Made this cake yesterday. Cake came out very well indeed 🎉Used almond flour as that’s what I had at home, also used thinly sliced almonds as didn’t have flaked one and added orange zest along with the vanilla extract. Definitely making it again 🎉 Thank you Apron ❤
I am not talented when it is to bake things, and I often ruin the bake products.. I tried this recipe, but I didn't add vanilla. It tastes so delicious with strong butter and almond flavor. This is the best cake I have ever enjoyed eating and it is made by me.
@User25896 Hi, i have trouble with the outer and top of cake skin. It got burnt. My temperature was 170c for 40mins. Do you have same problem? And may i know your oven temperature while baked ths cake?
@@fauziahsaleh7490It’s fine dear, no issues. I kept checking the doneness after 30 mins at 160 degrees, after it started looking baked. I don’t exactly remember the minutes now. Also what I do is if my cake looks unbaked but has started to become dark and burnt on the top I cover it loosely with aluminium foil and reduce the temperature slightly. And start checking it for doneness every few minutes. Some cakes do test our patience for sure 😅
All your recipes look so delicious do you really eat them😀 Your are a silent super 💫 that lets vessels do all the talking… I am sure they love you too😀
* This dish is simply amazing. Once upon a time, my grandmother used to make this cake for me to eat. Thanks for sharing this cake recipe! It reminds me of the old days * 7633
Hi , Just check with you. I’m tryouts today and I am using Pan size 18 CM. 180’ 35 min come out the cake below burn. Should I’ve use 170’ for 35 min ? Kindly advise. Thanks
Made this cake yesterday. Cake came out very well indeed 🎉Used almond flour as that’s what I had at home, also used thinly sliced almonds as didn’t have flaked one and added orange zest along with the vanilla extract. Definitely making it again 🎉
Thank you Apron ❤
Yummy 😋
I am not talented when it is to bake things, and I often ruin the bake products.. I tried this recipe, but I didn't add vanilla. It tastes so delicious with strong butter and almond flavor. This is the best cake I have ever enjoyed eating and it is made by me.
Просто, доступно, быстро... Спасибо за вкусное удовольствие 💗Simple, affordable, fast... Thank you for the delicious pleasure 💗
I’ll definitely try this recipe. You’ve shown it very well and made it easy for baking. Thank you very much
Can you tell me after keeping the cake in the oven we have to on bottom rod r both the rods in temperature settings
This is the best Almond cake I saw until now. Simple and made with much precision. Yo my dear, have magic in your hands. I love your recipes. 😊❤
Sangat mudah sepertinya dan saya akan membuatnya akhir pekan pastinya enak. Terima kasih resepnya Apron😍😍🇮🇩 salam dari Indonesia.
Sieht sehr appetitlich aus! Danke für das Rezept! :)
Wow this almond butter cakee is absolutely a delicious recipe. I love the simplicity yet so delicious.
I did this cake yesterday... its so soft... moisture n delicious. Tqvm.
Excellent as usual. Love your recipes. Thanks for sharing.
I made but i didnt use butter, i used sunflower oil 3 tbs and its so niceee😍
😋😋😋 es una delicia. Gracias por compartir estas delicias del cielo.👏👏👏 felicitaciones por tú trabajo 🤩🤩🤩
Hola qué tal 👋🏻 una verdadera maravilla de receta, amo las almendras mil gracias por compartir esta deliciosa receta, un abrazo fuerte desde México.
Good job and great skill's
I love almonds, this cake looks delicious... ☺️
Wow always loves your recipe 😋 😍
Thanks for sharing Apron 💕💞💌❤️
Woooww yummy...
Some nice double whipped cream bit of jam to plop on top mouth is watering just imaging that yummy cake with strawberry jam and cream
This looks great 🎉Baking it tomorrow, will to share how it goes
Baked it yesterday 🎉everyone loved it ❤
@User25896 Hi, i have trouble with the outer and top of cake skin. It got burnt. My temperature was 170c for 40mins. Do you have same problem? And may i know your oven temperature while baked ths cake?
@@fauziahsaleh7490Hi, I baked it on 160 temperature as at 170-180 my cakes burn
@User25896 thanks for replying? May i know how many minutes you baked it at 160c? Sorry i keep asking, thanks.
@@fauziahsaleh7490It’s fine dear, no issues. I kept checking the doneness after 30 mins at 160 degrees, after it started looking baked. I don’t exactly remember the minutes now. Also what I do is if my cake looks unbaked but has started to become dark and burnt on the top I cover it loosely with aluminium foil and reduce the temperature slightly. And start checking it for doneness every few minutes. Some cakes do test our patience for sure 😅
I tried your recipe and make cupcakes instead and the turnout is very nice....love it!😊💕
Hi, Yuetmeng. For how long and which temperature did you bake them? I got the same ideal , but haven't tried yet. Thanks☺️
Complimenti,la torta è bellissima, brava,buona serata
Я пеку по такому же рецепту, только с обычной мукой, и добавляю дольки яблок. Теперь попробую ваш рецепт. Спасибо.
