Easy Lemon Cake (no-free, dairy-free)
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- Опубліковано 26 вер 2024
- Get the Recipe: theplantbaseds...
⭐️ This vegan lemon cake is delicious, light, perfectly moist, and easy to make, with a few simple ingredients you probably already have in your pantry.
⭐️ Ingredients
For the lemon cake
1 lemon (the grated zest)
¼ cup lemon juice
½ cup water
¾ cup sugar
¼ cup canola oil or sunflower oil
1 tablespoon vanilla extract
¼ teaspoon salt
2 cups all-purpose flour
1 tablespoon baking powder
For the cream cheese and lemon frosting
2 ounces vegan butter
4 ounces vegan cream cheese
1 cups powdered sugar
½ lemon the grated zest
1 teaspoon vanilla extract
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
thank u. im 10 yrs old, i want to make a small cake for my mom. this looks delicious.
I’m proud of u
Good man
what temp did you use i cant figure out what temp to use
God Bless ur heart lil man 😢
Aww❤
I did this to my mom since she is vegan for 40 days (ortodox tradition) and she loved it! ❤ Thank you for this recipe!
Ethiopian?
@@everything5797 Eritrean but good guess!
IT WORKED 101% THANK YOU for easy tutorial
This came out PERFECT!!!! Delicious, moist and didn’t need any frosting 😍🥳
You are such s delight to watch Only ingredients from the pantry , easy recipe and such a cute demo ❤ , You are the best !
You summed it up perfectly!
~ Ingredients
For the lemon cake
1 lemon (the grated zest)
¼ cup lemon juice
½ cup water
¾ cup sugar
¼ cup canola oil or sunflower oil
1 tablespoon vanilla extract
¼ teaspoon salt
2 cups all-purpose flour
1 tablespoon baking powder
For the cream cheese and lemon frosting
2 ounces vegan butter
4 ounces vegan cream cheese
1 cups powdered sugar
½ lemon the grated zest
1 teaspoon vanilla extract
Quicker frosting alternative/also vegan 🌱
Ingredients:
powdered sugar
up to 2 tablespoons fresh lemon juice
1 teaspoon lemon zest
Thanks❤
thanks, i made this for my 78 year old grandma and she was proud
Tried this recipe and it was amazing! ✨️🙌🏼
Where to find the recipe of how much to use please
@@MsViva710 Here's the recipe 💕
Ingredients
For the lemon cake
1 lemon (the grated zest)
¼ cup lemon juice
½ cup water
¾ cup sugar
¼ cup canola oil or sunflower oil
1 tablespoon vanilla extract
¼ teaspoon salt
2 cups all-purpose flour
1 tablespoon baking powder
For the cream cheese and lemon frosting
2 ounces vegan butter
4 ounces vegan cream cheese
1 cups powdered sugar
½ lemon the grated zest
1 teaspoon vanilla extract
I really like your channel and website. Thank you, keep up the good work! :)
I'm amazed, that cake looks delicious and you didn't even need to use any eggs 🤩👍
Me encanta ésta receta!!!! La hago desde hace un año, es mi favorita vegana ❤
Tried this recipe today and succeeded on the 3d try. The trick is to double everything except flour.
you are the best ❤
❤️❤️❤️
Looks delicious 😊
I don't get dairy free cake video usually. Im from india. But i want vegan cake recipes. So thanku ❤
🍋🍋Yummy!🍋🍋
could you please list the measurements of the ingredients, i cant find them anywhere
It's in the description 😊
I can't see any description either 😐
~ Ingredients
For the lemon cake
1 lemon (the grated zest)
¼ cup lemon juice
½ cup water
¾ cup sugar
¼ cup canola oil or sunflower oil
1 tablespoon vanilla extract
¼ teaspoon salt
2 cups all-purpose flour
1 tablespoon baking powder
For the cream cheese and lemon frosting
2 ounces vegan butter
4 ounces vegan cream cheese
1 cups powdered sugar
½ lemon the grated zest
1 teaspoon vanilla extract
@@Jana-on4ku, thank you so much.
