Trupti from Pune,Maharastr.Good afternoon , I made this recipe before some time. This recipe is very good in taste. After some time I will keep this in freezer. And then I will serve it.Thanks alot. Please make a recipe on chana dal wada kerale style. ❤️
I hv a friend he belongs to south he is working in a restaurant as a south indian chef. he has prepared this desert once in a party. I tried it out the taste was awesome nd fantastic thnx for telling us the way how we can prepare it nd enjoy the real nd exact taste of south indian foods.i want to learn more n more from u madam.. tnx i wish u luck to spread the magic of south indian food every where in the world....
Amazing.tasty. My friend is from Kerala. So many times I had eaten Kerala food.Amma used to always give me.I had never try at home but Sister you explain so nicely I will make at home.Thanks for video.
All people from kerala always give recepies in malyalam....but u are so sweet, you have actually spoke in Hindi where everyone can understand...thanks so much..God bless u abundantly...I prepared this today it came out very tasty....
Sweetness of Kheer is somewhat less then your sweet Hindi. With this you are sure to expand your reach to the audience all over India. Love from Uttarakhand🙏
Wow I make this on Sundays but I put kerala banana, or jackfruit along with rice balls and call it kadala curry or chaka payasam or nendera payasam. U r really authentic
You are so sweet. I simply love your recipes but more than that I love you and your sweet hindi. I will definitely try this paripu payasam which I relish. Thanks and God bless you always. Keep smiling😘😘
Thank you madam for this superb recipe . The taste turned out to be too perfect ! Kindly let me knnow what is the ideal thickness that one should aim to have . In my case whilst everyone liked the taste they said , perhaps it should have been more on the thicker side than what I had made ..
Wow !! very nice recipe..I will definitely try it..The ingredients are very close to Maharastrian Puran Poli... But method and type preparation is very much different.. I love it.thank you.
Medam ji vanakkam me m.p. se hu mene ye paysam Ghar par banaya bahut hi testy bana sabhi Ko bahut hi pasand aaya thenks medam ji apki Hindi language bahut hi sandar lagti hai
20 years back, One of my neighbor friend she used to make Cauliflower, potato, capsicum and peas currywith onion .I don't know how she was making that curry but was totally different type of taste and was mind blowing 😊
Hi liya I tried out this chana daal kheer recipe as Prasad for ganesh chaturthi and it turned out to be awesome. Thank you. My whole family loved it. Waiting for more kerala style sweet recipes from you. Love your videos.
Hi Lia…. U r doing a great job by posting Kerala recipes. I love all your recepies. Can I add normal/cow/buffalo milk to this chana dal kheer/ payasam recipe… please reply m waiting
Trupti from Pune,Maharastr.Good afternoon , I made this recipe before some time. This recipe is very good in taste. After some time I will keep this in freezer. And then I will serve it.Thanks alot. Please make a recipe on chana dal wada kerale style. ❤️
Thank you so much for the wonderful feedback😍😍😊. it means a lot🤗
@S S ha actually
Aap puttu kaise bnati hai batana mai Bombay hu.
Which part from Kerala you are
Too sweet❤
Apki voice aur apki hindi dono bht cute h bas apki awaz sunne k liye video dekhti hu
She has original kerala accent in hindi! I enjoyed listening her
Yes😁
Me too
😂yah
Aapki har recipe 100%perfect hoti h or aapke samjhane ka andaaz bohot hi badhiya h or aapki HINDI bohot hi pyari h
I hv a friend he belongs to south he is working in a restaurant as a south indian chef. he has prepared this desert once in a party. I tried it out the taste was awesome nd fantastic thnx for telling us the way how we can prepare it nd enjoy the real nd exact taste of south indian foods.i want to learn more n more from u madam.. tnx i wish u luck to spread the magic of south indian food every where in the world....
So nice.Thank you😍😊😀
Amazing.tasty. My friend is from Kerala. So many times I had eaten Kerala food.Amma used to always give me.I had never try at home but Sister you explain so nicely I will make at home.Thanks for video.
All people from kerala always give recepies in malyalam....but u are so sweet, you have actually spoke in Hindi where everyone can understand...thanks so much..God bless u abundantly...I prepared this today it came out very tasty....
