I have a very nostalgic experience to share. We used to live in an old AFK (Ammunition Factory Khadki, Pune) quarters that was built years ago by the British. Now, in front of the bungalow stood 2 huge jamun trees and they used to bear fruits by mid May until September. One was very sweet tasting (the younger tree) whereas the other one was a little tangy. There were some vagrant local boys throwing stones at the trees to procure the fruits thereby destroying the window sills by a few wayward stones. We compromised and thought of employing a help to pluck sackful (2 sacks actually) of jamun and then used to distribute it among the locals. The stone throwing ritual stopped immediately! Many things are so bang on. They leave a dryness in the mouth after eating, worms infest them during the rainy season (and the wooly ones that causes itching during winters). Very good for controlling diabetes (my granny used to have it). One more thing, you gotta be careful while eating them as they stain your clothes and hands! Nice recipe Kunal ji. Dhanyawaad. Jaamun to bas ab meri yaadon mein reh gaya aur iss recipe dwara taaza kar diya aapne.
I made this recipe and it is just awesome.... we rarely find fresh jamun in usa, what a coincidence that I got fresh jamaun and recipe both came in the same week.. and I have no words to describe how tasty the jamun drink turned out.. got overwhelming response from those who tired it.. Thanks for share at right time.. 🙏
Guys Its next level drink Apko bachpan yaad aa jayega This drink will make your day Duniya mein aye aur yeh ni piya toh kya piya 😋😋😋😋😋😋😍🥰 Thanks chef kunal
Yes you have evolved over the years yet you’ve maintained the cute innocence. Loved your expression while sharing your story about Jamoon I love them all the way and the dark violet or purple colour Thanks for sharing this kala Khatta juice loved it
Come on Kunal sir.. be bold and mention that After watching the success of Ranbir Brar's channel ..you have also started interacting with people on camera.. . Everyone can sense it.. It's good for you and for us too.. we love you both...
This is literally me chef. My dad loves Jamun. He used to bring loads of them since my childhood. Bachpan mein bilkul nhi pasand aate the but ab puri mutthi jamun kha lun main 😂😂😂😂😂😂
Aap jab jab wha par kuch banate ho to yha par hm logo ke halat aise ho jati hai🤤🤤🤤🤤🤤...Sach me muh me pta nh kuch jada he pani aa jata hai 😂😘... It's looking awasome ❤️
Chef, while watching your video you making this I felt like taking the mug of this juice and gulping down right away, I'm going to make it when I get Janina in Chennai, much thanks
Chef my childhood experience with jamun just got matched with yours. Maine bhi excitement me taste kiye the but karwa tha to bohout saal duur raha jamun se. Few years ago maine rock salt ke sath raw jamun ko mash karke khaya to badha accha taste laga.... Now jamuns are one of my favourite fruits.💜💜💜
My husband doesn't eat jamun. But, today he finished the entire Mason jar of kala khatta sharbat. He kept on asking what was it made of. Thank you for this awesome and really quick recipe. 💜🖤
It looks beyond tempting. The best part is that today I came to know that kala khatta is made from Jamun. Thank you so much for this recipe. I can't resist to have it.
Kunal bhai aapki to baat hi alg hai super bro humare yha haryana mai jiri ki kheti k time bhuat hoti hai huamre to baag hai iske bhai aawo kabhi bhai ko khub badiya jamun khilta hu bhai love you bro keep it up 😊
Hello.. Sir aap बहुत ही सुंदर रेसीपी बताते हो.. मुझे खाणा बनाना नही आता.. पर आपकी बताई हुई रेसिपी से.. बहुत कुछ.. सिख रही हू.. Thank you so much sir.. 😊
I just tried this at the first time its completely Adorable 🫐🍷 The taste of Kala khatta sherbet is absolutely perfect 👌 and delicious 😋 I just learn all the food making process from you KUNAL SIR 👑............ Thank you so much SIR💎 .......
