Webinar ES: Preparación del pie de templa “El Tachito"

Speaker: Hans Cramer
Topic: How to achieve a high sugar crystal quality of the massecuite? - Preparación del pie de templa “El Tachito"
Language: Spanish
In this webinar, Hans Cramer takes a closer look at the Pan Seeding Systems from BMA. He outlines the simple process control of the system in the sugar house. Hans Cramer shows that one of the main advantages is the excellent product with a high crystal quality along with good centrifuging ability of the massecuite. Learn more about the ROI of the use of a Pan seeding system. It offers a reduced sgar house steam requirement and a reduced wash water consumption by centrifugals.
Why not take the opportunity to join the Q&A session after the presentation!
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