While going to sleep, I make sure to watch your recipies daily. Lot of love from Hyderabad
Thank you so much 🙂
Sweetness of Kheer is somewhat less then your sweet Hindi.
With this you are sure to expand your reach to the audience all over India.
Love from Uttarakhand🙏
Thank you so much
Your speaking Hindi in Keralite dialect is beautiful and pleasing.
Hi mam , your hindi is do cute, it give my memory from childhood day my school miss was speek same like you.
Thank you.mam
Your sweet voice is itself sweet dish . Best Wishes
Sister apka chana dal kheer banaya deferent meroko achhalaga beautiful recipe thank you
Thank you so much your valuable feedback😍
Really you are genius. Explaining very good. Koi bhi try karsakte hai
So nice of you🤗
People are here because of your Hindi & Voice 🥰✌🏻Keep it up ma'am
U r Soooo sweet God bless you I m North Indian married to malayali thank you for the recipe.
Very nicely explained....thankyou...
This khir is something different from our odisha recipe. Very nice gud is better than sugar. Good for health. Nice
👍
Hello liya Nice recipe
Nice recipe. Full of proteins, iron and calcium and lots of dry fruits. Very healthy kheer (payasa).
Thank you so much😍🤗
@@AuthenticKerala you're welcome dear. Stay blessed!!!😍💕
Dear Liya I have made this pysam so many times and my family members and others like it very much. Thanks
Thank you so much for your valuable feedback
Thank you 😊 for sharing traditional recipes of Kerala.
Wow I make this on Sundays but I put kerala banana, or jackfruit along with rice balls and call it kadala curry or chaka payasam or nendera payasam. U r really authentic
You are so sweet. I simply love your recipes but more than that I love you and your sweet hindi. I will definitely try this paripu payasam which I relish. Thanks and God bless you always. Keep smiling😘😘
Thank you so much for your kind words 😍. God bless you too🤗
Very tempting good presentation❤🎉👍👌🌹
Very nice and tasty mam
Mam u speak so good hindi being south indian hats off to umam.
I love south food , like ur south Hindi accent.pls Cary on & do share with all south recipes
Very good step by step demo. Chana Dal payasam is known in Maharashtra and North Karnataka as Kadhan or Managana. It is indeed very delicious.
So nice of you
Very nice good receipe thanks Mrs Dikshit
Liya didi, I like your all the recipes very much... Our Indian is the best..👍👍👍
Loved you accent , thank you for the payasam receipe. lots of ❤😍👌👍
Hello Leah... your recipes are truly good. Your enthusiasm is wonderful. Thank you so much for sharing Kerala's authentic recipes.
What do u do with the left over coconut after taking out milk pl tell . thanks I love this dish
Apki hindi apki khir jaisi sweet hai. Your detailed explanation is very helpful...thanks for sharing 🙏💯
Thank you dear😍🤗🤗🤗
Hi Liya very very tasty 😋😋👌🏻👌🏻 chana dal ka kheer
Very nice recipe and your method.
Bahoot acchha banaya .
Thank you
அழகு . சுவையாக இருப்பதாக தெரிகிறது.
Very well explanation and sweet voice like Payasam
Thank you madam for this superb recipe . The taste turned out to be too perfect ! Kindly let me knnow what is the ideal thickness that one should aim to have . In my case whilst everyone liked the taste they said , perhaps it should have been more on the thicker side than what I had made ..
Thanks for sharing recipe sure I will make I like south Indian recipes
I will try this. It is acquired taste so I will make very little first. Thank you.
Hope you enjoy
Hey Daughter!! You made it beautifully..!!!
Thank you so much mam😍🤗
Can you pls 🙏 teach us lemon rice, imli rice and sambar powder rice ???
Nice..very nice Ma'am 👍...I & my friends likes your recipes most we are from Odisha but we love recipes from your state.
Thankyou ma'am... All these recipies are indeed authentic... Really loved all ur videos...🎉
Nice. U and ur reci👌💐
Very nice recipe , will make on this diwali...
I simply love Southindian Food 😋🙏🏻
Your hindi is so lovely....loved it...
Thank you for explaining in detail every step involved! Will try making!
Very sweet kheer from sweet voice lady😊 keep it up 👍
Thanks a lot
Awesome. Will try soon. God bless u.
classic. ur explaination is very clear.