Kunal sir apne to mere mann ki baat krdi.mune jamun khane se zyada pasand he jamun ka sharbat aur sirka.vo jo jamuno ko dhokar chini namak daal kr phatak phatak kr meetha krte hain.aur jo last me juice rehjata he vo me piti hu.
Humare ghar mein jamun ka per hai aur humare ghar ke jamun bahut hi jyada meethe hai and I love the jamuns very much and I will obviously try this recipe 🤗🤗🤗
Aap ke hathon mein jadu hai sir koi si bhi recipe bnao lajawab banti hay my favourite chef Kunal sir mujha please reply kora aap apni cooking se Dil jeet Lete Hain
I am watching this video again after a few months. And like the recipe so much. When you were talking about your first experience of having jamun, that reminds me of my baby, having it at the age of 7-8 months only. And he actually loves it surprisingly. 😆😆
Never thought of making kala khatta at home! But from today I got inspired and definately going to make it!!! Never thought I could have been sooo simple!
Seriously till date I never knew kala khatta is made with jamun. Found a new way to consume jamun (especially my kids won't eat them because of the dryness it produces). But this sherbet they will surely drink. Thank you Kunal.
Sir my husband is your biggest fan even I cooked a lot but he was always wondering what you are going to make 😄and keep asking why don't you try to make one of his recipe 😂 cut the long story short he is your biggest fan .. anyways your recipes are good 👍
Sir, you are right, it's 100% natural and this situation ( pandemic ) KALA KHATTA very very very important for the health. Thank you very much .🙏🙏🙂🙂🙂🙂🙂
Excellent n v v cooling drink ...thank u sir for sharing this amazing drink...the information u give us regarding jamun is just like" a cherry on the hot cake "...will b trying this refreshing drink soon...🍷👌👍🙂⚘⚘
Jamoon thinking before this video= yeah today I am going to get a new teast Jamoon thinking after this video= ohhh my gooooooooooooooooooood.....................!
Made this! It was amazing. The best part it was so easy, even easier than making juice in a processor. Coz you gotta wash all the stuff after and all 🤣. And we gotta all agree that washing a bartan is far easier than the food processor! Thanks for the recipe!!
Awesome..I do like jamuns..but hardly consume it cause its 2 astringenty..gonna try this fr sure..oh I made ur mango jam..it was flippin amaazzzing..thanx Chef
Kala Khatta Chuski to khaya hoga, aaj kala khatta sharbat try karo. 100% natural.
Really for me this is first time
ok
Okk kunal 😎I will be try surly 😘👍🏻❤️
Sure chef
Jamun is a diebetic fruit .....can something b made out of it without adding sugar ....
I have a very nostalgic experience to share. We used to live in an old AFK (Ammunition Factory Khadki, Pune) quarters that was built years ago by the British. Now, in front of the bungalow stood 2 huge jamun trees and they used to bear fruits by mid May until September. One was very sweet tasting (the younger tree) whereas the other one was a little tangy. There were some vagrant local boys throwing stones at the trees to procure the fruits thereby destroying the window sills by a few wayward stones. We compromised and thought of employing a help to pluck sackful (2 sacks actually) of jamun and then used to distribute it among the locals. The stone throwing ritual stopped immediately!
Many things are so bang on. They leave a dryness in the mouth after eating, worms infest them during the rainy season (and the wooly ones that causes itching during winters). Very good for controlling diabetes (my granny used to have it). One more thing, you gotta be careful while eating them as they stain your clothes and hands! Nice recipe Kunal ji. Dhanyawaad. Jaamun to bas ab meri yaadon mein reh gaya aur iss recipe dwara taaza kar diya aapne.
