ULTIMATE FUSION COOKING BATTLE | Sorted Food
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- Опубліковано 26 вер 2024
- We love putting our ‘Normals’ under pressure and throwing them into an Ultimate Battle. In this episode, we put them to the test by challenging them to create a fusion dish from two cuisines to see if their cooking can create the perfect marriage of flavours. Have a watch to see if they managed to pull it off!
Get the recipes here...
Mike's Roast Dinner: bit.ly/3cKQN9m
Barry's Beef Stifado Bunny Chow: bit.ly/3aMCn71
Jamie's Creole Katsu: bit.ly/3cPbPna
Wanna become an awesome home cook? Sign up to our Sidekick app and be the hero of your kitchen: bit.ly/3tfFgsR
It's been 47 and a half years 😂😂
Jamie definitely has a flair for the dramatic
100%
whoever did that fade to gray deserves an Oscar
All the chopping is legit the worst part
I love Jamie’s description of passage of time. My favourite is (paraphrasing) “the year is 2050. Human has colonised mars and we recreated the Sorted studio and wearing anti-gravity boots, we still don’t have a dessert”
@@jedimaster91 maybe I'm weird like that, but mise en place is my favorite part. Chopping veg into little cubes is so therapeutic.
I think Barry would have received 1st place if he had 17 more fries at the end.
dont think so. If you toil in the kitchen for 2 hours and the chefs tasting the final product praise the blob of yogurt you just took from the shelf, that is not winning dish. Barry was in the 2nd place because of his ideas and inventiveness.
@@LednacekZ That was a joke about how Jamie and Mike are constantly eating Barry's chips.
r/woosh
Valid point, but I think that it's a testament as to just how yummy they were!!!
He's known Jamie for 10+ years and didn't make snacking fries? Has no-one to blame but himself.
I dont even Need a Winner. The wholesomeness and the nice comments from Jamie, Mike and Barry we're Just so cool.
Love the harmony.
The music cutting out when Jamie was scooping out eggshells was perfection
And then a tiny woop-sound! Love it
Ben: every bite takes you on a journey
James: BEEF IS GOOD
You guys should do an ultimate “redemption” battle where you each remake a dish that didn’t go as planned in a previous battle!
jamie makes volcano cakes
Don B I’m triggered 😂
Barry and his chicken pot pie
Jamie and his "Pae-ye-ye" Burrito!!! 😂😂
@@donb7519 8
"Who else is physically and emotionally drained after that battle"
James : *lifts his hand* 😂😂😂
😂
Me: 🙋🏾♂️
Haha! Barry and Mike's joy at the Dad Joke of the Week just made me so happy!
Pass It On: Fusion: The pass it on crew, after being ordered, picks a cuisine out of a hat. Then, when the third person in line comes in they have to pull another cuisine which to fuse with what is already present.
The first two people would thus have no idea what to expect at the end.
Yes!
Hahaha are you trying to kill them!......That being said would love to watch that
It's an evil and malicious twist worthy of Cutthroat Kitchen. I like it!
True evil would be having them each think the fusion was a different combination cuisine. You have the fusion cuisines be displayed on the timer screen, and you have the tech crew change one of the cuisines each trade off.
This is could be a video for the ages!
OMG! Mike’s reaction to the dad joke of the week is straight up friend goals! 🙌🏻 Great job Baz!
Jamie: who else is physically and emotionally drained after that battle?
James who has done nothing so far through the video: *raises hand*
what a mood
What a mad lad!
me just watching them
He was worrying and fretting the whole time, lol
I think the chefs help the normals develop their recipes so maybe
Jamie : talking about Japan
Ben : behind the camera ready to tell a story about his trips to Japan.
It’s been 47 and a half years!! I’ve finally finished chopping every vegetable in London 😂
😂
I'd be interested to hear what Ben and James talk about when they're trying to decide a winner!
