Mushroom Hunting - Late October 2022 - Wild Mushrooms | King bolete | Cep | Boletus edulis | Porcini
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- Опубліковано 10 вер 2024
- This video shows mushroom hunting of the following mushroom species: Cep / King bolete / Penny bun (Boletus edulis), Bay bolete (Imleria badia), Red-capped scaber stalk (Leccinum aurantiacum), Birch bolete (Leccinum scabrum), Greyshank bolete (Leccinum cyaneobasileucum), Scarletina bolete (Neoboletus luridiformis) and Saffron milkcap (Lactarius deliciosus). It was recorded on 21st October 2022 in Czechia, Europe.
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I really like it when you add their Latin and common names on the screen! Great content and thanks for sharing!
Glad you like it. Usually I put it on the screen when I don't know the name immediately so I cannot say it in the video.
Hello LukeMushrooms looked good and fresh .
Really enjoyed looking for mushrooms
Glad you enjoyed it :)
Wow amazing October mushrooms enjoy picking 😊
Luke your awesome as always. Happy foraging ❤🍄love your voice too
Thank you :) Glad you like it.
Lovely
Love the pat,pat, pat on the mushies😃
Glad you like it :D
Hochu, hochu, takového krásného hříba kováře jste tam nechal ležet a houby, které my máme za podřadné, říkáme jim Babky, ty sbíráte. No, každý to máme jinak. Ale přeji Vám hodně úlovků. Zdravím z České republiky
Díky. Taky zdravím z ČR :)
Great video! I really enjoyd it. Thank you for sharing.👍
Glad you enjoyed it :)
Very relaxing to watch your video, picking wild King bolete mushroom 🍄
Glad you enjoyed it!
Ah... I am really envious about southern forests. They look so lovely with those large trees and the mats of leaves. Like magical fantasy forests. I live in the north of Scandinavia and there are no oaks here at all. Pretty much just pine and birch. But we do get some of the same mushrooms as you picked today so it is not all bad.
We always want what we don't have and don't appreciate enough what we do have :) For example here it's quite difficult to find a forest large enough which is in a good condition and not full of other people. I guess this could be a bit easier in the North of Scandinavia. Is it like that?
@@LukesMushrooms Oh, that is true. I live kind of in the middle of a massive forest really. I can drive for hours on large roads and still have trees surrounding me on all sides. (There was a visitor from the netherlands that felt like when the airplane came in to land it was just landing right in the middle of a huge forest... which it kind of is.) You are right about not appreciating what we have... so I should probably just go out in the woods and enjoy the fact that I will feel like I am completely alone out there, not a single other person in sight. Aah. Solitude. 😌
Smurfs have it right, too bad we can't build our homes inside of mushrooms...
Could probably build one out of mould though
Some use to grow the size of trees, so we could have if we lived at that period
Keep posting more lukes. Its awesome to watch. 😊😊
Thanks, glad you like it :)
How id loved mushroom hunting...
Thanks, Luke... I was writing my comment, when you found the cep on the forest Road 😳
Yeah I was lucky to notice it :)
Really enjoyed watching that. Thank you lukas
My pleasure :)
I dabble in foraging. ⚡👁️
1:31. It’s okay to take 👌
Nice forests 🌳 🌳🌳🌳🌳 and beautiful mushrooms 🍄🍄🍄
Enjoy your hunting mushrooms and thanks for all sharing hunting mushrooms 🌳🌳8:05
9:35. Nice 🍄🍄
11:05 If no good eyes, I think, can’t find mushrooms because all are look the same with the leafs
I'm glad you like it, thanks for the comments :)
💙💙💙
Well that would’be a dream for me , but I was thrilled for your finding all them
I love the place❣️
Glad you like it :)
Enjoyed your mushroom hunting. We have many of the same varieties in CT, but mant are done by Oct.
Here you have to race against the bugs. Not many boletes are worthy of eating, as I term most of them as 'buggy boletes' of course the slugs race you too.
Thank you Luke, God bless you!
Thank you :)
Boletes looking healthy! Nice
Yes, they are doing very well in autumn under the leafs :)
They love the leaves
I absolutely love this channel! It’s so calming to watch and enjoy during my break times! But I this mushroom at 2:07 really didn’t want to be a mushroom 😂 😂
Glad you like the channel. What does the mushroom at 2:07 remind you then? :)
Going to give it my best shot on growing these..... we have tons of them here in the rockies......
Good luck then :)
I also wanna see how you cook those mushrooms. It’d be interesting to see how did you process those mushrooms and made dinner.
In the future there might be also cooking videos if I get some time for that.
