banana leaf eating hot food in this leaf is very healthy and hygienic. While the hot food is served on the leaf, rich nutrients from the leaf is emitted, which infuses with the food and eventually we intake it as we eat the food
The thing you mention in that video called chutney is not to be added to the rice, but to be eaten directly. Each curry served on that leaf is to be eaten directly.
Mother veg plaza, unlimited, this sadhya is 5 course lunch, 1. Dal curry with knee 2, twu Sambhar with avail and pappad 3. Pulissery with pumpkin stew 4. Rasam, with pappad, OK Now turn of Payasam, 10 types avaliable but most famous Milk Payasam with Boli Then Ada prathaman and fruit Payasam for all served veg curry and and thoran are used and everything serve till want, last rice with butter milk stirred with lemon juice, curry leave, very f F Good and good people to live with and learn
You can not use spoon to eat foods on banana leaf . Only you can eat by hand .This is common in India. This is healthy. And Indian foods are famous across the world.
Pura galat bol rahe hai South ka culture authentic hai.Banana ka patta bhagvan ke bhog lagana ka liye use karte hai.Indian khaneme vitamins,protins,fibers se bharpur hota hata hai.
Sar ji South mein Kele ke Patte ki Upar khana khate Hain Hamare Maharashtra Mein chapati South Rice rahata hai madam ke Munh per Pani a gaya hai pet Mein Sab vitamin jata hai
Hai I'm from Kerala... Sadhya is our favorite...
No Sadhya is our traditional food… Our fav is biriyani 😊
Love from Kerala 🙏❤
banana leaf eating hot food in this leaf is very healthy and hygienic. While the hot food is served on the leaf, rich nutrients from the leaf is emitted, which infuses with the food and eventually we intake it as we eat the food
SADHYA IS OUR CULTURE....
The thing you mention in that video called chutney is not to be added to the rice, but to be eaten directly. Each curry served on that leaf is to be eaten directly.
This is the feast of us Malayalees... It is not the curries that are filled there.. There is more to it.
GOOD EAT ENJOY
Trivandrum Padmanaabha temple is the richest temple in India.
India ka sabse rich temple tha wo
Not India's. World's richest temple.
Mother veg plaza, unlimited, this sadhya is 5 course lunch,
1. Dal curry with knee
2, twu Sambhar with avail and pappad
3. Pulissery with pumpkin stew
4. Rasam, with pappad, OK
Now turn of Payasam, 10 types avaliable but most famous Milk Payasam with Boli
Then Ada prathaman and fruit Payasam for all served veg curry and and
thoran are used and everything serve till want, last rice with butter milk stirred with lemon juice, curry leave, very f
F
Good and good people to live with and learn
𝐋𝐨𝐯𝐞 𝐅𝐫𝐨𝐦 𝐊𝐞𝐫𝐚𝐥𝐚 ❤️❤️
Excellent ❤
Thanks 😊
Are mix every currys and eat it
Nice vlog
Thank you 😊
❤
You can not use spoon to eat foods on banana leaf . Only you can eat by hand .This is common in India. This is healthy. And Indian foods are famous across the world.
Pura galat bol rahe hai South ka culture authentic hai.Banana ka patta bhagvan ke bhog lagana ka liye use karte hai.Indian khaneme vitamins,protins,fibers se bharpur hota hata hai.
Sar ji South mein Kele ke Patte ki Upar khana khate Hain Hamare Maharashtra Mein chapati South Rice rahata hai madam ke Munh per Pani a gaya hai pet Mein Sab vitamin jata hai
Mysore Pak is a form of Mesu a Gujarati sweet
No , just learn history of Mysore Pak....
It invented in Mysore by a chef to Mysore king odeyar
@@chethankumar555 Ues it was but the nearest sweet from besan is Meesu
Tariq Niazi is not seen with his wife now a days. Is she not feeling well.
ഇത് ഞങ്ങൾ മലയാളികൾക്ക് മാത്രം സ്വന്തം
Savera golgappa girl se kaise khana aur thoda weight dalo ...