Wow yummmy💞 love it. thank you for sharing god bless💞💞
الكعكة ممتازة و لذيذة جدا ، شكرا لجهودك
How is your oven so clean always? Looks a new one every time. 😉
Nora tameu channel of cake 👌
I always watching your video today first time try your receipt. Really is delicious and easy. Not too sweet. Thank you.
Wow almond butter cake. It's so yummy
Wow that looks so delicious and amazing recipe 😋😋👌👌❤️
Beautiful almond cake my favourite 😋😋👍🇬🇧🇬🇧from uk
Great recipe! Thank you for sharing😍😍😍
Se podrá sustituir la harina de de pan por alguna otra harina? Gracias
Hola soy de México y me encantan las recetas. Un favor podrá poner la receta de un pastel o pan para diabéticos. Gracias
Respect from Türkiye 👍
Take love from Bangladesh 🇧🇩 and I am your new subscriber 😊😊😊😊😊😊
Yummilious Tq Apron
1st!! almond butter cake is so yummy😍😍
Buenos noches disculpe la pregunta es arina normal de todo uso espero su respuesta saludos desde Guatemala
Wonderful recipe
Is the kitchen aid mixer really this quiet or have you dropped the sound for the video?
這蛋糕讓人太喜歡了💕！
อัลมอนด์สไลด์ ต้อง อบก่อนใช้โรยหน้าเค้กที่จะเข้าอบก่อนไหม คะ
@@noratameu8674 well, I would like to know regarding almond need to oven before use or not. Tks.
This recipe is simple and easy to make, my baking was successful,💯
All your recipes look so delicious do you really eat them😀 Your are a silent super 💫 that lets vessels do all the talking… I am sure they love you too😀
What ur saying is true
Merci aujourd'hui même je le fais aussi comme le gâteau précèdent 😄👍🏼🙏🏼
* This dish is simply amazing. Once upon a time, my grandmother used to make this cake for me to eat. Thanks for sharing this cake recipe! It reminds me of the old days * 7633
Always presenting entertaining content!
Thank you for sharing with public
This is the first time I've seen you use the creaming method.
I think we can use the recipe without baking powder for this cake, right?
😍Thank you for that delicious recipe¡ I have a question:Almond meal is the same of Almond flour, or ground almond.? Thank you
Superb. Can i use cashew meal instead of almond meal?
Wow super delicious cake🎉
I'm going to try this one. Thanks.
Namaste. Please give a substitute for eggs. The cake looks irresistible, eant to try it. Awaiting your reply. Loads of love from 🇮🇳
@@noratameu8674 Hey, thank you so much for welcoming me. Loads of love from 🇮🇳
May I what is almond meal? It's almond flour?
Yes! Or, you can grind toasted almonds and make it yourself, that easy.
Beautiful
Have you the recipe of crispy almond? Thanks in advance 🙏🏼
looks good
love it can you do some with almond and coconut flower
Tôi yêu những món bánh của bạn! ❤
Very good Thank you 🙏🏻 😊❤
So Healthy
Perfect ..perfect..perfect..👌👌👍👍👏👏👏
Thanks for sharing
I’ve love your recipe
Looks so delicious and nyammy...this recommended
Show us how you took out of the pan please.
What if I don't have almond meal??Can i use all cake flour??
Que Rica la haré
Seems delicious 🤤
Hi, can I use almond flour? Thank you
Can I add to it 1 tbsp of honey?
Are you using cold butter or room temperature butter?
Delicious cake 🎂
How much honey can I use instead of sugar.
Шикарный пирог! Супер! 👍👍😋😋🌺🌹
Maybe just using the new oven to show. Actual baking is done in some other oven.
Hi , Just check with you. I’m tryouts today and I am using Pan size 18 CM. 180’ 35 min come out the cake below burn. Should I’ve use 170’ for 35 min ? Kindly advise. Thanks
如果是6寸的磨具烤的时间要多久？
Hi Apron, can I replace butter with olive oil ? Thank you.
You're the best!
Hi 👋,
Does the recipes have copyright ?
تسلم ايديك وتحياتي لك
Может быть правильнее торт с миндальной МУКОЙ?
Wonderfull
Tq 👍👌😋💕
ياسلام عليكم 👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼
Only baking powder you added? No baking soda no needed?
Nice yummy❤
Daria pra colocar só farinha de amêndoas
Спасибо! Супер! 👏👏👏👏🌹
The smell must be heavenly….
I loved this recipe 😋 👌
I will try it tomorrow and be back to tell u how it was 😁😁😁❤️
我只有almond flour is it ok to use ?
Can I use almond flour instead of almond meal?
They're the same thing.
Really so delicious
Is it normal for the cake to crack on the top? Thanks for the recipe. :)
Parece delicioso 😍😋
Mmmm....se ve super rica la torta. Después les cuento como me salió saludos desde,🇦🇷😘😘😘😘😘👍
Super 👍👍👍