Wow 🍄👍👍
Another great video. I think I need to get myself to Czechia next autumn 🙂
Glad you liked it. This autumn season here is much better than last year and basically as good as 2 years ago :)
@@LukesMushrooms Good to hear. Here in the southern England, we had a very dry summer and early autumn. The rain has finally come and the season is now in full bloom. Happy hunting, Luke.
Thank you, good luck :)
Wow, amazing haul! Around here boletes stop around August-September, and it's pretty difficult to find nice big ones that aren't full ow worms!
Glad you like it. And yes, worms are the nightmare of many mushroom hunters. Fortunately here mushrooms are quite healthy in autumn, usually.
This year it was so dry during the summer in germany/czechia that the mushrooms spawning after the rain rarely had any worms.
@@Bubbelmax Very dry here in the midwest usa, also.
beautiful video!!! great mushroom hunt :v
Glad you like it :)
Great video. Very peaceful.
Glad you liked it :)
beautiful...
Thanks 😊
good video, i iwll go 2marow :D
Thanks, have fun :)
Signz, I'd like to visit Czech just for picking mushrooms somedays. :x.
Cheers to the great video. Please keep it up.
Thanks! :)
Please how do you know that lts an edible mushroom, because l only know about three types of them but l don't lts name as my grand mother showed me since l was little.
At the beginning I also knew just a few species. But I spent a lot of time studying some books or watching expert hunters so I learned to recognize some more.
good job Luke
Thank you
@@LukesMushrooms if you come to Canada come pick mushrooms with us.
👍👍👍❗🤗
Love your videos ❤❤
Glad you like them :)
Wow
Amazing video as per usual, is there a reason you didn't pick the oyster mushrooms and honey fungi?
Thank you. The reason was quite simple - I would not be able to process all the mushrooms at home if I pick too many, so I let them be :)
@@LukesMushrooms ohhh haha makes sense :D
@@LukesMushrooms I found some Honey Mushrooms in my back yard, I did my first Spore Print on 1 of them. But people have said the Honeys can cause GI/stomach issues for some people so to not eat much your first time. Do you agree?
I haven't tried to eat honey fungus yet so I don't want to give advices. But in general it is considered as tasty and edible if you prepare them correctly.
Is there a reason you cover the area after picking the fungus?
Yes. On one side I want to help the mycelium to not dry out. Also I don't want to leave traces :)
@@LukesMushrooms thank you for answering!
Why do you pat the mushrooms?
Mainly to check the firmness but the sound is nice too and it can help the mushroom to release more spores :)
all of them you've collected are non poisonous?
Yes, I only collect edible mushrooms.
so the autumn mushrooms tried to grow their color to be similar with the fallen leaves so that could be ideal camouflage 😂😂?
Possibly :D They are always great in hiding
You ID the Scarlentina quickly, guessing you know them and this area well.
I recently found what I believe were some but as the stipes were damaged it meant I couldn't see the dots clearly enough to be certain.
Yes I learned to recognize them quite quickly, it's quite a common mushroom here.
Wow amazing
Thanks :)
Why do you not take the Honey Fungus? Is it poisonous? Thank you for your time and your video 😊!
You are welcome. I didn't take the honey fungus because there still were other mushrooms which I prefer. And I didn't want to have too many mushrooms at home, it would be difficult to process :)
Your videos are awesome :) I have some beginner questions:
1) Is there any practical reason why you tuck in the hole after you pick up the mushroom?
2) Some of the mushrooms looked they are a bit mouldy (for example 13:08, 15:03). Is it mould, or is it just a different pigment of the pores? If it is mould, what makes you decide if the mushroom is or is not too mouldy to keep?
Answer to #1, it helps protect the biomass below the surface from which the mushrooms sprout.
So #1 was basically answered. I would just add that I don't like to leave traces (holes) so it's not so easy for other people to spot where a mushroom was growing.
Ad #2, at 13:08 the mushroom is not moldy. You probably mean the blue-ish tones but they are normal for bay boletes. About 15:03, that probably wasn't moldy either, but at the end I didn't take that mushroom as I considered it too old.
@@LukesMushrooms Thank you a lot :) I`m looking forward for the next video!
@@LukesMushrooms there was a couple of Mushrooms that you said were starting to mold. Could you just cut that mold spot off? Or does mold mean the Mushroom isn't healthy enough to eat?
It is recommended to skip the whole mushroom if there is visible mold. Cutting the moldy part off might not be enough as the whole mushroom can be already infected.
Great video ! I live in central Greece and occasionally i am walking in the woods , woods like the one you posted with oaks not for mushrooms foraging . Next time i keep an eye out for them 😊. By the way, is it possible to send you a mushroom's photo which i usually find it in nearby pine forests ?