Omg that’s amazing! 😍
Just put this in the oven. Substituted vanilla for nutmeg and waiting 😊
Everything is easy until he adds tht frosting on top 😂
Yes. Dairy free. Not because I am intolerant but, dairy product is quite pricey here
where the ingredients ratio??
Hello, can I add a cap full of vinegar would it make it rise higher?
You are super adorable 🎉
i just want to know the taste. is the cale sour pr sweet
Can you please translate the frosting ingredients measurements? I really want to make it but I don’t know what ounces are.
1oz=28 grams
❤❤❤❤❤
Send me a slice.
I dont see the recipe in the description. Please would you provide it.
For the lemon cake:
1 lemon(for the Zest)
1/4 cup of lemon juice
1/2 cup of water
3/4 cup of sugar
1/4 cup of vegetable oil
1 tablespoon of vanilla extract
1/4 teaspoon of salt
2 cups of flour
1 tablespoon of baking powder
For cream cheese lemon frosting:
2 ounces of vegan butter
4 ounces of vegan cream cheese
1 cup of powdered sugar
1/2 lemon zest
1 teaspoon of vanilla extract
You're adorable,so handsome and you make delicious recipes 😻 so you're perfect.
Yeah I gotta watch the videos a few times cuz him being handsome is very distracting...😹💙👍
@@jayare5483 🤣 yeah,100%
Can you use coconut oil??
Measurements please
It's not siiii
It's SIIUUUUU !
What tempeture do i cook it?
I tried this and it went horribly wrong it became hard,and it did not want to bake we left it in the oven for about 50 mins and did not cook
1/10 do not recommend
What is AP flower? How do you make the frosting?
AP flour stands for All-purpose flour
Where is the egg? So, no egg? Then it’s bread . Not cake😂
eggs don't make a cake, a cake
eggs aren’t vegan
No egg or curd?
My house just ran out of flour :(
great... 👍 no egg
Kek yll
🤘😻🤘
Measurements... please 🥺
It's there in the description
Yaa
Would it work with canola oil
Canola oil one of the worse oils for ur health. Just done use it. U can use sunflower oil try coconut oil.
No-free??
Is it microwave safe?
No-free lol
Smh!!
The ingredients in ur description and the one on the website are different!!!
I was wondering why I followed the measurements and ended up with a bread like dough .
Very disappointed
Measurements??
no measurements ! 😭
Measurements are in the description at the top of your screen you'll see 3 dots click onto the dot go down to description and the recipe should be there.
here to see a cute guy lolllll
I have requested you several times to give me a cream of broccoli soup recipe . You are not giving . Please if you can .
Looks dry.
Get the door... its diabetes.
Where's the recipe and ingredients measurements ?
Very annoying!!!!!
Hi there Houeida! It’s already in the description, just click the three dots and you’ll see a full ingredient walkthrough. I hope that helps.
Kindest, Nico
Yes even I thought and got the answer and description also… thanxx
I personally don’t recommend it! But some people like it!! I figured out there were no eggs which made it taste bad :((( but thats my fault!
❤❤
I tried this recipe today. Followed the measurements an instructions exactly.
My batter turned into a glutinous dough and tastes bitter after baking.
I tasted the batter before baking and it tasted amazing, had very high hopes...super disappointed
I think the baking powder quantity is way too much
what temp did you use
Mine turned like a dough too, but it actually tastes really good!!! I baked at 375 for 15 min, then at 300F for another 10min.
Where can i see the written recipe pls ? This cake looks delicious !
In the description. Click the 3 dots on top
@@TM-ci9wl
Thank you so much you. 🙏🏽💜
How would you do this gluten-free?
Can you write the ingredients exactly please 🎉❤