BALBACUA THE BEST EVER.SEE DESCRIPTION BELOW.

Balbacua, also spelled balbakwa or balbakoa, is a Filipino beef stew made from beef, collagen-rich beef parts (oxtail, skin, and joints), and various spices cooked for several hours until very tender. It is typically served with white rice or corn rice also best with puso also known as hanging rice. The best BALBACUA is at MATIAS FOOD HAUS. Located at AS FORTUNA ST BANILAD MANDAUE CITY