Recipe 469: Kozhukattai Outer Mavu

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  • Опубліковано 3 гру 2024

КОМЕНТАРІ • 223

  • @gayathrir8294
    @gayathrir8294 3 роки тому +6

    Mami, today I did kozhakattai as you said. Came out very well. My amma and my daughter appreciated me a lot. All credit goes to you mami. Thank you very much.

  • @radharamesh3934
    @radharamesh3934 3 роки тому +4

    Thank you so much mami. In our house we will prepare ammani kozhukattai with ulutham poornam only. Now onwards I will try with milagaai podi also. Thank you.

  • @lakshmiashok7191
    @lakshmiashok7191 3 роки тому +6

    The way you explained the mel maavu as being Ilasu is so endearing. The way you negotiated with the viewers for"arisi urara nberam" was also so sweet. enjoyed watching the video.

  • @ushavenkataraman2545
    @ushavenkataraman2545 3 роки тому +3

    Mam wen i watch urs i go on imagination as if pooja was over at my home , ...so divine so close to our heart.....mam always ur blessings required ...

  • @karunalakshman7001
    @karunalakshman7001 2 роки тому +4

    Mammi thanku soomuch romba nandri l have cried without getting right padam .now u have guided me my prayer s that elders like u guiding us is our luck .tq soomuch 🙏

  • @swarnameenakshi
    @swarnameenakshi Рік тому

    This melmavu prepatation is very easy. Nanga water boil pani mixila veesina mava bioiling waterla potu kilari seivom. Intha method very easy tips. Thank you mami😍

  • @indrasairam9533
    @indrasairam9533 2 роки тому +2

    Super demonstration mami. Similarly what I used to do.

  • @durgaambigaykalaiselvan2701
    @durgaambigaykalaiselvan2701 3 роки тому +2

    Thanks Mam. I tried using your tips. It came out very well. Kolukatai mavu was so soft ...

  • @annapuraaniseshamani3685
    @annapuraaniseshamani3685 2 роки тому +3

    Thanks a lot. Your procedure and small, small tips are very useful. Everything while preparing according to your method., the result is very good and appreciable. Congrats and thanks to you mami. 👍

  • @vijaypoorni6285
    @vijaypoorni6285 3 роки тому +1

    Super mami,ill try the same method, Happy Vinayagar Chathurthi, tnq fr sharing mami.

  • @gowriram4580
    @gowriram4580 3 роки тому +1

    Super mami timely recipie inda madiri seithey illai inda thadavai ippadi pannaporen thankyou mami

  • @chennammalchenna4126
    @chennammalchenna4126 3 роки тому +2

    Mami neenga porumaiya kozhanthaiku soltra maathiri soltrathu romba azhagu 🙏🙏🙏😘😘😘😘😘

  • @umanarayanaswamy9310
    @umanarayanaswamy9310 2 роки тому +1

    Arumai mami. Willtry coming nombu time. This is very easy method to prepare . Thanks a lot.

  • @srivaishnavi8784
    @srivaishnavi8784 3 роки тому +2

    Thanks Mami.very useful to see before varalakshmi vratham preparation

  • @janakigopalan1992
    @janakigopalan1992 3 місяці тому +1

    Great idea Mami. Will try this before chaturthi & see how it comes. 🙏🙏

  • @vijayalakshmichandrasekara7576
    @vijayalakshmichandrasekara7576 3 роки тому +1

    Romba useful la irrunthathu . Oru doubt ventha kozhakattai yil 1,or 2 hrs ana piragu adiyil thannir vittukiradhu.please give theTips for that.

  • @sriramv7911
    @sriramv7911 3 роки тому +1

    உங்கள் உப்பு சீடை வெல்ல சீடை சூப்பர். செய்து பார்த்தேன் நன்றாக வந்தது. மாவு வருத்தும் தெரியாமல் இருந்தது, உங்கள் டிப்ஸ் எளிதில் என் தவறை சரி செய்தது. நன்றி

  • @dhevahianbazhagan8954
    @dhevahianbazhagan8954 2 роки тому +1

    மாமி சமையல் எல்லாம் எனக்கு ரொம்ப பிடிக்கும்

  • @lakshmiraj3126
    @lakshmiraj3126 3 роки тому +1

    Thanks to you learnt this method of preparing kozhakattai mel mavu. Will try soon. Another method of ammini kozhukkatai looks yum.

