роки тому

    Gracias, excelente. 👏🏻👏🏻👏🏻👏🏻 🇵🇦

  • @cozinhadaamorinha
    @cozinhadaamorinha 5 років тому

    Posso fazer essa receita para meu canal e dar os creditos a vc?