I think they only do it for effect 😂😂 I’m sure they’re both in agreement before they leave the table who should win but it creates tension as the guys are left awaiting the judges decision
Barry: 'stop eating my chips!'
Mike and Jamie: *keep stealing chips*
Divalicious 617 true friendship. lol
I wanted to eat some.
@@tavialynn2879 I want to make chips and wat them just to spite Barry now
And there not even chips there FRIES
I kinda wish the judges had told Barry that his plate didn't have enough chips to see if it would break him
"British and Moroccan"
Clearly, the answer is Mark's moroccan pasta from Peepshow. :DD
100 percent
Such a missed opportunity 😂
Yessssss more lettuce
I love how everyone immediately had flashbacks to Jamie’s paella burrito
The blooper was the best one I've seen so far 😂🤭😂 Sometimes Barry just comes up with total gold, on the spot. I could never do that. Amazing!!🏅
Mike was more excited by Barry’s pun than he was about winning
Embar Blaze we need food hell back
I think this has been one of my favorite battles so far, if mostly for the way they all acted during the judging. The camaraderie and genuine desire to share what they’ve made and please their friends with their cooking reminds me a lot about the best relationships I’ve had with fellow line cooks. It’s an amazing feeling to impress a customer with a dish of yours, but impressing a fellow chef that you love and respect? Nothing beats that feeling.
All of their battles are hilarious and fun to watch, but I love when they take a break every once in a while and genuinely compliment each other’s cooking. You can tell how much it means to them. I think it’s why Sorted has been my favorite food channel for years.
if Jamie was to get Spanish and Mexican, would have been a minor minefield , might have ended up on Spanish news again :P
Wait. What did I miss?!
@@timmabbb I think it was a burrito ultimate battle and Jamie made "Paella Burrito". Caused a bit of a ruckus haha
@@timmabbb look up The Burrito Ultimate Battle... to see why he made The news & The follow up vid for The news
@@timmabbb www.express.co.uk/news/world/800903/Spain-paella-burrito-crime-chef-humanity-food-outrage-troll
That was a gaff. Calling that paella is a sad day for paella. He should have said "paella-inspired rice base and chorizo, in a burrito".
One day, when the travel aspect is safer and more feasible, I'd love to see you guys come over here to Australia and explore Indigenous Australian cuisine. There are some truly amazing Indigenous restaurants these days that rely on native ingredients and pair flavours in ways I've never otherwise experienced. There is like a thousand times more to Aussie Indigenous food than just witchetty grubs! 😁
Hell, one of my all-time favourite flavours is from an Aussie native plant: lemon myrtle.
Chronically Fabulous Lemon myrtle Tasmanian salmon or kangaroo is just delish!
@@lmaree200886 Lemon myrtle chocolate macadamias are divine! 😁
Chronically Fabulous Ooh I must look for those!
"Fusion" and "normal"
Immediately think of the paella burrito saga 😂 sorry Jamie, love you
oof 😂😂😂 Forgot about that culinary travesty!
That was tense!
Hey, that paella burrito actually looked really good!
The real theme of todays video was Barry screaming "STOP EATING MY CHIPS!"
I am going to have to try cooking Mike's dish - I'm British and my husband is Moroccan!
Is hummus a Moroccan or a Middle Eastern dish?
@@KiloHertz Tahini and Hummus are definitly middle eastern and not Moroccan. Source: I am Moroccan!
Just don't use the tahini, lol
@@caramella26 ok Cool :) I come from a middle eastern background and I was hoping to learn a thing or two of Moroccan cuisine. then I saw the Tahini and Humus and it did not add up.. But I like the Sorted guys even the chefs LOL ..
I love how supportive you guys are to one another... even in a head-to-head challenge, you give props to the winner!! This just underscores that you really are genuine friends. This American LOVES your show!!
Not gonna lie. I love the battles but this is the one I most wanna eat. They all look so utterly bizzare yet delicious.
Reminds me of the Peru stir fry with rice and French fries which you guys did ages ago!
