How to Make Blackberry Jelly or Bramble Jelly

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  • Опубліковано 6 жов 2024
  • It is blackberry season and one the best way to preserve those brambles is to make them into blackberry jelly. This is one of my favorite things about summer and it makes a great holiday gift as well so make plenty to give away.
    Jelly Bag Strainer - bit.ly/29XWi6q
    Dry Pectin - bit.ly/29QQvMK
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    Water Bath Canner with Rack - bit.ly/29XWYIZ
    / slightlyrednecked

КОМЕНТАРІ • 15

  • @Cat-no8ts
    @Cat-no8ts 5 років тому +3

    Great video. Easily understandable and for me with memory issues, I needed a visual teacher...this is a big help! Thanks so much!

    • @Slightlyrednecked
      @Slightlyrednecked  5 років тому

      Awesome. I am so glad you found my video helpful. Thank you so much for watching.

  • @amandajfitzpatrick4755
    @amandajfitzpatrick4755 4 роки тому +1

    Perfect recipe. Have my dripping right now. Lets see if this Nova Scotian can make blackberry jelly.

  • @teecee8263
    @teecee8263 2 роки тому

    Thank you, I am choosing your video. For me it was the easiest to understand.

  • @jordansaunders2725
    @jordansaunders2725 8 років тому

    Another great informative video. Thanks! My wife and I were just getting ready to make blackberry jelly for the first time today so this video is helpful. We have canned our garden for the past three years but never did jams or jellies yet. Rabbits are still doing good by the way!

    • @Slightlyrednecked
      @Slightlyrednecked  8 років тому +1

      awesome. So glad it was helpful.
      Glad to hear the rabbits are doing well too. I was going to ask. :)

  • @markkristynichols845
    @markkristynichols845 4 роки тому

    Gotta make this! Gonna add grape juice as I had a very small harvest of grapes 🍇 thanks! Kristy in Missouri 😁🇺🇸 (West Plains, I forgot you are here in MO too😃😎)

  • @christinemarie9677
    @christinemarie9677 8 років тому +1

    Can you reuse the jelly bag or do you throw it away?

    • @Slightlyrednecked
      @Slightlyrednecked  8 років тому +2

      just wash it out and re use it. That is the benefit over using cheesecloth. :)

  • @hillybeaner9689
    @hillybeaner9689 7 років тому

    I was under the impression from all of the canning videos and books I have studied that butter, lard, or basically anything from an animal HAD to be pressure canned or it would go bad or lose seal or even kill you?

    • @Slightlyrednecked
      @Slightlyrednecked  7 років тому +1

      good point. I think you are correct when you are talking about dairy products and what not but a pat of butter doesn't really affect it that much. It is an FDA tested and approved recipe anyway so no worry's on this one.

    • @Cat-no8ts
      @Cat-no8ts 5 років тому

      What can u use in place of butter, lard, etc?

  • @Lilyflowers659
    @Lilyflowers659 3 роки тому +1

    Actually I use very little sugar and it sets just fine hmmmmmm

  • @wandapearson2671
    @wandapearson2671 3 роки тому

    You don't skim the jelly?

  • @joeyoliver579
    @joeyoliver579 6 місяців тому

    HOLY COW, that's a lot of sugar!