[SOLD OUT in 2 hours Menglembu Tim Kee Crispy Roasted Pork 添记烧肉] Long queue, Godspeed knife skill!
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- Опубліковано 26 лют 2024
- #美食 #马来西亚美食 #街头美食 #怡保美食 #添记烧肉 #streetfood #malaysiafood #klfoodie #ipohfood #streetfood #timkee
我们下午回到万里望巴刹，寻找添记烧肉。除了添记，这里还有其他各种街头美食，比如apom balik, 炸年糕，猪肠粉，lok lok, 等。
We went back to Menglembu Market in the afternoon, searching for the famous Tim Kee Crispy Roasted Pork. Other than Tim Kee, there are other food stalls selling delicious street food, like apom balik, fried nian gao, chee cheong fun, lok lok, etc.
Tim Kee Crispy Roasted Pork
www.google.com/maps/place/Tim...
Tel: 012 - 519 7470
Open from 2.30pm - 4pm
Closed on tuesday
人到中年，才开始我的油管频道， 请多多指教！
Started my UA-cam journey at 40yo, do support, thanks!
![[PUDU珍珍深井烧鹅] 40年历史，香港深井炭炉烧鹅！烧鹅皮脆肉香，鹅皮下脂肪竟然如此厚！还有烧鸭，烧鸡，烧肉，叉烧！三宝(鹅舌,鹅肠, 鹅肾)，最佳下酒菜！Chen Chen Goose Duck](http://i.ytimg.com/vi/QibHUIC3vPs/mqdefault.jpg)
支持Nick
谢谢🙏John
Wow! Can hear the crispy sound of the roasted pork skin when you guys ate them! Good price at this place. Cheaper than KL. Nyonya kuih looks colourful! Patience is a virtue.You guys got it to enjoy the food! 👍❤
haha JoLian, our patience only applied when there is good food😂
Hello Nick 😁 I love watching your video of food I missed so much, original from born in Singapore now migrated to Australia many years...ago. Still missed Singapore and Malaysia food
Hey Jennifer, thank you for supporting!🙏 Ringgit Malaysia is at ALL TIME LOW. Perhaps it's the best time to come visit now haha😂
Aloha ! I am not used to seeing guys carrying umbrellas when it is not raining. It must be too hot from the sun to carry umbrellas or cultural. I guess umbrellas are not only for the raining.
I Iove nyonya kuihs. They are so colorful and fun to eat. Love to try those. I have a sweet tooth.
Crispy Roast Pork !Mmmm......looks so good with the golden brown crispy skins. Gotta try. Pok pok chiu!
Thank you for sharing your awesome video.
haha Andrew, not only us, that afternoon, almost all guys carried umbrella. We are currently facing heatwave here. And the stalls are on open carpark, which make it worse. Anyway, im in opinion that it's good practise to protect yourself from sun, especially for old man like me, regardless of gender. 😄
by this hour & this weather, it's radioactive ray, can burn ur skin in 15 sec 🤣🤣
No kidding. It is wise to use umbrella. I was there I know. And it was just a regular day no heatwave 🥵
@@jameswong7061🤣
@@Christinegoingfwd oh Christine you been there! You're back in US right?
😂 both of you waited from morning till noon 😅 for the roasted pork . Do you know Nothern Malaysia already declared Level 1 Hot🔥Spell ? 😢 Glad you both loved the roasted pork.
that's why we went to drink herbal tea 😂
Finally, you came to my hometown 😊.
haha Eunice, love your hometown! 🫶
Wah Nick cannot watch this video while waiting for dinner. Make me more hungry. The kuih really good ho. 😂
haha Cheryl, both kuih and siewyuk also yummy 🤪
添记砍烧肉好像艺术家，好有节奏感。哈哈哈。
真的，我当时也很陶醉其中😂
😋😋😋👍👍👍👏👏👏✌✌😘😘
🙏
Well worth the wait .
definitely! Unfortunately we don't have time to visit the lamb hot pot u recommended. We visited Pin Sim for really yummy roast duck. Will upload the video sometime next week.