Of course, the _real_ winners are Ebbers and James, who just get to sit back and have a laugh while others cook for them for a change.
As a Cajun living in Louisiana, I agree with Jamie that it feels like forever chopping the vegetables just to have them cook down into nothing. lol
I thought he would have gone with pickled collard greens
From one Louisianian to another I can tell you you need to get some Guidry's seasoning in your life. You'll never have to cut veggies for Cajun or creole dishes again.
It’s never ending.
As a Cajun in Louisiana who has had the good fortune of visiting Tokyo, I was really surprised Jamie didn't use okra as a mutual component, and also that he didn't use Japanese Panko breadcrumbs
I have had amazing success with reducing the time to chop veggies like I would for a Creole sauce with a manual pull-cord chopper. It's not perfect with evenness, but...neither am I! And you have SO much more control over the size of the dice than with a food processor. Plus, it doubles as a storage container. (I swear I don't work for anyone who makes them or even work in a food-related industry, lol. I just have issues with chopping loads of veggies efficiently by hand and thought I'd share how awesome these things are! )
The fact that Barry trusted Jamie when he said it looked clean and he could turn it out is honestly amazing
It looked like Jamie and Barry died inside when Mike actually managed to win. All three fusion meals looked pretty impressive!
That’s one of the best dad jokes! Well done Barry! I would love more of the fusion battles of different cuisine combinations (I mean more than the next chef vs chef). This is really cool!
I'm using that one!
Damn. I legit think that was one of the best competitions vids. They all did *really* well! .... Also, lookit' Barry, being a full-on Dad!
"Stop eating my chips!" So relatable.
Yea, Sunday’s!! ❤️❤️❤️❤️❤️
And that was a disturbingly funny blooper. 🤣😂🤣😂🤣😂
🙌
I love Barry’s take on bunny chow! I’m definitely going to try that. Love from Cape Town, South Africa ❤️🇿🇦
these men are the perfect representation of my five remaining brain cells. brain cells that are often sabotaging each other.
This concept would make a killer full-length TV series. Contestants spend half the episodes researching their assigned food traditions with chefs and experts, and the other half making their fusion dishes.
0:55 "But not luch muck..." 😂
The way Mike and Baz started leaning in at 7:40 got me excited. 🤣 These guys are a trip!
6:12 You know you've been watching this channel for too long when you hear the phrase 'I'm gonna bash my chicken' and expect it to be a euphemism.
A big old congratulations for Barry who told his first funny Dad Joke of the Week 🥳
The last time I was this early Tyrone was just a glint in Ben's eye
Jamie, very well done! Through all the videos I see you having fun and making some really good food. Love how much you love food.
Jamie definitely loves his food!
When you press ‘play’ so quick upon seeing the notification, you don’t even see the title, just “sorted”! Though I think Barry should have won, his fusion dish looked amazing but then so did Mikes... so yes I can see how they were close!
Barry gets shorted a bit too often, I think.
Don't forget they said his beef could have been cooked longer so that was probably also one of the factors. All the dishes looked great though.
Alex Davis neither of them came last though
Agreed
@@Blakberri24
Think they meant it needed more time to marinate. Barry admitted it needed to marinate longer.
That was one of the most beautiful plates of food I've ever seen Jamie produce. Well done!
Are we sure they are still considered "normals"?
I don't even know what half of those foods taste like, let alone to be able to infuse them into different dishes...hahaha.
The recipes are developed by james and ben
I had the same thought. They've spent so much time with the chefs, they've learned so much.
They are now at least at the level of "home cook". Which I suppose is still technically "normal", just the upper edge of the range of normal. >
I used to think this before Pass It On, and Without A Recipe became a series. I now believe that they have become better home cooks (as Oon-Hui Ng said) in so far as their palates, range of cooking techniques, and international cuisine knowledge, have drastically improved. They are great with recipes, but when it comes to the chefy side of things, time management, efficiency, dish creation, and flexibility, they are still most definitely "normals", albeit on the better-skilled and knowledgable side of normal. Perhaps "foodies", is now a better description.