I'm glad you like the video. Also good luck if you decide to look for mushrooms. About the picture, I think the best it is to send it to your local mycology club or similar institution. Many people send me random pictures and I am unable to react to all of them and also I don't feel like an expert who can provide the best identification or opinion, especially about mushrooms from different areas.
so many mushies! I love your videos!!
do u have any recommendations on preparing milk caps? I've found quite a few, but have yet to take them home because I'm unsure on how I should cook them...
Thank you :) Many people like milkcaps fried on a pan on butter and with a bit of salt. Or pickled :)
Do you cover the mycelium back up for a reason like to prevent infection damaging your spots etc
Yes, something like that. One reason is that I want to protect the mycelium against drying out. The other reason is that I don't like to leave traces :)
Hi thanks for your video, I'm in Ireland and its been very wet but still 14 degrees C or there abouts, has it been colder with you?
You are welcome. 14°C is good for mushroom in my opinion, but they grow also when it's colder and warmer than this. I think in this video it was below 14 but I don't remember exactly.
Is it true that honey mushrooms are poisonous, but can be consumed if they are boiled?
Just cook them well. I’ve tried them multiple times in soup or sautéed! I’ve never had any adverse affect.
I haven't tried them yet but here it's considered as a tasty edible mushroom, just needs longer preparation / cooking time.
@@tonyb3249 . ok...thank you for your answer
They say 2-3 minutes par -boil and discard water then cook honeys as intended.
I've eaten these a bunch of times sauteed well and I've never been ill.
The Clouded Agaric apparently can make people sick, I've always been fine, guess everyone is different.
If you try them I'd advise only tasting a small amount at first as a tester. This is standard advice when eating any new mushroom for the first time.
Do you eat all those varieties?
Everythin I pick is meant for eating. But I don't eat it alone, I give most of it away to my family and friends :)
Hi there, why don’t you pick the honey mushrooms? Aren’t they edible there? Thanks for your videos. ❤️
My pleasure. I didn't pick the honey mushrooms just because I didn't want to bring home more mushrooms then I am able to process :)
I recently found what looks like your Red Cap Leccunim.. it's dark brown cap with a red undertone, it's stalk also has dark brown. But when I got home, the stalk was blue. So I was afraid to eat it. Did yours turn blue, was it safe to eat if I sautee in butter?
I'm in Washington state US
Many leccinum species stain blue when cut on stem, but as I don't know what exactly you have found, I cannot give any advice.
Aren’t you supposed to keep the roots in the ground?
Mycelium is in the ground and it stays there. Pulling the whole mushroom out is OK. It's not exactly what we were taught at school but this is the modern knowledge and recommended approach.
@@LukesMushrooms thanks for clearing that up.
It could be interesting also to know how you cook these mushrooms. 😁
Cooking videos may come in the future if I manage to get more free time :)
You kill the crops!
Which crops?
The Boletes, I've seen those, I believe, in my area in Maine!! But because the underside of the cap looked like Styrofoam, I didn't dare pick them. Are they edible? What do you use them for? I'm very new to mushroom foraging. But I LOVE mushroom foraging! 🥰😅
The boletes that I pick are edible. But I don't cook & eat them too often, usually I dehydrate them and give to my family or friends.
The red ones arent boletus satanas?
No. I've never found Boletus satanas. Hopefully next year I will have the luck :)
was it raining before?
Yes, some days during the weeks before were a bit rainy.
It would help if you catted that mushrooms at the trunk so that it's can re grow next season.
Not really, that's an outdated belief. Nowadays it's recommended to pull the whole mushroom out. Also they don't grow just once per season, I often find new and new ones at the very same spot just in a difference of weeks.
14:49 who can spon another smaller mushroom just a good foot away from the old one ? :P
So far I can't. Which direction? :)
@@LukesMushrooms top right at 14:50.... but it might be just well-placed leaves :)
Skoro jsem u videa plakala, když jsem viděla, co za chutné houby tam necháváte. Hlivu ústřičnou, houby na bříze jsou václavky,. Taková škoda.
do you eat these
Those which I pick, yes.
Take me mushroom hunting with u please
We were told those mushrooms were not eatable or poisonous in my place ...we have lots of those varieties in my place india.....lots!
Hi, thanks for your comment. Which of those mushrooms exactly do you mean?
The first one n the second red in clour .....n I think almost all the mushrooms which u come across.....all those mushrooms were scattered everywhere.....tell me how to eat ...but m scared ......visit my place sometime n explore the rich varieties of mushrooms.......so that my people can learn n exposed to the world
You cut too much away only to check if the mushroom is healthy? What a pity 😢 I like your calm video though 👍
I know many people don't like that I cut too much but there are several reasons for it. For example - I often ended up with a mushroom full of worms just because I did not cut enough in the forest.
@@LukesMushrooms ja I understand
О, чехи тоже собирают грибы, хрена се!))))))
you are a czech or slowak 😄
Slovak living in Czechia :)