  • @user-nx9ci1vb7t
    @user-nx9ci1vb7t 3 роки тому +1

    Mami your krishna Jayanti receipts and kozhookatai receipts has come out very well. Thank so much mami

  • @padmaraj8482
    @padmaraj8482 3 роки тому +1

    அருமை மாமி...Very useful information.. tq mami.

  • @pranavkumar8965
    @pranavkumar8965 3 роки тому +2

    Thanks so very much for this perfect recipe n invaluable tips. Stay blessed always n stay saFe

  • @srirams2812
    @srirams2812 2 роки тому +1

    Thanks a lot It came out very well kolukattai mavu was very soft.

  • @shankarimahadevan1096
    @shankarimahadevan1096 2 роки тому +1

    Enga Amma va parthu naanum ipdi arachu dhaan pannuvean thanks for payasam n mani kozakatta 👍😊

  • @jvijayalakshmi7713
    @jvijayalakshmi7713 2 роки тому +1

    This idea is super mami.

  • @allisdarbar477
    @allisdarbar477 3 роки тому +2

    மாமி எப்பொழுதும் போல கலக்கல் உங்களது செய்முறை, செய்ய தெரியாதவர்களுக்கும் சரி பதம், பக்குவம், மறந்தார்களுக்கும் சரி நீங்கள் செய்து காட்டுவதை சரியாக கடைபிடித்து செய்தாலே போதும் it will comes super & correct உங்களுக்கும் எங்களது விநாயக சதுர்த்தி வாழ்த்துகள் வாழ்க வளமுடன் நலமுடன்

  • @subhak8894
    @subhak8894 3 роки тому +2

    Hi, mami..
    Super, mami..👌👌😍😍👌👌
    THANKS for this great sharing...🙏🙏😉😉💞☺️☺️💞😉😉🙏🙏

  • @balakrishnanmenon4182
    @balakrishnanmenon4182 3 роки тому +1

    Maam so very helpful video... can poornam made by just mixing coconut and powdered jaggery?

  • @srividhya8933
    @srividhya8933 3 роки тому +9

    என் அம்மா உங்களைப்போல் தான் செய்வார்கள். நன்றி மாமி 🙏🙏

    • @ramavatsan272
      @ramavatsan272 3 роки тому

      Sri Rama vanakkam watch u tube channel ramavatsan... For bhakthi pravachanam daily 25 minutes u tube channel ramavatsan... Subscribe santhosam seetharam

  • @saradhaponnukrishnan2057
    @saradhaponnukrishnan2057 2 роки тому +1

    Kadalaiparuppu kozhukattai endral

  • @amitadhadve9684
    @amitadhadve9684 3 роки тому +3

    ரொம்ப நன்றி கொழுக்கட்டை மாவு வித்தியாசமாக செய்தவுடன் நல்லபடியாக பூரணம் கொழுகட்டை சூப்பராக வந்தது ரொம்ப ரொம்ப நன்றி மாமி ரொம்ப சந்தோஷமாக இருக்கிறது🙏🙏

  • @ushakrishnaswamy8860
    @ushakrishnaswamy8860 3 роки тому +2

    Mami! Very useful post. What's the water measure for Mel maavu?. Before some function comes, you are entering all our houses to educate on the respective neivedyam preparations.

  • @preetiananth6463
    @preetiananth6463 3 роки тому

    Very helpful kozakattai mel mavu video maami because I am making vella kozakattai for Varalakshmi nombu

  • @shardhasharma6168
    @shardhasharma6168 3 місяці тому

    Namaskarangal Mami ungalaipil yarum ivalavu azhgha sollitharamatargal mighavum arumaiyagha ulladhu ungalin deivegha Pani thodara Maha Periyava avaragalin aseervadhodu menmelum thodaravendum endru baghvanai vendugiren manamarndha kodunukodi namaskarngal nandrigal manadhirku mighavum virumbugiren Thanks 🙏🙏🙏🙏🙏🙏🙏

  • @saradhaponnukrishnan2057
    @saradhaponnukrishnan2057 2 роки тому +1

    Mami. Athu enna. Mixiya?