@Anomalousresult is correct, James is the development chef of Sorted and creates all of these recipes, with the boy's input. Judging their normalcy on the developmental skill of the recipes is an inferior metric because of this.
I've missed these food battles! As much as I love the hilarity of the food review/ taste testing/ gadget testing videos, I feel like there's been less cooking/recipe videos lately? I really miss videos like cooking battles, mystery boxes and "3 Recipes Compared", just to name a few. Anyone else feel the same and would love to see more of those come back? :D
The food tech GCSE this year was on british cuisine. Got told that I couldn't do a roast dinner in 3 hours- only gone and done that and 2 other dishes 🥴🥴
Well done mate! 🙌
@@SortedFood thank you very much- loved proving my teacher wrong
Wait, what kind of clown of a food and cooking teacher thinks you can't do a roast dinner in 3 hours? Of course you can! You just can't roast a 4.5 kilo hunk of beef in that time. Lots of other ways to do it (which obviously you have figured at least some of :) )
@@Zelmel yeah ik- she can't really cook tbh. I made a curry one time and she put the whole tin of coconut milk in it. It tasted like coconut and nothing else. She thinks we're just plain stupid
@@livvyslater4564 I mean, a whole tine of coconut milk is fine if you take that into account for the dish, but I can see what you mean (I typically cook 5+ portions so I can have leftovers). I had a teacher like that too back when I was in school. Honestly, these days I think I almost always make a roast dinner in under 3 hours when I get around to doing it unless it's a big holiday where I can spend all day on it.
Guys you’re great
Wow, the one time both Barry and Mike use beef as their main protein, and Jamie uses...... Chicken. 😂
One of your best battles, every single dish was one to be proud of and I really felt like any winner would have been satisfying :)
love how the music stops when Jamie is fishing out the egg shell
Those chips look delicious. Thievery is perfectly understandable.
Think the English Moroccan fusion was easiest to achieve, in some ways. It looked impressive. Think Jamie's was relatively easy, but also looked like it tasted good. Pickling us an unusual talent, to me.
That Barry pulled off what looked like an unlikely pairing of bread plate with meat and potatoes (to me) seemed harder and more impressive that it was lauded. Barry's was the surprise. I think Barry has unusual instincts that are underestimated. Fortunately Barry is affable and takes it in stride, generally. Barry at the end...
Love the twist you took on a South African classic 👌Barry has my vote on this one😂👍
Most used phrase of the Vid:
"Stop Eating My Chips!"
I forgot daylight savings wasn’t the same in the US and the UK and wow I didn’t realize how much I’d notice waiting that extra hour
Me too!
Daylight savings needs to be burnt. Then composted.
The Mike/Barry bromance this episode was delightful lol
Well done on the win, Mike :)
This outta be interesting.
remember Jamie and paella burrito.....
Exactly!!!
I really appreciate the silliness and mistakes made in these videos - it's so good to see 'real' people attempting fancy food! Stray egg shells, stealing chips, dropping things...! It makes it seem like anyone could make the things you do, which for many will feel impossible. Great inspiration! Keep doing what you're doing!
Say it with me: Paell-YEAH
Yes, please share us the recipes! Thank you.
That roast looked amazing! I would love to try that, Barry’s fries, and Jamie’s chicken. It all looked so well done!
OMG!!! That blooper literally made me laugh out loud and that is hard to do. You guys are so funny. I really need to try and make UK roasted potatoes because every time I see them on here I wish I had some.
Couldn't agree more! Those potatoes looked so delicious. I was hoping for directions on how to make them so crispy.
Looking for this exact comment... the blooper had me laughing out loud
I love that they drew from a hat for which cuisines they’d fuse together
The absolute terror on Barry's face as he tried to turn his bread out!
Mine as well!