Thank you
cute innocent aur bachchon jaisey hansi hai aapki
Didi I am a big fan of your dishes👍
Wow !! very nice recipe..I will definitely try it..The ingredients are very close to Maharastrian Puran Poli...
But method and type preparation is very much different..
I love it.thank you.
Thank you too🤗
Thanx for payasam recipe liya mam💐❤️❤️❤️
I love your dishes dear love from solapur maharashtra
Thanks a lot
Super liya....best regardss
Thank you.😀🤗
Very nice your recipe god bless you
Really appreciate for puting efforts to speak in Hindi 👍
Hello Ma'am, lots of love and respect for your kind efforts to learn Hindi and share your beautiful culture with us 🙏🏼💝😊
Thankyou ✨🧿
Made this today for Christmas Potluck party.will let you know the resylts once everyone taste it..
Nice healthy recipe I like it.
beautiful face with voice along with sweet payasam thank you maam from christian caterers new delhi
Bahut sundar hindi.. thankyou for chna daal kheer
Loved your recipe and Hindi Both ❤
Swati from Maharashtra, your hindi is sweeter than the payasam 👌👌🥰
Medam ji vanakkam me m.p. se hu mene ye paysam Ghar par banaya bahut hi testy bana sabhi Ko bahut hi pasand aaya thenks medam ji apki Hindi language bahut hi sandar lagti hai
Very nice recipe. ..! Fr... Pune Maharashtra.. Vidya
Liya you are damn sweet. Im impressed at the way you speak hindi. Tried your fish curry. It turned out superb.
You speak Hindi like my mom . We were in Delhi . U r so sweet sister . Lovely recipes
Oh.. Thank you so much
Hi Thanks for your effort your presentation and explanation was really good will make this recipe today
20 years back, One of my neighbor friend she used to make Cauliflower, potato, capsicum and peas currywith onion .I don't know how she was making that curry but was totally different type of taste and was mind blowing 😊
I watched your this recipe video. Thanks for sharing this video for the viewers and the beginners in the cooking field.
Nice recipe👌🏻 Jeera is something new for me. I will try and taste the jeera in kheer. Thanks for sharing.
Kitna incent h app kitna mast presentation h easily kisiko hi banasakthe😍
Thank you 🤗😍😊
Thank u for sharing ur recipies in Hindi
Plz post recipe of dry coconut tamarind chutney
I like this payasum.I had it once in tamilnadu temple and searching for it's receipe.Thanks👍
Maam your voice 😘😘
It reminds me of my old friend
Your recipe is awesome👍
I tried it so many times and it comes out truly perfect
Hi liya
I tried out this chana daal kheer recipe as Prasad for ganesh chaturthi and it turned out to be awesome. Thank you. My whole family loved it.
Waiting for more kerala style sweet recipes from you. Love your videos.
I really appreciate your hindi. Despite being from Kerala you manage to speak hindi so well. 😇
thnx for payasam kerla dish very tasty ❤🎉
Like your innocence and your authentic recipes....
Thanks a lot😊
I like to eat kheer .. I have never eaten chanadal ki kheer .. you explained well, I will make it now
Please let me know your comment. All the best. Thank you😊🤗
Sister aapka chana daal paysam manglore ke Mandiron main isme sugarcane (ganna)ke chote pieces bhi dalte hai.usse bhi batayen
I love your recipes very much, wish you all the best
Plz share whole wheat payasam recipe
I like your recipies and the way you explain. Thank you so much. I will definitely make such khir. When will you upload veg stew recipe.
Thank you so much 🤗😊. Veg stew curry recipe will upload soon.
Woow superr recipe ...
Yur recipes are good ....
Can I put normal milk instead of coconut milk
Very very tasty and delicious pysum. Thanks for such home made sweet recipe. VIVEK from MUMBAI.
God allways bless you wonderful soul👌🙏🏻👍💖
Hi Lia…. U r doing a great job by posting Kerala recipes. I love all your recepies. Can I add normal/cow/buffalo milk to this chana dal kheer/ payasam recipe… please reply m waiting
Awesome Liya ,yummy payasam very good presentation and explanation 👌👌
Thank you so much 🤗😊
Thank you so much for sharing this wonderful video
So nice of you
@@AuthenticKerala you also very nice person mam
Hi Can you use ready coconut milk for this and how much will you need . Please advise. Thanks