HOW TO MAKE EMA DATSHI │ EMA DATSHI RECIPE │EMA DATSHI BHUTANESE DISH│

[@tseringdorjee4276]

Amazing recipes of yammy Ema Datshi .

[@TastyFlavourOfficial]

Thank you so much 😊

[@varshanimbkar]

Wow..very tempting n quick recipe..i also tried kewa Datshi..amazing test..thnx fr recipes ❤❤❤ 7:28

[@TastyFlavourOfficial]

You're most welcome 🙏

[@BRILIANT660]

Hello friend good morning Greatting from new friend
Thank you for great sharing
Look yummy
Full watched here

[@Solenomads]

Love from Kerala, India 🙏🇮🇳💖

[@TastyFlavourOfficial]

Thank you

[@jeffsusanto9097]

Hi, i'm fallin' in love with this meal when i do my bhutan trip 2 years ago. Thank u for share the recipe 🙏
Can i request for okra/lady finger recipe? I luv that cooking in bhutanese style 🥰

[@salloom1949]

Today was the fourth time I cooked Ema Datshi using your recipe. What an amazing and delicious dish. Oh, not to forget, it is easy and quick to make. FYI, I de-seeded all the chilies to make it easy on the family. Thank you for such a lovely recipe!!!

[@TastyFlavourOfficial]

Wonderful! You are most welcome. 😀👍

[@uniqaddict7599]

Amazing delicious food. Love to try it out. Thanks for the recipe.

[@TastyFlavourOfficial]

My pleasure 😊. Please try it out and let me know.

[@SanjayKumar-gy4ou]

V nice

[@TastyFlavourOfficial]

Thank you

[@yumyumeats2081]

Delicious with rice n tingmo 😋👍🏻😋😋😋

[@TastyFlavourOfficial]

Thank you 😋 Hope you like it.👍

[@rosylasaini9041]

Enjoy watching your videos

[@TastyFlavourOfficial]

Glad to hear it. Thank you🙏

[@tibetanhopeDakgoboy]

Wowow Very nice.

[@TastyFlavourOfficial]

Thank you! 😊

[@dawasangpo5547]

Superb and Amazing recipe 👍

[@TastyFlavourOfficial]

Thanks a lot

[@tseringpaldon9549]

Wooow looking very tasty

[@TastyFlavourOfficial]

Thanks a lot.🙏😀

[@thinleykunga4367]

Tasty tasty

[@TastyFlavourOfficial]

Thanks a lot. It was🙏😀

[@tenzinboepa6824]

love it.......

[@TastyFlavourOfficial]

Thanks alot🙏

[@shobhasplaylist382]

Remembered my trip to Paro😀🙂

[@TastyFlavourOfficial]

I hope you had a great trip to Paro. 😀

[@mikelagrange6275]

This look so delicious, I was wondering if liquid cheese can work. Will it be beneficial?

[@JAG214]

Once the better and cheese has melted completely how long do I stir for before I add the spring onion ?

[@ayyappaad9376]

Please upload recipes within onion garlic

[@shobhasplaylist382]

Would like to add a few potato wedges ☺️

[@TastyFlavourOfficial]

We don't add potato in Ema Datshi.
If you add potato with cheese and little chili then it's called Kewa Datshi. Here is the link for Kewa Datshi : ua-cam.com/video/7gvLd3sES1c/v-deo.html
Hope you like it. Thank you. Have a good day.😀

[@laxmigiri304]

Instead of cheese can we use dahi only suggest us

[@TastyFlavourOfficial]

Well, this is a traditional way of making ema datshi. Ema means chilli and datshi means cheese.

[@dechenwangmo1473]

Ema datshi we use only ema,cheese n garlic

[@tessslakimmo7750]

Onions should be cooked well na

[@TastyFlavourOfficial]

Its enough to cook onions until chilli becomes soft.

[@dechenwangmo1473]

No water as tomato water is enough