Zoe I've just started watching your videos, from these elegant beauties to your animated cakes. I just have to tell you that I have never even thought outside of the box enough to imagine this talent. Thank you so much for sharing these with us and giving us the desire to try. I can tell your are as beautiful inside as you are talented outside. I will be watching them all and I've started following you on Facebook as well. Have a lovely day and again, thank you. God bless from the USA.
I LOVE you videos. This cake is hands down my favorite! Perhaps it's the dark color with the white that makes it so dramatic and such a standout? I'm not sure but I do know I want my next project to be inspired by this beauty. Thank you for creativity and for sharing with us.
Gorgeous, GORGEOUS! I would be a nervous wreck if I had to brush white royal icing on black fondant! Btw, How does this technique work on rolled buttercream? Have you tried that yet?
New subscriber here! Where did you train, or are you self-taught? Amazing tutorials, and nice to hear an English accent, so many Australian and American cake geniuses on UA-cam but I haven't come across many fellow Brits :)
Harriet Hutton Thanks so much Harriet, I appreciate the support! Yes I have noticed most seem to be Australian on UA-cam I think. I am pretty much self taught. Although I did do a college course at one point to help with the basics.
Lovely! May I ask what is that the cake is sitting sitting on??? I mean that gap between the cakes, i Like how that looks can you tell me how you get that?
Thanks for watching my brush embroidery tutorial :) Hmm that's a good question, buttercream might dissolve if you put a wet brush on it, that being said I have not tried it. It could be worth trying and see if it works :)
Zoe I've just started watching your videos, from these elegant beauties to your animated cakes. I just have to tell you that I have never even thought outside of the box enough to imagine this talent. Thank you so much for sharing these with us and giving us the desire to try. I can tell your are as beautiful inside as you are talented outside. I will be watching them all and I've started following you on Facebook as well. Have a lovely day and again, thank you. God bless from the USA.
Wowww... Super cake❤️❤️elegent decoration
I LOVE you videos. This cake is hands down my favorite! Perhaps it's the dark color with the white that makes it so dramatic and such a standout? I'm not sure but I do know I want my next project to be inspired by this beauty. Thank you for creativity and for sharing with us.
Thank you so much Althea, I appreciate your support :)
Zoe!!!! You did it again... i LOVE this design!!!
Janie Roland Thank you :)
Hello, it is stunning!, by far this cake should cost....!it is beautiful in a cool way, Thank you Zoe
Beautiful Zoe !!!
Susan Kang Thanks!
Gorgeous and elegant! Congratulations!
+Helena Vasco Thank you Helena :) x
Gorgeous, GORGEOUS! I would be a nervous wreck if I had to brush white royal icing on black fondant! Btw, How does this technique work on rolled buttercream? Have you tried that yet?
I love this. The end results are so beautiful but it looks so hard. :) Thank you for sharing.
- Heidi
Thanks for watching Heidi.
can you do brush embroidery on crusted buttercream frosting? or is it only done on fondant?
Essa técnica 👏👏👏👏👏👏 obrigada pelo mistério revelado
This cake reminds me of a dress for some reason...the gothic-looking pretty ones.
+SUGARCODER I see what you mean! :D
New subscriber here! Where did you train, or are you self-taught? Amazing tutorials, and nice to hear an English accent, so many Australian and American cake geniuses on UA-cam but I haven't come across many fellow Brits :)
Harriet Hutton Thanks so much Harriet, I appreciate the support! Yes I have noticed most seem to be Australian on UA-cam I think. I am pretty much self taught. Although I did do a college course at one point to help with the basics.
Love it could you do.more with different brushes ty
I will add this suggestion to my to do list, thanks for watching!
omg this is so pretty
thank you for sharing
mazeightysix Thanks for watching!
super delicioso pastel y su presentacion es muy bonita y elegantee
+duva7able Thanks :)
Zoes Fancy Cakes con mucho gustoo
Lovely! May I ask what is that the cake is sitting sitting on??? I mean that gap between the cakes, i Like how that looks can you tell me how you get that?
Alma Perez Thank you. I used two cake boards covered in black ribbon.
Okai so the cake is in its own cake board right? Thanks for replying 😊
Alma Perez yeah :)
its realy amazing.. how did u make black color fondant and royal icing?? it is realy hard to get black
u usually buy the fondant ready coloured when I use black :)
Amazing 😀 love it. Could you please share your recipe for this royal icing?
jennyedswe Thanks so much for watching. I am afraid I buy my royal icing so I couldn't say.
I love it very much
podrían darme la receta del royal icing.?.gracias
me encanto, fácil de entender
ana cecilia vilchez bernardini Thank you for watching Ana :)
belissimo
perfect!!!
Thank you so much!
Is it only possible to do brush embroidery with royal icing only? Is it not possible to do it with buttercream?
Thanks for watching my brush embroidery tutorial :)
Hmm that's a good question, buttercream might dissolve if you put a wet brush on it, that being said I have not tried it. It could be worth trying and see if it works :)
Zoes Fancy Cakes I have done it with buttercream. Just use a DRY brush!
Fantastic, I am so glad it worked :)
Thanks! Big hep!!!
super
+Aydan Aydan Thanks :)
thankssssssssss
omolara adeyemi Thanks for watching.
😮
:
p
The design is beautiful, but her Work looks kinda messy to me...
Best luck!!! ☺
ebby ince Haha appreciate the feedback. Thanks for watching.
lsukak