Literally the BEST explanation ever! This makes so much sense and it’s not the average “it’s easy therefore I don’t need to slow it down ans explain much”! Thank you so much !!
I've been trying this for several days now, and today I managed to get a very nice white blob on top of my espresso. Coffee tastes so good with nicely foamed milk. The heart ❤️ will come with lots more practice. My first Emily video and immediately subscribed ☕️
Hey, head barista from the UK here! Love the videos, love the content, I refer all the people I teach latte art to towards your channel, keep up the amazing work.
Hi Emillee, recently I got a job as a Barista and your content helped me a lot to catch up a bit to my colleagues, I watch this video like 5 times already
I have watched so many latte art explanation videos and this is by far and away the best and easiest to understand tutorial for a beginner. Thank you so much!
this is legitimately the best coffee-related tutorial i've ever seen WOWOWOW. THANK YOU FOR EXPLAINING ***WHY*** YOU'RE DOING WHAT YOU DO. oh man things make so much more sense now. THANK YOU!
Wow Emillee, thank you so much for this tutorial. I feel like you're really breaking it down and explaining the physics at work behind the action and in simple yet exacting detail. I will have go through all your videos - i feel like this is really going to help raise my art/mark making process when it comes to approaching how I craft a latte, etc. THANK YOU! Very very helpful!
Seriously I searched a lot of explanations how to make first steps in latte-art. But when I occasionally found you that have changed everything. Thank you so much for slow down the video so we can follow every movement. Ottima lavoro e continua! 👌😊
That's such beautiful heart latte art. Congrats Emilee, you rock on this. Greetings from Brazil. Thanks for all your tips of how we can steam right and silent.
I've been trying to get some latte art down the past few weeks. Started with steaming milk properly, now hopefully I can get a heart! Im gonna be playing this video on repeat until I can get the heart down. Thanks for the videos, looking forward to your future videos :]
Thank you Emily for sharing your skills in such an eloquent and easy way. Have binged watched your videos and they definitely are the best tutorial i have seen so far. Keep posting new videos and thanks again. I did learnt about the mistakes i was doing in steaming and pouring milk.
Wooow Emilee you are doing a great job I had to pour my heart the first day even thought wasn’t perfect but was gd with this I’m going to do it perfectly next class
Hey Emilee, just wanted to say thanks; I've watched a few of your videos now and I was kinda in a post beginner's rut with my latte art, but you've got me out of it. My game has taken a really noticeable step up. I'm also ordering a 600ml round spout jug on your recommendation. So yes, thank you, you've made learning the skill fun again.
Hey Emilee, your explanation is so simple and to the point. You really have the knack of communicating your great skills to us laymen. No wonder I always check your channel for new contents. Keep on posting. Missed your witty humour in this video though....
You are explaining, though very lightly, something that none of the videos I have watched, and I have watched many, have failed to explain. When I poured I held my cup flat. That is not goi g to work, but nobody was explaining this key detail. So finally, after a year of getting it wrong, I got from this video that detail. The cup starts out at a tilted position, and as the milk is poured, the angle of the cup is slowly leveled. Since I only rely I. Videos, not an actual person to train me, I missed in this detail by watching videos because nobody was mentioning that detail. Thank you!
Omg what perfection in pouring and joy & style of presentation - this is real art! Thx so much for putting so much useful information together in such an enjoyable way! Want to practice right away! :-)
omfg, i have watched too many how to make latte art videos before watching this i nailed milk because of your video yesterday and i keep sinking all my "designs" into the cup. my heart looked like a ghost (which my son thought was awesome) anyways....thank you, you're amazing love from Canada xoxo
Hey, thank you alot for this helpfull video! One thing I would ask you for future videos would be: could you turn the self-perspective clips 180 degree, so we see them like you see it? Otherwise I have always to flip my computer all the time through the video 😂 5:02
Hi there, I love your video, very easy to understand. I just wonder that I steam my milk (2%) silky looks same as yours, maybe a little bit thicker but when I stop pouring and start to pour a heart, there is no white on top. It mixed at same as first pour. Can you advise me why was that?
love this and the way you explain!!! super helpful for that third style heart!!!! Definitely will be sending this in my work group chat as they are new baristas and i feel like this helps A TON!!! AHHH thank you :)
Hi Emilee, First of all thank you very much for all your videos, it helps a lot for person like me as a begineer to learn latte art. May I please know what coffee you use in your videos as I see the Crema is amazing. I do buy my coffee beans from local roastry which is generally fresh but i don't get such nice crema like you do. Any advice would be much appreciated!
