Hey Fridai 👋🏽, I've been watching different UA-camrs make this cake, and I must say that some have come out looking delicious and moist. Some looked kind of dense and moist, almost like it was compact. But, I must say yours and a few others I've seen have sealed the deal for me. I'm going to make this cake soon. I hope you have a wonderful blessed week❤❤❤❤.
Hello. As I stated in the video I followed the recipe as is. This isn’t my recipe so I can’t answer that question, unfortunately. Thanks so much for tuning in though. 🥰
You are correct, I did. I have seen recipe cards that that show 1 tsp and some that show 2 tsps. When I edited the video I used a screenshot of a card that shows 1 tsp. Which one is the right one, idk. What I can tell you is it won’t make much difference in the taste of the cake, so should you decide to make the cake you can go with whatever feels best to you.
This cake looks so beautiful and delicious!! Great job.
Thank you! 🥰
Hey Sis! This cake batter looked so smooth. Such a beautiful cake!❤
Hey sis! It really was! That’s for watching! 🥰
I can’t wait to try this! This inside looks beautiful. 😍 Great job! 👏🏾
Thank you! 🥰 It was really good!
Pound cake sounds so good. It came out so good.
Thanks, sis! 🥰
Yayyyyy I was waiting on you to do this cake. I really enjoyed it. I totally agree it was delicious.🥰
Thanks sis! It really was delicious! 🥰
We love a good pound cake, it looks so moist with the perfect texture! 😋😋😋
Thanks, fam! I’m watching y’all’s Charleston vlog as we speak! 🥰
I love me some pound cake and always wanted to make one. I will be making this one. Thank you for sharing.
You are so welcome! I hope you enjoy! 🥰
Best pound cake I ever made! Followed recipe exactly.
I’m glad you enjoyed it, I did as well! 🥰
Hey Fridai 👋🏽, I've been watching different UA-camrs make this cake, and I must say that some have come out looking delicious and moist. Some looked kind of dense and moist, almost like it was compact. But, I must say yours and a few others I've seen have sealed the deal for me. I'm going to make this cake soon. I hope you have a wonderful blessed week❤❤❤❤.
Hi there, thank you so much! 🥰 I hope you enjoy it. It was easy to make and delicious!
thank u this looks amazing
My pleasure, thank you! 🥰
41 like👍👍👍look sooo delicious 💯🌹👌😋😋😋
Thank you so much 👍
I made this cake and it came out delicious.
Great! I really enjoyed it as well! 🥰
Thank you for sticking to the original recipe
Absolutely! Thanks for tuning in! 🥰
What kind of flour did you use, cake flour or all purpose flour?
I used cake flour.
Who is the maker of the cake pan you used?
It is the Nordic Ware 18 cup Angel food pan.
Where is the baking powder/soada and salt in this recipe?
Hello. As I stated in the video I followed the recipe as is. This isn’t my recipe so I can’t answer that question, unfortunately. Thanks so much for tuning in though. 🥰
There isn’t any in the original recipe.
You added 2 tsp each of flavorings, the receeipe calls for one each.
You are correct, I did. I have seen recipe cards that that show 1 tsp and some that show 2 tsps. When I edited the video I used a screenshot of a card that shows 1 tsp. Which one is the right one, idk. What I can tell you is it won’t make much difference in the taste of the cake, so should you decide to make the cake you can go with whatever feels best to you.
Need to show condensed milk how much flour
The amount of each imgredient is listed on top of video at the begining.
The full recipe is on the screen as well as in the description box.