Hi , muli ke Paton ka soup badiya banta hai , 3-4 inch mai karat kar dho len pot mai daal thora oil , tomatoes 2 cut kar Dalen pyaz eak , lasun chote chote cut kar daalen namak Hari mirch eak do daal kar boil karen jab sab oak jaye , tho imlee ka paani swadanusaar daalen , kuch der boil kar , taste karen , yah thora khata soup hota hai . Chawal ke saath khayen .
Mam aapne bola rai yNi sarso is worng rai chota dana hota h sarso ka dana bada hota h es aachar me kevl rai dalte h jo aachar me khattpen lata h sarso ka paryog nahi karna isse kadvapen aata h baki perfact masale h❤❤
Apne phle bhi mooli me 2 chamach namak dala h pani me thoda hi namak niklta h ab 3 chamach or dal diye itna khara yani teekhe namak wala achar kon khayega
Very good res
Wow very tasty muli ke Achar ki recipe 👍👍 main bhi jarur banaungi aap hi ki trick se 👍👍❤️
Thanks
मैंम बहुत बहुत धन्यवाद, बहुत ही अच्छे तरीके से बताते हैं आप भगवान आपको हमेशा खुश रखें🙏🙏👍👍❤️🙌🙌
Thanks
Zaberdast very nice recipe bahut hi acha hai ❤❤❤
Thanks
Mast banaya hai ish main koi shak nahi. Good and too good, beautiful and too beautiful.
Thanks
Magar apko haldi bhi dalna chahiye
Best idea
Thanks
A very good recipe.
Thanks
Accha. Tarika. Hai.
Very nice bahut achcha laga
Thanks
तरीका अच्छा है अचार बनाने का
13:43
❤best❤❤❤❤❤ gajar ka achar bhi banao plz
Ji bilkul
Yammy
Thanks
तरीका अच्छा है
Salam Ruby ji thanks I always wanted to learn this recipi thanks for sharing.Muje khane Ka mun kerta hai😋😋👌👌nice tips.
Thanks
Good idea🎉❤
Thanks
Achha hai ham bhi banayege
Ji bilkul
Bahut badhiya
Thanks
Nice video
Bohot badhiya
BEST
बहोतअच्छी तरह से बताया बहोत मु में पानी आरहा।
लगता है छठ से बना सकते। धन्यवाद!!👍👌👌💐
Thanks
🎉 ki@@rubykirasoi85
Ruby I like your handwriting and MuliAchar Bidhi
Thanks
मूली के अचार मे नीबू नहीं टालते है और ना ही खटाई सरसो से ही मूली खट्टा हो जाता है
मैं मूली के अचार में नींबू का रस डालती हु ताकि अचार खट्टा रहेगा
Bahut achcha
Good
हमारा भी यही मानना है कि एक ही बात को बार-बार दोहराते हुए समय बहुत लगता है पूरा देखने में बोर हो जाते हैं
5:02 5:05 5:06
Fentastic
Thanks
Good. Acchar
Excellent , Customer Thanks 😊
Thanks
Hi , muli ke Paton ka soup badiya banta hai , 3-4 inch mai karat kar dho len pot mai daal thora oil , tomatoes 2 cut kar Dalen pyaz eak , lasun chote chote cut kar daalen namak Hari mirch eak do daal kar boil karen jab sab oak jaye , tho imlee ka paani swadanusaar daalen , kuch der boil kar , taste karen , yah thora khata soup hota hai . Chawal ke saath khayen .
बेस्ट तरीका
Thanks
बहुत सुंदर बताया आपने रुवी
Thanku
Very nice.
Short video interesting hota hei
Nice 👌
Thanks
बहुत अच्छा
Very delicious 🎉
Thanks
Very nice.I will definitely try.