'STOP EATING MY CHIPS!'
Best friend goals right there,
Special award for Jamie! The most elegant plate . . . an award no-one saw coming???? ELEGANT!???
When mike got Morocco I got flashbacks to when Ben kept talking about it
I love how much Mike liked the dad joke! So wholesome, supporting your friends. 😊
I felt that "yeah!" when mike realized he has a great chance to win when J was announced to be in 3rd place 😂 Oh mike! 👏🏼🤣
I LOVE the bloopers at the end! We need more! Keep them coming!!!
Howzit Barry! It's more a mix of a (somewhat) Gatsby & a Kota. I'll still eat your fusion (pescatarian version). Guys visit us in South Africa!!! Food is amazing! & I would love to see you eat a Mopane 🐛worm. 🇿🇦
Mike and Barry's dishes look so good and tasty! Jamie was out of his comfort zone, he did good but I'm not sure about the combination of sticky rice and pickled stuff. I'm so happy that the ultimate battles are back! Can't wait to see what the chefs have in mind. You should also do a baking battle!
I agree with the order. I genuinely thought Mike’s dish sounded the best when he described his idea at the start, so I was crossing my fingers for him all the way through. With Jamie’s dish - I’m really not sure about sushi rice with katsu. Wouldn’t have been my combination.
I’d definitely love the recipes! I’m a great fan of fusion!
I love sushi rice with Katsu
... What?... Sushi rice with Katsu is the norm.
I’d forgotten how much I LOVE the SASS that occurs whenever the Normals compete against each other!🤷🏻♀️🤣😂🥰
This was truly one of my favorite episodes. I loved these creative and omg mouth watering dishes. I honestly thought Barry was going to win but, I understand the way it went down lol Congrats to you all. P.S WHEN is a KITCHEN APPLIANCE Company going to SPONSOR A KITCHEN MAKEOVER!? YOU NEED IT!!
Honestly really impressed by the 'normals' dishes. They've grown up so much!
I've been missing random cookbook vids, and of course Pass It On. But this'll do.
My winner would of been Berry, then Mike and Jamie. I'm kinda want to see James and Ben's battle now. It would be interesting if James got German, Scottish infusion and Ben maybe Chinese, Italian infusion.
Thank you for that dad joke at the end 😂 I really needed it
Isn't Creole, by definition, already a fusion cuisine? Adding another culture to one of the commonly known "Creoles" just makes it more...Creole.
The best thing about this video: You get to put the slips with the cuisines back into the bowl and do another one - this was great, give us more.
Honestly thought Jamie was going to go for a steak when he said his favorite things .. oh also what happened to the other guys dna cooking ?
best show on utube. how they all cook in a little space, together, is a wonder and turn out great looking food. a winner every time!
One of the yummiest looking episodes.
Miss these battles so much!!!! Please bring them back
This may be my favorite battle yet. Everyone was so happy with how they did with their own dishes while they were competing but not directly competing. Well done Sorted!
Please upload the recipes! I need to test Jaime's pickled salad, Barry's olive bread and everything that Mike made (minus the tahini on the veggies...obviously...)!
Lost it with the blooper at the end - crying with laughter!
Barry’s meal looked so freaking good!
Shoutout to the editors, top quality.
pretty sure the greek bread is called lagana!
Everything looked amazing. Please share the recipes.
Jamie: "some sugar" *proceeds to put a ton of sugar in his sushi rice * o___O
I think all 3 were amazing. Proper amateur chefs.. no real drama, just created what you said you would. Very good!
Loved the duck in the rock music bed to let Jamie retrieve an eggshell. The editing is always tip-top but that was 🔥🔥🔥
The way Barry and Mike match. Adorable.
JAMIE why didn't you use one of those Kenwood gadgets to chop those veggies🤔
I laughed so hard. THANK YOU for bringing back classic battles.
Me: stop eating Barry’s fries!
Barry: stop eating my fries
Me: I know!