ଦହି ବାଇଗଣ | How to make Dahi Bengan | Dahi Baigana | Dahi bengan | Odia Dahi Baigana | Curd Brinjal

Dahi Baingan Odia style is a simple and quick recipe from Oriya Cuisine. Although there are various recipes of dahi baingan or brinjal in Curd /Yogurt Gravy, yet this one is unique to the Oriya style of cooking, where the fried Brinjals are buried in a curd gravy with minimal spics and more so acts like a raita, with the curd not overly cooked

[@keerthi1096]

Nice video super wow 👌👌👌...👍👍👍

[@jaybhattcreations4553]

Supar

[@sujatapradhan2644]

👌👌👌Very simple but tasty

[@inColors]

Thank you so much!😊

[@ipsitasahoo8699]

Wowwwww tasty

[@stylesbapun122]

Very nice video

[@chittaranjandas5489]

Very nice taste

[@inColors]

Thanks a lot

[@adminbreakeryt4335]

Nice ... chunko deba process tike ologa thila but dif taste :) thank you for ur exp .