  • @jayanthis3884
    @jayanthis3884 3 роки тому +2

    Thanks mami. Always your recipe are superb

  • @renugasivaraman4577
    @renugasivaraman4577 3 роки тому

    மேல் மாவு பண்ணின விதம் ரொம்ப நன்றாக இருந்தது.very useful tip maami 🙏🙏

  • @lakshmikannan5383
    @lakshmikannan5383 3 роки тому +3

    Super ! I just wanted this recipe !!! God sent it to me 😀

  • @janakijayaraman2177
    @janakijayaraman2177 3 роки тому +1

    Mani kuzhakattai was so nice and parupi payasam good thanks

  • @leelanalliah4435
    @leelanalliah4435 3 роки тому +1

    Thank you 🙏🏽 very helpful
    What brand blender you using 🤔🤔
    New to cooking

  • @brindhashribrindhashri5901
    @brindhashribrindhashri5901 3 роки тому +1

    Thank you madam you way of teaching super

  • @Aishwarya023
    @Aishwarya023 2 роки тому +1

    Mami i don't get here pacha arisi mav..can I use the normal cooking rice?

  • @LakshmiprabhaR
    @LakshmiprabhaR Рік тому +1

    அந்த mixie brand என்ன

  • @janakivenkatraman843
    @janakivenkatraman843 3 роки тому +1

    Wow Mami, very easy method. thanks

  • @porkodisoundararajan8633
    @porkodisoundararajan8633 3 роки тому +2

    Thank you very much ma. Vazhgavalamudan. 👌

  • @deviveeramani8211
    @deviveeramani8211 3 роки тому +1

    Super mami. Will get back to you.
    Thank you so much
    Namaskaram Amma

  • @senthiljayasudha926
    @senthiljayasudha926 3 роки тому +1

    We are your big fan mam thankyou

  • @shardhasharma6168
    @shardhasharma6168 3 роки тому +1

    Namaskarangal Mami.neengha sonna muraiel janmashtami patshanam ready pannien nalla vsndhadhu.very nice for your feedback.advanced wishes for Happy Vinayagha Chuthurthi wishes for your family and well-wishers and your devotional songs for Happy movement today thanks lot neenda ayulodu noinodeindri vazgha valmudan with regards Mrs Sharadha Sharma tirumullaivoil Chennai 🙏🙏🙏🙏🙏🙏🙏🙏🙏

  • @gakila28
    @gakila28 3 роки тому +2

    Mami roomba thnks,this outer layer mavu u have given in this vlog will be more helpful and useful in a right moment for varalaksmi nobu.and it will be more thankful for all coming function.so nice of u mami.❣❤🙏

  • @lalithasubramanian8455
    @lalithasubramanian8455 2 роки тому +1

    Romba nanna irukku.thanks

  • @shobanasahas
    @shobanasahas 3 роки тому +2

    I prepared Mel maavu as you told. It came out great. Thank you so much Mami.

    • @-SudhaR-
      @-SudhaR- 2 роки тому

      Thank you so much ma'am

  • @SURESHKUMAR-yi5lk
    @SURESHKUMAR-yi5lk 2 роки тому +2

    Thank you for this recipe amma 👌❤️🙏

  • @ushaiyer8386
    @ushaiyer8386 3 роки тому +1

    Yr.explanation is very good

  • @jayanthisridhar6406
    @jayanthisridhar6406 3 роки тому

    Very nice. And what is maavu arishi. Is it regular pachai arisi . Also can is use sona masoori?

  • @LakshmiprabhaR
    @LakshmiprabhaR Рік тому +1

    நல்ல recipe பாட்டி எங்க அம்மா சொல்லராங்க

  • @jamunapraveen5340
    @jamunapraveen5340 3 роки тому +2

    Namaste mam thank you so much for your recipe very helpful to us 🙏🙏

  • @bhuvaneshwarinatarajan7848
    @bhuvaneshwarinatarajan7848 3 роки тому +4

    Very very useful tips மாமி. So many good tips and practical explaination for making soft kozhukattai. Sharing your expertise and making others learn so many good authentic recipes and creating new experts is Marvellous 👌👏👏👏 May God Bless 🙏 Thank you so much maami 😇

  • @MathangiKrishnanOldMelodies
    @MathangiKrishnanOldMelodies 3 роки тому +3

    Mammi neenga super, romba azhaga pesurel !! 🥰

  • @kalaivanisakthivel7961
    @kalaivanisakthivel7961 3 роки тому +1

    Mammy you said store bought flour. Is it ordinary raw rice flour or iddiyyapam mavu.

