Pakoda Kuzhambu Recipe: Crispy Fritters in Tangy Gravy

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  • Опубліковано 1 жов 2024
  • Take your taste buds on a trip to South India with Pakoda Kuzhambu! This mouthwatering dish features crispy pakodas (fritters) made with spiced Bengal gram dal, all nestled in a flavorful and tangy gravy (kuzhambu).
    In this video, we'll guide you step-by-step through making this Chettinad classic at home. You'll learn:
    The secret to perfectly crispy pakodas: We'll show you the exact grinding technique and frying tips to achieve that irresistible crunch.
    How to create a rich and flavorful gravy: From caramelizing the onions to simmering the tamarind water, we'll unlock the secrets to a delicious kuzhambu base.
    Essential tips and variations: Learn how to adjust the spice level, add vegetables to your pakodas, and store leftovers for future cravings.
    Get ready to experience a symphony of flavors with Pakoda Kuzhambu!
    Don't forget to Like and Subscribe for more delicious recipe adventures!
    Leave a comment below and let us know how your Pakoda Kuzhambu turned out!
    #PakodaKuzhambu #ChettinadCuisine #SouthIndianFood #VegetarianRecipe

КОМЕНТАРІ • 14

  • @DevisreeDevisree-rp6ug
    @DevisreeDevisree-rp6ug 4 місяці тому

    Karakulambu powder recipe upload pannunga akka pls reply me immediately

  • @DevisreeDevisree-rp6ug
    @DevisreeDevisree-rp6ug 4 місяці тому

    Kara kulambu powder recipe upload pannunga akka pls reply me immediately

  • @seethalakshmiganesh5765
    @seethalakshmiganesh5765 4 місяці тому

    Hi Sowmya as usual superb 👌 thank you for sharing Sowmya 🤤👌👍

  • @drsarmila8779
    @drsarmila8779 4 місяці тому

    Absolutely new variety gravy, suitable for rice❤ will try soon, using your tips too ma.
    Thanks a lot

  • @premakumar6822
    @premakumar6822 4 місяці тому

    Nice to see your recipe after such a lo g time Sowmya. 👌👌 Thanks a lot 👍🙏

  • @Skygirl624
    @Skygirl624 4 місяці тому

    What type red onions u use ? & where do u get them ?

  • @subbaraomurali2350
    @subbaraomurali2350 4 місяці тому

    Very nice mam, very long back see your vedio,how are you mam thanks for sharing by Mangalam murali Madurai.

  • @kavithachidambaranathan4519
    @kavithachidambaranathan4519 4 місяці тому

    Very nice; What is the size of the Lodge kadai you are using , Does it have flat bottom and can you please give the link.

  • @charusankar9325
    @charusankar9325 4 місяці тому

    Excellent recipe. Thank you.😊

  • @veenapv4307
    @veenapv4307 4 місяці тому

    Wow sooooper U.S.A

  • @bharatpatel3376
    @bharatpatel3376 4 місяці тому

    Very good Recipe

  • @jayashreevijayaraghavan9194
    @jayashreevijayaraghavan9194 4 місяці тому

    Very good recipe

  • @girijaganapathy9038
    @girijaganapathy9038 4 місяці тому

    Super recipe 👍

  • @azrobbins01
    @azrobbins01 4 місяці тому

    Mmmmm. Yummy!