@@Nick_catman no worries .. all the food is good . When I was there in October .. I bought a whole duck from ping sum .. always no 1 for their roast duck .it's been there for as long as I know ..good choice . On the same street there is Wah chye and MENG kee . Also really good restaurants . Good luck in your travels for food and opportunities
有机会来探宝爸无骨脆皮烧猪 @Sri Petaling. thanks
❤❤❤
there is another famous roast pork at Taman Pertama Ipoh
oh yes, unfortunately due to our schedule, we can only chose one. But we'll definitely go to the one in Taman Pertama soon. 😄
添記燒內嗰位師傅，好似摩打手 👍 ，主持人 D 廣東話，好有趣 😄
哈哈我廣東話已經被人批評咗好久，我可以接受有趣。😂
好少見你撐傘, 一定係好晒了. 添記燒肉之前都睇過其他youtuber拍, 老板咁忙都仍然很有禮貌很客氣. 不過衛生可以再加強, 報紙舖叉燒😅
哈哈， 馬來西亞最近特別熱，又係中午。原本我地不好意思撐傘，但是見到其他男子都撐傘，我地就might as well 😂
4:51 “客家人就嚇死你咯！是嗎？”
老闆娘說的那句客家話就是這個意思
😂 謝謝翻譯
我喜歡茶果😋
我都係，現在對西點越來越沒興趣😂
@@Nick_catman阿Nick, 麻烦你发万里望第一集的link给我, 谢谢。
@@Nick_catman阿Nick少, 你很忙咩? 我等到要瞓觉咗啦🤣
@@hinbeeteoh6061 哎哟对不起，现在才看见你的留言😅
ua-cam.com/video/h4StGz7o9N8/v-deo.html
@@Nick_catman我现在又再看你这个视频才看到你终于回复我啦😂谢谢你, 晚安😴
👍👏👏👏
thank you 🙏
这个露天街市在哪，小贩几点开档？？芋角和客家粿看上去很好吃，烧肉的强记添记哪间好吃？
这是万里望巴刹午市。大多数档口1pm 开了，添记2.30pm才开。我们没试到强记，不过敢在添记旁边卖的，应该不会差到哪里
Should've ask u to tah pau 😋
haha...if you go ipoh can divert there...only 15min drive away😄
蛋白說,那個味道吉隆坡區比比皆是😊😊😊不要噴我😂😂
哈哈，不会骂你啦。添记烧肉是好吃的，虽然没有到惊为天人。我想可能是因为要排队，地点不是在游客区，加上老板很亲切和有耐心对每一个顾客，都有加分。
我出席了一个团体活动，团队成员中🈶人问：谁要参加活动之后去吃烧肉的人快点报名。原来来自全马各州属的人都是吃货！个个都是吃烧猪肉的饕客。从乔治市酒店出发到梹威第二座过海大桥，到了一个小镇，咦！烧猪肉很嫩滑非常美味可口，😂😂😂🉑惜我没去注意地点和店名！😂😂😂。
哈哈我发现很少华人是不爱吃烧肉的😋
我喜歡燒肉，但不喜歡义燒。
@@chinkang3566 叉燒吃多了會膩，燒肉還好😁
8:04 那个烧肉几乎黏着椅子边，还是很多个椅子边 lol，车一动肯定一直靠着，起码都拿个plastic 袋套着椅子脚啊😅叉烧用报纸盖着😅😅
哈哈，你真的是观察入微😂
@@Nick_catman 这个就是youtuber的功劳，很多不干净的东西都会收入镜头，这些东西小贩应该要改进的，尤其那个椅子的脚都是马路上的细菌来的。。。唉。。。叉烧+墨汁，不懂是不是新的口味fusion，厉害。
刚过完年，pocket 破洞了，你就不要再下毒啦， 哈哈 😆
😂 等元气恢复了再吃
2:43
Pls tell me why she says that. Did you pronounce something wrong?
oh yes, i pronounced wrongly the name of the stall, so she corrected me. It's my fault😅
@@Nick_catman were you speaking Cantonese at that moment?
@@theeye5844yes, in cantonese, but my cantonese really bad 😅
係强哥，唔係新强记
老闆娘糾正我了😄
哎呀呀，最不喜欢看到你，拍那烧肉😢害我流口水🤤😂😂😂😂😂
hahaha
和吉隆坡王美记比较怎样？？🤔
都好吃，如果要说性价比，添记1kg是RM100, 王美记 1kg 是 RM180。王美记我们慢慢吃因为比较贵，添记就大口大口吃😂
Pricey but tasty can lah...😊
Nick 芋角我時常買都是rm2.40 粒，嘩！新年他起價rm2.50!?
王美記不明他為何那麼出名？我吃到麻麻地吧了！Sri Petaling OUG 擺街邊的那檔更好吃！
Haha! 還是添記好吃！❤👍
烧肉好正哦。
This one ok only . Not the best but one thing they are t he cheapest
any suggestion? The one in Taman Pertama perhaps?
@@Nick_catmanthe one at the big tree noddles are one of the best