Made this tonight and we all loved it. For anyone who can’t do dairy, i substituted coconut milk for the heavy cream and ghee for the butter and it was so good!!
Wow! I gotta say, over the years my favorite part of broccoli are the stems, much sweeter tasting, not to mention highest in nutrients. Love the cream added, and no cooking of rice ahead, and burning it. Another fabulous recipe and video!
Oooh the addition of heavy cream sounds heavenly! I like the fuller taste that it would offer but have never been brave enough to try it so thank you for the motivation!
Yum. I used to make this all the time when my kids were still at home, easy, and delicious. I’ll have to introduce this into meal plans. Thanks for the video and a reminder of weekly family dinners.
Just made your Chicken, rice and broccoli dish this is off the chart.l love it. So many favors and so delicious. I followed your recipe and wow. Thanks
Love that I usually have all those ingredients on hand, except for cream! Will be trying it this week. The only skillet I have that can be put in the oven is cast iron. Should I do the recipe but then transfer everything to a casserole dish before it goes in the oven?
Believe it or not, Joliet Jr. College's culinary department has a similar recipe with curry powder, pepperidge farm stuffing cubes, and velveta. Sounds disgusting, but it was actually pretty good. I cannot find my old copy of it.
?Please, where is the scooper from(brand)? I believe you said one time it was a gift from a viewer. Would love to get one as it looks so useful. Thank you.
You can print the recipe here: www.wyseguide.com/chicken-broccoli-rice-casserole/
Love your recipes. Not complicated for all our busy lives, not fancy ingredients, healthy and delicious.
I needed more chicken thigh recipes! And the broccoli is a plus!🥦
Made this tonight and we all loved it. For anyone who can’t do dairy, i substituted coconut milk for the heavy cream and ghee for the butter and it was so good!!
This is so much better than the "quick"version using Minute Rice, soup, and chicken breast! Also loved the layering of the seasonings!
Gotta try this.🎉
Lemon is a wonderful picker upper ❤🍋😋👍🌻
Oh…my…goodness! It looks soooo good!
Thank u for this recipe! Im needing easy recipes to prep for my teen sons when i go out of town 😂
Wow! I gotta say, over the years my favorite part of broccoli are the stems, much sweeter tasting, not to mention highest in nutrients. Love the cream added, and no cooking of rice ahead, and burning it. Another fabulous recipe and video!
Saw this video four hours ago and had this Casserole for lunch. This was excellent!
Yum! I’ve already shared the recipe with my daughter. Nice video.
Oooh the addition of heavy cream sounds heavenly! I like the fuller taste that it would offer but have never been brave enough to try it so thank you for the motivation!
I made this for the second time but I added sun-dried tomatoes. So good!
I made this last night we really liked it, definitely make it again.
Love this mealany time
So good for recipefor dinnner.
This was delicious! I added a bay leaf and a handful of parm cheese. I'll definitely make this again!
Yum. I used to make this all the time when my kids were still at home, easy, and delicious. I’ll have to introduce this into meal plans. Thanks for the video and a reminder of weekly family dinners.
That looks so so good yummy delicious easy and simple. Thanks again for sharing.
Your voice is so relaxing Wyse❤
And I love all your recipes and Broccoli & Rice is a favourite here!
Thank you!
Delicious! A "keeper" for my family. Love your UA-cam videos.
Thanx, Kaleb, for another great recipe and meal.
I will definitely make one day for dinner.
So homey, so yummy! Can't wait to make for my family. thanks!
Looks so delicious. Great meal idea
Looks Delicious
nice as well is 🥦Cauliflower with cheese sauce 🧀 😋
Sounds delicious and I definitely am going to make it.
Just made your Chicken, rice and broccoli dish this is off the chart.l love it. So many favors and so delicious. I followed your recipe and wow. Thanks
Yum so simple👍
Thank you for this recipe. I actually made it and it was so easy and delicious! I will definitely make it again. Love your videos
That looks delicious and healthy!
YUM !!!! so simple, so very delicious - thanks for sharing and encouraging and inspiring us to get in our kitchens and cook !!!!
Kaleb, I love this recipe! Thank you for sharing!!
Thanks, appreciate your recipes!
Looks delicious thanks
Looks delicious.
Kaleb, thank you for sharing this great recipe. I love all your recipes and helpful hints! Keep them coming!
Looks delicious! Will definitely make this easy dish! Thanks 🩷
love all your recipes and vlogs , more power to you and keep on sharing , thank you
Happy to get a cooking video❤
Cant wait to try this! Thank you for this recipe!
Looks delicious!!!!!
Yummy 😋
Trish Yearwood had a yummy recipe like this with cheese! This one is a bit lighter, will have to try it 👍
Love that I usually have all those ingredients on hand, except for cream! Will be trying it this week. The only skillet I have that can be put in the oven is cast iron. Should I do the recipe but then transfer everything to a casserole dish before it goes in the oven?
Kaleb this seems so easy thank you! We’re vegan so I will change it a bit to suit us but will certainly give this a go.
YES!! Lovely idea and recipe! Can you use uncooked rice?
Thank you for this and all of your amazing Recipes! How would you recommend modifying this using coconut milk instead of heavy cream?
Good idea, won’t be as creamy as real cream, but adding another level in flavors.
Looks delicious kaleb ❤️😊
Simplex kettle! I bought my copper one 25 years ago. The chrome has a copper under-layer. Wish I had the chrome. Wanna trade?
Believe it or not, Joliet Jr. College's culinary department has a similar recipe with curry powder, pepperidge farm stuffing cubes, and velveta. Sounds disgusting, but it was actually pretty good. I cannot find my old copy of it.
?Please, where is the scooper from(brand)? I believe you said one time it was a gift from a viewer. Would love to get one as it looks so useful. Thank you.
Broccoli and cabbage leaves are great used as greens,full of iron, I throw nothing that can be used.even chopped cold in salads.
Would this work in a cast iron skillet?
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Is there a substitute vegie? My husband does not like broccoli.
I’m sure you could use cauliflower or even some kind of greens like kale.
That is next Sunday dinner
Hello 👋 ❤❤❤😊😊😊
Nurse hear. You have good hygiene technique 😊
I just made this without the chicken 🙃😮
Rodriguez Deborah Moore Donna Martinez John
There is nothing like a great recipe cooked by an incredibly sexy man. ❤❤ Thankyou.