@@BeedoBimble Ben and Floyd never have this exact convo, I just thought it was funny how Ben kept asking if it was ready to cook and Floyd kept wrapping it lol
Anyway, it feels wrong to watch his friend then handle and eat this masterpiece like it's fast food. It's like pouring fine wine into a pint glass and necking it in one
I'm loving the ASMR style of filming while you're actually cooking. It's so relaxing but also helps me to focus on the process. Thanks for posting this. Cheers!
How I got here: 1. Korean language video, which recommended: 2. Tear-jerking Korean-American adoptee documentary, which recommnded: 3. Korean-American guy doing mukbang, which linked to: 4. this video. it also brought tears to my eyes when he sliced it open. Safe to say, my learning Korean is not going well
Love ben dean's channel.. but i must say it was a pleasure to view how that masterpiece was created.. ill be checking out your channel for future uploads so keep them coming please...as im sure youll have plenty of subscribers thanks to bendean lol
Darn autocorrect bendeen.. apologies for the wrong spelling of your name ben lol perhaps its time for me to go back to a samsung as in i never had an issue on my samsung lol
I just watched you on my favorite UA-camr bens channel had to subscribe. You said you didn't know why you called the channel hot lemons you can say you think about it like a palate cleanser you have to cleanse your palate for the good food you're cooking. That's a way to think about the lemons.
I’ve always fantasized about becoming friends with Ben in real life some day but thought he’d be too cool and chill for me. This episode completely banished those fears lmao Ben you fucking dork
SICK cooking skills...! nice video overall but I didnt understand what kind of mushrooms you used (maybe it is too obvious to you? but I think it needs some more explanation here and there unless it doesnt really matter 2much what type of mushrooms) Shoutouts to BenDeen for the plug! happy holidays and new year, I'll be looking out for more of your stuff!
Hey, I just used what ever I could find in Korea, but if you have option try to use buttons mushrooms, Chanterelle mushrooms, chestnut mushrooms, Girrole mushrooms, and hens of the woods is really good but really seasonal, also I used brought puff pastry
That was beautiful! Thank you for sharing. I’ve been to the UK but was not a fan of English food. This looks amazing and I will be attempting to make this thicc beauty for Easter Dinner.
BenDeen brought me here. Good job on the Beef Wellington.
Same
same
Same
lol same
Same
“Ben Deen just arrived so you can hear him and the camera man chatting shit” LMAOO
💩
Ben: it’s done right?
Floyd: no
Ben: it’s done right?
Floyd: no
Ben: so is it done yet?
Floyd: will you just let me cook bruv
Can u put a time stamp?
@@BeedoBimble Ben and Floyd never have this exact convo, I just thought it was funny how Ben kept asking if it was ready to cook and Floyd kept wrapping it lol
Oh ok
@@EthanR1698 lul
I think ben was kind of on the light side of being drunk😂😂😂
dude for sure stoned
Ben was more excited than i was 😂😂😂😂
Well ofcourse, unlike you, hewas actually eating it
@@Riotewo still tho the preparation involved is exciting ngl
That looks bomb af came from Ben deen
Your channel is so underrated. Hope you blow up soon!
Ben Deen brought me here. This is the most delicious looking beef Wellington I've ever seen. Well done🥩
Came from Ben Deen, and I don’t regret watching every second of this video.
Ditto... lol. I'm excited to see what else I've been missing. 🤓😜😁
same and i binge watched basically all the recipe videos on this channel at 2am haha
here before he gets famous
Bro the amount of work put into this is insane, this guy's a hero for pulling this off so successfully.
Here from Ben....👍👍👍👍
I miss the BenDeen collabs. Seeing him out in the wild with other people is awesome
I watched every second of this and didn’t even regret it
Anyway, it feels wrong to watch his friend then handle and eat this masterpiece like it's fast food. It's like pouring fine wine into a pint glass and necking it in one
I'm loving the ASMR style of filming while you're actually cooking. It's so relaxing but also helps me to focus on the process. Thanks for posting this. Cheers!
Been a long time since the last time I saw Ben talking casually about things that are non-food maaaaan time fliess
와..한우 비프웰링턴 호화롭네요 개맜있겠다. 왠지 한우라고 하니까 갑자기 김치올리고 싶어지네
Why Ben looking so diferent in this camera?
The legend making THE beef weelington
Floyd mate keep it up amazing video stay consistent 👌🏻😂❤️
Here at 4.99k subs!!!
You snapped 🔥🔥🔥🔥
메리크리스마스... 성탄절에 잘 어울리는 일품 요리네요.... ^^
BenDeen brought me here
Cheers from 🇨🇦
impressed perfectly traditional textbook fucking wellington great fucking job.
예술이다~~!!😆 음식 만드는 마법사 같아요!! 플로이드 부럽고 멋있당!!
How I got here:
1. Korean language video, which recommended:
2. Tear-jerking Korean-American adoptee documentary, which recommnded:
3. Korean-American guy doing mukbang, which linked to:
4. this video. it also brought tears to my eyes when he sliced it open.