Wish my teachers were as pretty and as passionate her. Glad I found her. My coffee art is getting better. Went from clouds to my first heart ❤️. Heart needs much more help but I got it once… lol
I just subscribed and liked!. I have a question as a total newbie. And I have some clear constraints 😬 I don't have an espresso machine, so I'm using Blue Bottle instant espresso. I'm using the Nanoboamer Lithium for foaming milk. I'm also adding cacao to my coffee. So far I've been unable to create any latte art, but I;m so entranced by it I really want to! And I'm trying to figure out how to do it with my constraints. Also I'm using almond milk. I've been using blue diamond unsweetened vanilla, and foaming results are pretty bad. I'm going to look for a Barista nut milk today and try that. I can't drink actual milk very often, but can occasionally. With real milk, so far I've created to stiff a foam, so I can work on technique there (less time with the nanofoamer). Don't know if you can answer, but I thought it would be cool to have a way to create some simple heart art with my setup where I have to microwave the almond milk, nano foam it, etc. Also - using cocoa powder to help with the lack of crema from the instant espresso (super tasty, but no crema). Thanks! And Thank you for all the great videos. I'll be watching this basic heart one over and over and gonna try to dial in some art with my weird setup. 🙏🏻
My brain get it, my hands don’t listen.
😢
Keep pouring, friend! They will!
😂😂 even me
Me too
Same applies to me
Literally the BEST explanation ever! This makes so much sense and it’s not the average “it’s easy therefore I don’t need to slow it down ans explain much”! Thank you so much !!
Subscribed instantly for this reason, best explanation ever
Same goes here. Subscribed right away. Will be watching more of your videos. Keep it up!
I didn’t subscribe right away but eventually subscribed with confidence
I've been trying this for several days now, and today I managed to get a very nice white blob on top of my espresso. Coffee tastes so good with nicely foamed milk. The heart ❤️ will come with lots more practice. My first Emily video and immediately subscribed ☕️
Ha, I too continue to get blobs, delicious though 😂
We should all try to support our favorite content creators anyway we can!!
Hey, head barista from the UK here!
Love the videos, love the content, I refer all the people I teach latte art to towards your channel, keep up the amazing work.
Honestly Emilee, you are one of the best coffee educators and entertainers I follow on UA-cam.
Hi Emillee, recently I got a job as a Barista and your content helped me a lot to catch up a bit to my colleagues, I watch this video like 5 times already
I have watched so many latte art explanation videos and this is by far and away the best and easiest to understand tutorial for a beginner. Thank you so much!
She's honestly so great at her craft, this is awesome!
this is legitimately the best coffee-related tutorial i've ever seen WOWOWOW.
THANK YOU FOR EXPLAINING ***WHY*** YOU'RE DOING WHAT YOU DO.
oh man things make so much more sense now. THANK YOU!
As a beginner this is the most helpful latte art video I have seen
Future 1+ million subscribers content creator! CALLING IT NOW!
Great videos, Emilee. Keep it up!
Love the attention to positioning and cues to know if your pouring properly. Gonna go practice the slow ripple heart rn
I appreciate for explaining so detailed way. :)
the repetition is very easy to understand. using the same footage let audience understand better each time. very nice!
You make my favourite coffee videos on the internet.
😭 Thank you from the bottom of my heart Mr Mills.
You deserve a TON more subscribers. Hands down the best barista sensi on UA-cam.
hi, I am from Chile and it'sthe best explanation ever ,you videos are so helpfull for me as barista and owner of Cafeteria .
Wow Emillee, thank you so much for this tutorial. I feel like you're really breaking it down and explaining the physics at work behind the action and in simple yet exacting detail. I will have go through all your videos - i feel like this is really going to help raise my art/mark making process when it comes to approaching how I craft a latte, etc. THANK YOU! Very very helpful!