Thanks
Very nice sharing like dn 👍
Thanks
Good video
Thanks
ਬਹੁਤ ਜ਼ਿਆਦਾ ਬੋਲਦੀ ਹੈ
5k beautiful sharing
😊
बहुत बढ़िया 👍
17:49
हरिओम 🙏सही बात, आप संक्षिप्त में बता दें तो बड़ा धन्यवाद. रिसीपी बहुत बढ़िया है. 🙏
Muli ke patton mein moong ki daal daal kar suchi sabji bhi banate hain.very healthy recipe
Ji bilkul
Bhaut achhi recipe hai thank you Ma'am
Sudha Delhi say
Thanks
भाभी जी बस आज ही बनवा रहा हूं अपनी मेडम को बोलकर अचार❤
Thanks ji
Lajdwaab ji
Very nice 👍
Yammi recipe 🎉🎉🎉❤❤❤
Thanks
Very nice yummy yummy
Best recipe
Thanks
Excellent 👌❤
❤❤❤😮😮😊
Thanks
ये अचार का मसाला सही है। आप मूली का अचार बनाना बहूत इजी बताइए है। हम भी बना सकते हैं। धन्यवाद
Thanks
Wow
Thanks
❤😊❤
Will try sure
Thanks
Just now I have prepared this recipe, really test 😋🤤👌
बहुत बढ़िया बनाया 👍👍👍👍
Thanks
Woooooow very tasty food 18:52
Thanks
Bahut sundar 👌👌
Thanks
Baut sudar
Thanks
@rubykirasoi85 ,🙏🙏
बहुत ही सुंदर 🙏🙏जय श्री राम 🌸🌹☘️☘️🌿👌👌💐🙏
Very nice
Aap video short kar sakte hain
Ji
😊😊😊😊
Bahut Sundar tips Hai Meri Pyari bahan Bhagwan aapko Parivar ko Khush Rakhe🙏🏼🙏🏼🙏🏼💝💝Rajesh Bisht Uk15
Thanks
Very nice
Good 👍 recipe thanks for telling me please
Thanks
❤❤😊😊❤❤
Good 👍
Very nice procedure , thanks
Thanks
Just Gr'888 God Bless you'll with good health and happiness ❤😂❤
❤😂so naic achar👍
Muli liver ke liye badiya hoti hai
New friend 🎉🎉
Bahut lami commentry
Bahut badia hai
Thanks
Looks delicous
Thanks
Bahut achcha tarika
Thanks
Wow nice
Thanks
❤❤❤
Wow zaberdast nice sharing 🌷
Thanks
Evelyn Daniel very nice
Thanks
Mam aapne bola rai yNi sarso is worng rai chota dana hota h sarso ka dana bada hota h es aachar me kevl rai dalte h jo aachar me khattpen lata h sarso ka paryog nahi karna isse kadvapen aata h baki perfact masale h❤❤
Thanks
Thank you so much
Very nice recipes 👌
Thanku so much
Bahut suñdar dhañyabad
Thanks
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Super testy try krugi 😋
Thanks
Dal Chahal ke sath kha sakate hai😅😅😅😅
Ji bilkul kha sakte hai
Nice
Nice method Jai Sri ram
Thanks
Isme kala Nanak bhi dalo
Yummy yummy
Super
🫐🫐🫐🫐🫐🫐🫐🍒🍒🍒🍒🍒🍒🍒☔☔☔☔☔☔☔🌧️🌧️🌧️🌧️🌧️🌧️🌧️🐠🐠🐠🐠🐠🐠🐠🙏🙏🙏🙏🙏🙏🙏 सूपर सूपर सूपर सूपर सूपर वीर जी अमर सिंह बठिंडा पिंड सिविआ
Dr vinod malik
Thanks
Very nice 👍👍👌
Thanks
2 minet ki video ko 15 minet lagai my god 😮😮😮😮😂😂😂😂😂 thank you
❤❤😂❤
Wow ❤❤❤❤❤❤
Apne phle bhi mooli me 2 chamach namak dala h pani me thoda hi namak niklta h ab 3 chamach or dal diye itna khara yani teekhe namak wala achar kon khayega
Jab mooli ka sara pani nikal jata hai to namak jyada nhi lagta hai
Wwwrwewewaaaaaaaaawwaaaaaaaaawwwutaaaaaaa
Achar me nimbu nahi degi? To kaise khatta hogi?
Amchoor powder dalege to achar khatta ho jayega
राई डाली है उससे खट्टा हो जायेगा
Video ko short rakhe ...log jyada video dekhenge
Ji bilkul
Good