Safe to say, my learning Korean is not going well
Next Jaime Oliver....seriously good technique and cheery personality
This is the most beautiful Beef Wellington I’ve ever seen. Bravo. Bendeen brought me here
Came from BenDeen! Stayed and subbed for the great content of your channel. I hope you blow up soon!
에밀튜브 동생아닌가?
Mighty fine Squad where you at!!
Found you on bendeen’s channel. You got mad skills. Looking forward to more videos!! I am trying this for New Years!!
Love the art, well done Floyd. Master at work. BenDeen brought me here.
Some nice British commentary would be even better than the nice informative text
Isn't smashing the garlic before adding it with the butter better?
Supposed to be truffle mushrooms I thought the one I had was done with truffles and a few others
Welldone but just probably needed to rest the meat before slicing.
ben deen brought me here, you got a new sub. you should upload more videos man!!
Damn great video definitely subbing
really underrated channel man, keep it up
Wassup bro you look like a really nice dude just subbed (:
I love it so much that i can just drink animal bloood. Idipts
You made a great Beef Wellington ! Yes I can tell that you are a professional chef ! Ben Deen was very lucky to have you make this for him ! 👍thanks !
Came from Ben's channel,,lovin this!
Hot Lemons, Ben Deen & (little peek of) Emil...the BEST combo EVER!
Love ben dean's channel.. but i must say it was a pleasure to view how that masterpiece was created.. ill be checking out your channel for future uploads so keep them coming please...as im sure youll have plenty of subscribers thanks to bendean lol
Darn autocorrect bendeen.. apologies for the wrong spelling of your name ben lol perhaps its time for me to go back to a samsung as in i never had an issue on my samsung lol
where did you guys buy the pastry sheet in korea?
Pov: came from BenDeen's video
*Hiii new sub from bens channel. I love steak*
Gordon Ramsey would be proud
What a fucking amazing display mate looks absolutely delicious
I just subscribed from Ben Deen. Awesome Wellington action, proper Duxelle as well.
5k subs!!!!!!!!!
congrats Floyd
I just watched you on my favorite UA-camr bens channel had to subscribe. You said you didn't know why you called the channel hot lemons you can say you think about it like a palate cleanser you have to cleanse your palate for the good food you're cooking. That's a way to think about the lemons.
guys please sub to Floyd, he is a legend
Came from bendeen. Keep up the good work!
한글 자막 있으면 좋겠당.. 난 멍청해서 못알아듣네
Clean man ur so underrated here from Ben
One other thing its better to watch the cooking before you go watch the mukbang on Bens channel
I’ve always fantasized about becoming friends with Ben in real life some day but thought he’d be too cool and chill for me. This episode completely banished those fears lmao Ben you fucking dork
Even fancier since it's a hanwoo beef wellington. I had the gordon Ramsey one in Vegas this looks bomb too
He sounds like Niall horan
Ben deen made me come here in his single Wellington video
I just came over after watching an upload on Ben's channel and I just had to sub to this channel because your content looks excellent.👍🏻👍🏻👍🏻
All it took was this video to notice ben smokes weed lol
Its so fun seeing ben deen like this
Omg why it’s so bloody eww
BenDeen brought me here🤘🏻
SICK cooking skills...! nice video overall but I didnt understand what kind of mushrooms you used (maybe it is too obvious to you? but I think it needs some more explanation here and there unless it doesnt really matter 2much what type of mushrooms) Shoutouts to BenDeen for the plug! happy holidays and new year, I'll be looking out for more of your stuff!
p.s. did you use homemade or store puff pastry? do you think it would make a big (noticeable) difference?
Hey, I just used what ever I could find in Korea, but if you have option try to use buttons mushrooms, Chanterelle mushrooms, chestnut mushrooms, Girrole mushrooms, and hens of the woods is really good but really seasonal, also I used brought puff pastry
@@hotlemons20 thank you!
Ben looking mighty fine
Came from Ben Deen, damm you're a very nice cook! Keep up the good work!
Can we have the gravy recipe (:
U killed this mane
Floyd... you did that
Omg I want it right now
The blood is dripped
BenDeen sent me here. I need to make this! 😍
this is like prime asmr
I don’t eat meat but if I did, I would definitely try this, lol. Great work!
I'm the taste tester from benDeen.
How long did it take to cook when you took it out of the oven?
This is a work of art.
Might fine -bendeen
whats pachuto ham?
just an FYI, the link in the description isn’t clickable. might be better to use the normal shortened YT link
Ben deen. I'm here
from ben deen lol
Hey man do you mind telling me which convection oven that is?
I can't really remember got it from Coupang for like £50 a while back (it's a terrible oven )
Looks good 👍🏼
플로이드 아직 한국에 있는거죠?
Wow look so good
Mighty fine
From BenDeen
That was beautiful! Thank you for sharing. I’ve been to the UK but was not a fan of English food. This looks amazing and I will be attempting to make this thicc beauty for Easter Dinner.
it's raw
Love yarn
Bro ur a god
Keep it up