  • @gayathriananthanarayanan6220
    @gayathriananthanarayanan6220 3 роки тому +1

    Super mami. Tnq. எங்களுக்கு சாதரண அரிசியில் செய்ய முடியுமா. மாவரிசி கிடைக்கலேனா

    • @YogambalSundar
      @YogambalSundar  3 роки тому

      முடியும் செய்யலாம்

  • @sujathasundar5368
    @sujathasundar5368 3 роки тому +3

    Really Useful Tip 👍👍

  • @lathakh2139
    @lathakh2139 3 роки тому +1

    Amma, useful for me and so happy to tell your message thankful💕🙏

  • @annapoorninatarajan2682
    @annapoorninatarajan2682 2 роки тому +1

    Thanks mami for melmavu recipe

  • @karpagamseenivasan2106
    @karpagamseenivasan2106 3 роки тому +1

    Super mami.. so nice of you.

  • @crangannorevenkatachalamsr3000
    @crangannorevenkatachalamsr3000 2 місяці тому +1

    Mami, is it okay to cook rice and mash and make the outer covering?

  • @shanthiraman2802
    @shanthiraman2802 3 роки тому +1

    Very nice Mani Kozhukattai recipe Mami. In our house we also prepare Mani Kozhukattai like this 👍

  • @gowrinagarajan1229
    @gowrinagarajan1229 3 роки тому +1

    Super ma . Well explained. Well timed

  • @iswaryasridhar8104
    @iswaryasridhar8104 2 місяці тому +1

    Can we use raw rice that we use for making rice for Mel maavu

  • @sudhasriram7014
    @sudhasriram7014 3 роки тому +4

    இனிய வணக்கம் மா,நீங்கள் செய்யும் ரெசிபி எல்லாமே எப்போதும் சூப்பர் ,உங்களுக்கு இந்த கலர் புடவை மிகவும் அழகாக உள்ளது அம்மா

  • @harits7344
    @harits7344 3 роки тому +3

    அம்மா எனக்கு வரலக்ஷ்மி நோம்பு உண்டு நீங்க சொன்ன மாதிரி செஞ்சு பார்கிறேன் ரொம்ப சந்தோஷம் அம்மா

    • @ramavatsan272
      @ramavatsan272 3 роки тому

      Sri Rama vanakkam watch u tube channel ramavatsan... For bhakthi pravachanam daily 25 minutes u tube channel ramavatsan... Subscribe santhosam seetharam

  • @ponnaraman5439
    @ponnaraman5439 3 роки тому +1

    Sevai easyaa pannaradhukku edhavadhu oru tip chollungo

  • @ravia7757
    @ravia7757 3 роки тому +1

    Maami, what a coincidence, The same Shahabad stone wall I have at my in-laws place.

  • @orkay2022
    @orkay2022 3 роки тому

    Excellent mami.enakku kozhukkatai pannuvadhunna ullergy 😀 but having seen yr receipie I hope to do so especially manikozhuk. 👍Tk u Mami

  • @adhruthv
    @adhruthv 2 місяці тому +1

    Idhu evolou kozhukattai panom

  • @malathisundaram355
    @malathisundaram355 3 роки тому +1

    Romba nanna panrel .engalukku Varumaa?

  • @manikandanmani7988
    @manikandanmani7988 3 роки тому +1

    Mavu pooranam ready panni vaikalama(Thursday ) mavu arithu fridge la vaithu tomorrow use oanikalamabma

    • @YogambalSundar
      @YogambalSundar  3 роки тому

      Poornam ok malema பொடி செய்து வைத்து கொள்ளலாம்
      நீர்விட்டு அரைத்து வைக்க கூடாது.

  • @vidyashankari7075
    @vidyashankari7075 3 роки тому +2

    Thank you very much ma for a very nice guidance 🙏

  • @ssurya9189
    @ssurya9189 2 роки тому +1

    Super amma

  • @vasumathiarvind4182
    @vasumathiarvind4182 3 роки тому +2

    Excellent 🙏. I live in Mumbai. Not sure if we get maavu paccharisi here. Is it available online?