Ha, ammunition fac Khadki , my late grandfather was CO Army Workshop post independence when the corps was shifted from Barrackpore Calcutta to Pune
First time a chef posted something refreshing related to kala khatta thank you chef
I just tried it first time & my mom asked me I want one more glass of Kala khatta sherbet and I'm so happy 😄for that
Thank you KUNAL CHEF 💐
In Bangladesh we called it jam. And in summer every noon we eat this with chilli powder, green chilli, salt,bit salt and shake it..tasty🤤🤤🤤
I also put some suger also😑
I made this recipe and it is just awesome.... we rarely find fresh jamun in usa, what a coincidence that I got fresh jamaun and recipe both came in the same week.. and I have no words to describe how tasty the jamun drink turned out.. got overwhelming response from those who tired it.. Thanks for share at right time.. 🙏
Lovely
Where did you find fresh Jamun in States
Guys
Its next level drink
Apko bachpan yaad aa jayega
This drink will make your day
Duniya mein aye aur yeh ni piya toh kya piya 😋😋😋😋😋😋😍🥰
Thanks chef kunal
First time I am going to see👀Kala khatta Sherbet Recipe
CHEF you always doing a new thing.
Mujhe jamun bahut pasand h kyuki ye healthy fruit h ab main ye recepie jaroor try karungi 👌👌👌thanku sir 🙏🙏🙏😊👍👍👍
I tried this recipe today...nd my whole family just loved it...it was so yum...
Yes you have evolved over the years yet you’ve maintained the cute innocence. Loved your expression while sharing your story about Jamoon
I love them all the way and the dark violet or purple colour
Thanks for sharing this kala Khatta juice loved it
Closed the video after 1st minute
Then came back after watching other videos and watched in full.
Good work chef
Mn to recipe dekhty dekhty ahaaa aha wali feeling ari h or mn soch ri h ki bs abhi jaumun jb b ayenge bs ab yehi bnyega ahaaa yummy yummy
Come on Kunal sir.. be bold and mention that After watching the success of Ranbir Brar's channel ..you have also started interacting with people on camera.. .
Everyone can sense it..
It's good for you and for us too.. we love you both...
Kunal Kapur swad aa gaya apki receipe aur explanation se tusi great cook ho
Mango and Jamun are the best thing about summers
This is literally me chef. My dad loves Jamun. He used to bring loads of them since my childhood. Bachpan mein bilkul nhi pasand aate the but ab puri mutthi jamun kha lun main 😂😂😂😂😂😂
Bahut hi achhi recipe h sir thankyou 🙏❤️
Aap jab jab wha par kuch banate ho to yha par hm logo ke halat aise ho jati hai🤤🤤🤤🤤🤤...Sach me muh me pta nh kuch jada he pani aa jata hai 😂😘... It's looking awasome ❤️
Jamuns are amazing in colour & taste also good... & healthy too.... I much awaited.. this drink.... thanks chef
Pure 4 saal bad ye Kala khatta sun NE ko or dekhne ko Mila hai
I hope ghar pe bnane ka b jaldi try krugi
Thank you chef
I have tried this recipe today it is soooooooooo refreshing drink 🍹🤩 thanku chef for this instant drink seriously it's a heat beating drink😍🤤🤤😻❤️
Chef, while watching your video you making this I felt like taking the mug of this juice and gulping down right away, I'm going to make it when I get Janina in Chennai, much thanks
Chef my childhood experience with jamun just got matched with yours. Maine bhi excitement me taste kiye the but karwa tha to bohout saal duur raha jamun se. Few years ago maine rock salt ke sath raw jamun ko mash karke khaya to badha accha taste laga.... Now jamuns are one of my favourite fruits.💜💜💜
Thank you so much sir for sharing this drink bcoz i had this tree in my inlaws house so i made an gave it to my husband he liked it very much
Dekhne main bahot yummmyyy lag rahe hai....
Main ghar me esko jarur try karenge....
اللہ آپکو صحت دے
ھمیشہ خوشں رھو
اپنا خیال رکھنا
Jamun sharbat kala khatta maine banaya really very delicious chef ise recipe ke liye aapka bahut bahut dhanyawad 🙏🙏
1st time heard of kala khatta sherbet...kala khatta se i always associated with barf ka gola....it looks quiet interesting....