Thanks for that nice illustration Emilee 💕💞🙌🇨🇲
Awesome! i'm going to start soon. Hope I get it
Love this explanation with the „lines“ where to move in and the slowmotion sequences. Thanks a lot!👍😉😊
What passion. Loved it. Good explanation of the physics of the process. Loved that too.
It's like painting with foam.
amazing, you make it look very easy. soothing narrating voice, great tutorial. tomorrow will practice more off my breville
Best explanations ever! I have finally had success making a heart after watching your videos!!!! Thank you!
love your crystal clear explanation.
Seriously I searched a lot of explanations how to make first steps in latte-art. But when I occasionally found you that have changed everything. Thank you so much for slow down the video so we can follow every movement. Ottima lavoro e continua! 👌😊
Thanks!
Great tips! Clear. Concise. Well done. Thank you.
I love your videos! The best tutorials. And great music on this one
That's such beautiful heart latte art. Congrats Emilee, you rock on this. Greetings from Brazil. Thanks for all your tips of how we can steam right and silent.
Emilee, I believe you have to become an actor. Everything from voice to movements shouts you have to try it. Best!
Haha I do a little acting in some newer videos lol.
I also went to school for theatre and film so maybe that’s why!
You ARE awesome! Love this video! Thank you!
Love you! Thanks for sharing your expertise :)
love ur videos....great delivery....keep them coming!...thanks
Thank you so much Emilee, from now on i will keep on watching your videos it helps us a lot❤
Super helpful vid. Thank you!
Thanks for the lesson. Love your tips and love your freckles 😊
The BEST tutorial on YT! I have a hard time keeping my hands still, is the slow heart going to be easier than the other styles?
The best explanation I’ve seen. Thank you, your video is very helpful
your channel is the best thing ever
I've been trying to get some latte art down the past few weeks. Started with steaming milk properly, now hopefully I can get a heart! Im gonna be playing this video on repeat until I can get the heart down. Thanks for the videos, looking forward to your future videos :]
The slow shots are 🔥
I just assumed this was a big channel because the quality so high I feel lucky to be here before 1 million subs.
Emilee with another banger ! ☕️
Thanks a lot for this tutorial, I believe it's gonna help me a lot to improve my latte art skills as a beginner
This is the best and clear explanation ever. Thanks for the great video
Thank you Emily for sharing your skills in such an eloquent and easy way. Have binged watched your videos and they definitely are the best tutorial i have seen so far. Keep posting new videos and thanks again. I did learnt about the mistakes i was doing in steaming and pouring milk.
Really like the way you explain this 😊 Very clear & understanding, so much better than where I work! I will try & get my time in practicing that 😁.👍
super helpful! great video
Best best best of all these video tutorials
Best video on this I’ve seen. Great job.
Wooow Emilee you are doing a great job I had to pour my heart the first day even thought wasn’t perfect but was gd with this I’m going to do it perfectly next class
Hey Emilee, just wanted to say thanks; I've watched a few of your videos now and I was kinda in a post beginner's rut with my latte art, but you've got me out of it. My game has taken a really noticeable step up. I'm also ordering a 600ml round spout jug on your recommendation.
So yes, thank you, you've made learning the skill fun again.
This is awesome! Thanks for making this vid
That xaxis reference! Spot on.
Excellent ...I've learned so much from you ❤
What an amazing explanation 👏🏼
Hey Emilee, your explanation is so simple and to the point. You really have the knack of communicating your great skills to us laymen. No wonder I always check your channel for new contents. Keep on posting. Missed your witty humour in this video though....
wowww, such a good explanation, thank you!
Thanks for the videos. The wifey and I are getting into all this and your explanations and demonstrations are really helping. Keep the videos coming!
☕️ 🤎 can't wait to try out those techniques at my next shift :D thanks for sharing your knowledge! I really enjoy your videos!
Very informative, thanks💪🏻
You are explaining, though very lightly, something that none of the videos I have watched, and I have watched many, have failed to explain. When I poured I held my cup flat. That is not goi g to work, but nobody was explaining this key detail. So finally, after a year of getting it wrong, I got from this video that detail. The cup starts out at a tilted position, and as the milk is poured, the angle of the cup is slowly leveled.