  • @sudhanathan2434
    @sudhanathan2434 2 роки тому +1

    How much water to rice ratio

  • @saradhaponnukrishnan2057
    @saradhaponnukrishnan2057 2 роки тому +1

    Azhaga ungalukku varuthu mami. Nan mathamatham panren. Cilaneram varuthu cilaneram varamattengirathu. This time i will try

  • @gopalakrishnan3013
    @gopalakrishnan3013 3 роки тому +1

    Madam in this method ,cam we make pidikozukattai. When to mix jaggery

    • @YogambalSundar
      @YogambalSundar  3 роки тому

      No this type you cannot that is different type

  • @jagans1160
    @jagans1160 3 роки тому +1

    Mami we can follow the same procedure for iddiyappam making also.... pls reply.

  • @vasumathiarvind4182
    @vasumathiarvind4182 3 роки тому +1

    Madam, I found mavu paccharisi online. Kozhakkattai thavira veru edukkellam indha arisi use pannalam?

  • @gowrishankar9566
    @gowrishankar9566 2 роки тому +1

    Mami can we keep this maavu stored in fridge and next day kozhukattai will it come

  • @sivasubramani1694
    @sivasubramani1694 3 роки тому +1

    Amma very useful tips tq ma

  • @santhisubramanian8595
    @santhisubramanian8595 3 роки тому +1

    மாமிநீங்கள்சொல்லியதுமிகவும்அருமை

  • @muthukumarandhiraviyam
    @muthukumarandhiraviyam 3 роки тому +1

    Superb. Thank you so much mami

  • @meenaac7641
    @meenaac7641 3 роки тому +1

    Thanks maami, learn't from you today that the cooked maavu should be kneaded well with sesame oil👍 I used to do this only once for yearly Chaturthi, and that too with my helper taking trouble to remove from the steamer without breaking up🙂. Now, feel confident of doing well. God Bless🙏

  • @Deepa1176
    @Deepa1176 3 роки тому +1

    Vanakam Mami, overseas la Maavu pacharisi kidaikaathu, saapatu pacharisithaan kidaikum. Intha arisila sench nalla varuma, pls reply mamai🙏

    • @YogambalSundar
      @YogambalSundar  3 роки тому +1

      Yes you can

    • @Deepa1176
      @Deepa1176 3 роки тому

      @@YogambalSundar Thank you so much Mami for your quick response🙏😊 it will be very useful for us👍😊

  • @malabalakrishnan7004
    @malabalakrishnan7004 3 роки тому +1

    Super I did like this only. But I don't know to make choppu very thin like you. Yes balance mavu will do Ammani kozhukattai only.

  • @geetharuban5758
    @geetharuban5758 3 роки тому +2

    Super receipe Mami😋❣️

  • @kalyanikarthikeyan3682
    @kalyanikarthikeyan3682 2 роки тому +1

    Mam please let me know if raw rice old rice/sappadu arisi is used, how much water is required for grinding for making kozhukksttai

  • @kavithabalasubramaniam1358
    @kavithabalasubramaniam1358 3 роки тому +1

    Samayal doubts ellam en amma dhaan clear pannuva.ippo she was died.adhanala ippo neenga dhaan en amma.all are clear

  • @AshaSathyaNarayanan
    @AshaSathyaNarayanan 3 роки тому +1

    Thank you so much. Amma. Excellent tip.

  • @PriyaPriya-rf2sv
    @PriyaPriya-rf2sv 3 роки тому +1

    Amma patha paduthuna maavu use pannalamma

  • @leenaprabakaran2336
    @leenaprabakaran2336 3 роки тому +1

    Thanks mam
    What type of mixie and where it is available please

  • @saradhaponnukrishnan2057
    @saradhaponnukrishnan2057 2 роки тому +1

    Kadai mavil varatha

  • @MeenaGanesan68
    @MeenaGanesan68 3 роки тому +1

    மாமி நீங்க ஒருதடவ உங்க சேனல்ல அரிசிமாவுல தண்ணீர்விட்டுகூட கரச்சு பண்ன சொல்லி கொடுத்துருந்தேள் அதுல ருந்து எப்பவுமே உங்கள நினச்சுண்டே அதே மாதிறி பண்றேன் மாமி சூப்பர் நன்றி

  • @shobanasankarasubban2663
    @shobanasankarasubban2663 3 роки тому +3

    Thank you for the wonderful tips ! All your recipies come out so well🙏

    • @ramavatsan272
      @ramavatsan272 3 роки тому

      Sri Rama vanakkam watch u tube channel ramavatsan... For bhakthi pravachanam daily 25 minutes u tube channel ramavatsan... Subscribe santhosam seetharam