Wow drink a lot
Told u jaamun sarbat becoz i love dis recipe🥰
Ohh wow it's look amazing and I definitely try this because in punjab it's a season of jamuns
I love jamuns and love this sharbat. 👍
Apke baat and recipe mujhe bara maza ati hai..😊😊Sir mai bohot ache se apke recipe shik jati hu.😇😇😇😇
Everyone has their own way of presentation... N we love urs too ❤️
Aisa lg raha he...koi secret but best recipe mil gyi...lovely
My husband doesn't eat jamun. But, today he finished the entire Mason jar of kala khatta sharbat. He kept on asking what was it made of. Thank you for this awesome and really quick recipe. 💜🖤
Maza aa gya, my mouth is watering at 7:20 am😛😛💜💜💜
Wow Kunal Sar jamun recipe amazing testi
It looks beyond tempting. The best part is that today I came to know that kala khatta is made from Jamun. Thank you so much for this recipe. I can't resist to have it.
Even I didn't know kala khatta is made from jamun.
Kala khatta is not made frm jamun. Its made from synthetic & artificial flavours. He hs just given a name to jamun juice
Tried the drink was such a refreshing one. Top of that he's wearing such a wonderful t-shirt.
😂😂😂😂
Kunal bhai aapki to baat hi alg hai super bro humare yha haryana mai jiri ki kheti k time bhuat hoti hai huamre to baag hai iske bhai aawo kabhi bhai ko khub badiya jamun khilta hu bhai love you bro keep it up 😊
Hello.. Sir aap बहुत ही सुंदर रेसीपी बताते हो.. मुझे खाणा बनाना नही आता.. पर आपकी बताई हुई रेसिपी से.. बहुत कुछ.. सिख रही हू.. Thank you so much sir.. 😊
That's Amazing Pratiksha :)
Thank you so much sir.. 😇
*Aaj hi jamun ka juice banane ka soch raha tha itne me kunal sir aapka vidio UA-cam par aa gya*
Very nice colour very nice thanks 💯👍👍👍👍❤❤❤
all natural
I just tried this at the first time its completely Adorable 🫐🍷
The taste of Kala khatta sherbet is absolutely perfect 👌 and delicious 😋
I just learn all the food making process from you KUNAL SIR 👑............
Thank you so much SIR💎 .......
Jaamun khate hue aapka video dekh rahe h sir ji😆😁🙌🙌🙌😋😋😋m going to try this right now ❤😍😍😍
👍😋
Super easy.. Super healthy... Mouth watering.. Thanks for sharing
clr kitana pyara lagra h iss recipe ka chef
I tried this and was really good or jada muskil v nhi tha ..pr maja bahut aaya ... thanks for new recipe..😋
Kunal sir apne to mere mann ki baat krdi.mune jamun khane se zyada pasand he jamun ka sharbat aur sirka.vo jo jamuno ko dhokar chini namak daal kr phatak phatak kr meetha krte hain.aur jo last me juice rehjata he vo me piti hu.
Yum yum mouth watering😋
Yummy😋😋😋chief @chef kunal kapur
Humare ghar mein jamun ka per hai aur humare ghar ke jamun bahut hi jyada meethe hai and I love the jamuns very much and I will obviously try this recipe 🤗🤗🤗
nice and easy recipe
Actually apka yahi style mujhe psnd h .
Wow so tasty Kala khatta 😋 Amazing Sir
Supper video 💞
Very very healthy n testy testy Kala khatta 😋😋😋😋
Aap ke hathon mein jadu hai sir koi si bhi recipe bnao lajawab banti hay my favourite chef Kunal sir mujha please reply kora aap apni cooking se Dil jeet Lete Hain
Apka recipe aur tips aur bate Bohot Acha lagta hain
I am watching this video again after a few months. And like the recipe so much.
When you were talking about your first experience of having jamun, that reminds me of my baby, having it at the age of 7-8 months only. And he actually loves it surprisingly. 😆😆
Lol
It's look very tempting,, just waoooo
Never thought of making kala khatta at home! But from today I got inspired and definately going to make it!!! Never thought I could have been sooo simple!