Since I only rely I. Videos, not an actual person to train me, I missed in this detail by watching videos because nobody was mentioning that detail. Thank you!
You are so very welcome!
It is incredible how little info on latte art there is. (and almost none for advanced style)
so great. Thank you for the everything you do.
Very well done. The camera angle and freezing the video made the process much more understandable. Thanks!!!
Omg what perfection in pouring and joy & style of presentation - this is real art! Thx so much for putting so much useful information together in such an enjoyable way! Want to practice right away! :-)
omfg, i have watched too many how to make latte art videos before watching this
i nailed milk because of your video yesterday and i keep sinking all my "designs" into the cup. my heart looked like a ghost (which my son thought was awesome)
anyways....thank you, you're amazing
love from Canada
xoxo
Wow.. you make it very easy to understand. 💟 Thanks so much.
wow ... it's beautiful ... good explanation ... keep up the good work ... well done ...
Hey, thank you alot for this helpfull video! One thing I would ask you for future videos would be: could you turn the self-perspective clips 180 degree, so we see them like you see it? Otherwise I have always to flip my computer all the time through the video 😂
5:02
Thanks for the vids, easy to follow….
Yes love this video . ❤
Thank you for Sharing
Love you! Very well explained ❤
Thanks for sharing your knowledge !
Hi there, I love your video, very easy to understand. I just wonder that I steam my milk (2%) silky looks same as yours, maybe a little bit thicker but when I stop pouring and start to pour a heart, there is no white on top. It mixed at same as first pour. Can you advise me why was that?
loved the art
Thank you so much for this!! Honestly just exactly what i need in our busy place
Soooo helpful!
Best video I’ve seen yet, very good explaining! New subscriber!! I’m barely starting latte art so this helps a lot
Sometimes i like before i watch your videos just so they keep showing on my feed! 😂
love this and the way you explain!!! super helpful for that third style heart!!!! Definitely will be sending this in my work group chat as they are new baristas and i feel like this helps A TON!!! AHHH thank you :)
Terimakasih untuk tutorial yang Kakak berikan
Mau nyoba kalau ada waktu dan kesempatan 🙏
Good tutorial!
Another good one! Thanks! Dankeschön!
Hi Emilee,
First of all thank you very much for all your videos, it helps a lot for person like me as a begineer to learn latte art.
May I please know what coffee you use in your videos as I see the Crema is amazing. I do buy my coffee beans from local roastry which is generally fresh but i don't get such nice crema like you do. Any advice would be much appreciated!
Love all your videos
Great Job!
So amazing wow❣️👌
Wish my teachers were as pretty and as passionate her. Glad I found her. My coffee art is getting better. Went from clouds to my first heart ❤️. Heart needs much more help but I got it once… lol
Sooo good thank you
Great video Emily.
Dude, you’re good!
SO COOL
Bro I make hearts ♥️ as well but yours is far more better than mine even most likely many Baristas I hope I will make the best one by today 🥰
You got this! I bet soon you’ll have the prettiest hearts ♥️
@@EmileeBryant yeah thanks a lot
So nice 🌷
I just subscribed and liked!. I have a question as a total newbie. And I have some clear constraints 😬 I don't have an espresso machine, so I'm using Blue Bottle instant espresso. I'm using the Nanoboamer Lithium for foaming milk. I'm also adding cacao to my coffee. So far I've been unable to create any latte art, but I;m so entranced by it I really want to! And I'm trying to figure out how to do it with my constraints. Also I'm using almond milk. I've been using blue diamond unsweetened vanilla, and foaming results are pretty bad. I'm going to look for a Barista nut milk today and try that. I can't drink actual milk very often, but can occasionally. With real milk, so far I've created to stiff a foam, so I can work on technique there (less time with the nanofoamer). Don't know if you can answer, but I thought it would be cool to have a way to create some simple heart art with my setup where I have to microwave the almond milk, nano foam it, etc. Also - using cocoa powder to help with the lack of crema from the instant espresso (super tasty, but no crema). Thanks! And Thank you for all the great videos. I'll be watching this basic heart one over and over and gonna try to dial in some art with my weird setup. 🙏🏻
... I love this channel.
Wow! Amazing! Ferris Beuhler's sister hasn't aged a day!