DOUBLING DOWN ON FRENCH SARDINES - Sometime One Tin Just Doesn't Cut It! | Let's 'Dine About It! #41

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  • @Hartlor_Tayley
    @Hartlor_Tayley 2 роки тому +17

    Frenchitude.

  • @openroadone4019
    @openroadone4019 2 роки тому +16

    Thank you for taking one for the team.9 year old fish!!! I enjoyed your additional information about the cartoonist.This truly is a one stop video shop for a little bit of information about everything.Loved the video clips from the Bahamas.

  • @bj111121
    @bj111121 2 роки тому +12

    Absolutely the best video yet. I really liked how the Dines glistened upon opening. And those tins were really gorgeous. I especially loved the graphics on the red tin. However the very best part of this video was the footage of the Bahamas. Such good memories and such happy times. Perhaps we can do a family vacation and go back one day. 🏝❤️

  • @tarawalker7193
    @tarawalker7193 2 роки тому +5

    Good to see you , SJB! Always nice to see a good French tin!

  • @izidorsuc
    @izidorsuc 2 роки тому +5

    Thanks for the video Justin. I think pickles could mean vegetables in general, soaked in brine or oil. What you mean by pickle is actually cucumber? Both cans look delicious though.

    • @SlowJabroni
      @SlowJabroni  2 роки тому

      Ah yeah, I guess internationally "pickles" can kinda be anything, huh? Pickle pretty much means pickled cucumber by default around these parts. If you're picking something else, you have to be specific. 🥒.

  • @6bthedevil
    @6bthedevil 2 роки тому +2

    Blinded by the Frenchitude..
    Name of my next novella.
    Excellent and fantastic video!
    Every video is as good if not better than the next.

  • @abelq8008
    @abelq8008 2 роки тому +1

    The return of vintage finesse!

  • @SarahMele
    @SarahMele Рік тому

    I don’t think I’ve Lol’d IRL this hard at UA-cam videos since I first watched Charlie the unicorn back in the early 2000s. You’re hilarious 😂

  • @Lawman212
    @Lawman212 2 роки тому +2

    Wow, that was a good looking can of deens. They look like they came fresh from the fishmonger. I wish I could get a hold of them.

  • @miguelmenendez383
    @miguelmenendez383 2 роки тому +2

    Great video! Keep'em coming!

  • @baarbacoa
    @baarbacoa 2 роки тому +2

    I've got to spring for some French sardines one of these days.

    • @abelq8008
      @abelq8008 2 роки тому

      Do it, there's no downside.

  • @thedouchemcgee
    @thedouchemcgee 2 роки тому +5

    If you wanna mix in some more adventurous French dines, you've gotta check out some of the ferrigno la bonne mer tins on RTG

    • @SlowJabroni
      @SlowJabroni  2 роки тому +2

      I may be preparing a full scale 30+ minute deep dive on these 😏

    • @SarahMele
      @SarahMele Рік тому

      @@SlowJabroniplease!! I need the ferrigno La bonne mer breakdown!

  • @nwjavahead
    @nwjavahead 2 роки тому +3

    Another great vid!

  • @Greenmachine305
    @Greenmachine305 2 роки тому +2

    You are just the cookiest, man.

  • @lilfash1
    @lilfash1 6 місяців тому +1

    8:12 is says on the thin it was made in 2023 at 5:30

    • @M-Soares
      @M-Soares 3 місяці тому

      Time travellling can, this video was released in 2022 lol

  • @CapAwe1
    @CapAwe1 Рік тому +1

    Just subbed love your content broski

  • @nuxe7598
    @nuxe7598 2 роки тому +1

    Looking forward to the next tuna review dude

  • @greensombrero3641
    @greensombrero3641 Рік тому +1

    I had some French sardines when I was in Germany

  • @wifispotter
    @wifispotter 2 роки тому +1

    I have come back to you my sweet Jabroni - still waiting on my titanic content.

  • @DLAmy
    @DLAmy 2 роки тому +3

    AAHH The Bahamas Are you going back Soon?

    • @SlowJabroni
      @SlowJabroni  2 роки тому

      Nah too many kids to manage lol

  • @paulmedina6082
    @paulmedina6082 5 місяців тому +1

    Good show Bro

  • @greymilk
    @greymilk Рік тому +1

    Where on gods green earth did you get that resin cast kid cuisine, or did you make that masterpiece

    • @SlowJabroni
      @SlowJabroni  Рік тому +2

      DID HE OPEN IT?!? I made it myself!

    • @greymilk
      @greymilk Рік тому

      @@SlowJabroniyou're a legend

  • @drewlomite
    @drewlomite 2 роки тому +1

    UA-cam let me down ! I somehow missed this video and had to look.
    I'll give you a tip on a new up and coming seafood cannery - "Gratitude Seafood" - get the Smoked Salmon if you can.

    • @SlowJabroni
      @SlowJabroni  2 роки тому +1

      Yeah, UA-cam does that to me a lot. Thanks for the insider tip!

  • @LensIsDead
    @LensIsDead 11 місяців тому

    This is basically chum.
    Lol!

  • @daveshuck2722
    @daveshuck2722 2 роки тому +1

    Pickled means Preserved.

  • @georgedignan2490
    @georgedignan2490 2 роки тому +1

    I really wanted to see you lose it! Thanks for vids!!

  • @monkeysquad11
    @monkeysquad11 3 місяці тому

    "I used to go to the bahamas a lot as a kid" I'm sorry I don't speak rich

  • @klubberzvonhatzenbuhl563
    @klubberzvonhatzenbuhl563 Рік тому +1

    Why am I watching videos of ‘people’ eating canned sardines??

  • @user-er4xo2zl4r
    @user-er4xo2zl4r Рік тому

    The ingredients are pickled before they gwt pit in the can

  • @MonkHB
    @MonkHB 2 роки тому +2

    Hate to see overly finessed 'dines

  • @tonybaloney5877
    @tonybaloney5877 2 роки тому +1

    Does finesse = stank?

    • @SlowJabroni
      @SlowJabroni  2 роки тому +1

      I'm not totally sure what makes a 'dine have finesse, you kinda just gotta try vintage deenz to know what I mean. 😂

  • @madseason5614
    @madseason5614 10 місяців тому

    Which sardine content came first?

  • @scottbelcher9026
    @scottbelcher9026 2 роки тому +1

    Was that actually you as a kid?!

    • @SlowJabroni
      @SlowJabroni  2 роки тому +2

      Yup! Some of my earliest memories. Very cool to have a recording of it!

    • @scottbelcher9026
      @scottbelcher9026 2 роки тому +1

      @@SlowJabroni wow, that IS cool!!! You were a cute kid! Thanks for sharing those clips with us!!!