Kuñal .Namastey meine kala khatta Jamun se banaya wow very testy .thankyouy Kunal. N god bless you.Joan fr Delhi.
thank you so much sir maine abhi bana kar peea bhutttt jada yumiii bnaaaaaa bhutttt😍😍😍😍😋😋😋😋
Seriously till date I never knew kala khatta is made with jamun. Found a new way to consume jamun (especially my kids won't eat them because of the dryness it produces). But this sherbet they will surely drink. Thank you Kunal.
Sir my husband is your biggest fan even I cooked a lot but he was always wondering what you are going to make 😄and keep asking why don't you try to make one of his recipe 😂 cut the long story short he is your biggest fan .. anyways your recipes are good 👍
my love to you and your husband! ❤️
Jb log badalte hai to hame aksar shikayat rehti hai.....lekin apka badlaw is awesome and loved by all... 👌👌💜💜
Beneficial info about jamun
Nice method of jamun sherbet
Vey innovative idea jamun sherbet
Thank you chef,mujhe patha hi nahi tha isa tarah kala khtha banata hain
I like how you give due importance to beverages which look so refreshing and tasty. 👍
Sir, you are right, it's 100% natural and this situation ( pandemic ) KALA KHATTA very very very important for the health. Thank you very much .🙏🙏🙂🙂🙂🙂🙂
Excellent n v v cooling drink ...thank u sir for sharing this amazing drink...the information u give us regarding jamun is just like" a cherry on the hot cake "...will b trying this refreshing drink soon...🍷👌👍🙂⚘⚘
So nice of you Sunita
Bahut achi video h 😘
I hv never tried jamun sherbat. But seeing your recipe now I feel like making it. Thanks Kunal sir ❣️
Aj hi try krugi yumm lg raha bhot
Maine bhi try kiya recipe bachhoko bahut pasand aaya
Mango watermelon and jamun ❤️luv ❤️
Well well I made jamun sharbat today and it was awsm I also added sm Jaljera powder and it enhanced the tasten
Wow superb
I have bought lot of jamun yesterday so i need it badly thanks for saving me
I can't wait because it looks osm
Really look yummy
Jamoon thinking before this video= yeah today I am going to get a new teast
Jamoon thinking after this video= ohhh my gooooooooooooooooooood.....................!
Great throwback...👌hv seen ur old videos...very str frwd.. not connecting to viewers...now u share ur experience..nd we also share ...its a 2 way 😊now
Made it turnedout gud . Thanks chef
Made this...this rates exactly like the kalla khatta. This is so tasty.
Awesome 👏
Aapki recipes shandar hoti hn
From Pakistan
😀 healthy, so natural seasonal drink ! thank You Chef
Masterchef india kb aayega ???
My favourite chef and world best chef kunal kapur👑👑😍😍
I will show this recipe to my mom... She likes to watch your show sir and the recipe is too good... I want to try this 🙂🙃yam yamm
Ok
वाह भई वाह ❤️
जरूर आज बनाऊंगी
इसके बारे में अच्छा बताया
और कैसे खरीदें 👍
Thankyou🙏
Jamuni colour look beautiful.
I try it today itself chef Kunal
Made this! It was amazing. The best part it was so easy, even easier than making juice in a processor. Coz you gotta wash all the stuff after and all 🤣. And we gotta all agree that washing a bartan is far easier than the food processor! Thanks for the recipe!!
Wow that purple heart made me watch this video💜💜
It's looking beautiful while seeing and I'm sure that it would taste great,!thank you sir for such simple and tasty juice recipe..... !
Sir one thing u r the best chef 🤗🤗😊 sir the way you explain that is really awesome and unique and today u r looking very handsome 😊🥰
Ur truly falguni
It was the first time I had ever known that black syrup was made in this way. Very beautiful and mouth watering so delicious Lajwab Kunalbhai..😋....👍
Awesome..I do like jamuns..but hardly consume it cause its 2 astringenty..gonna try this fr sure..oh I made ur mango jam..it was flippin amaazzzing..thanx Chef