I doubt that Marco uses stock cubes in professional cooking. He says that he uses it as a seasoning paste, but all the Knorr recipes are intended for the home cook...and I wouldn't want to cook my own stock, and buying it? Good stock here in Germany is about 3-5 Euro per glass (about 400-500ml).
roux brothers are awesome, but having said that, there very strictly classical, michel roux side steps a bit, but to do it there way u gotta be very serious , and thats fair enough,
Wonderful series, kings of gastronomic world! RIP Michel Roux
RIP Chef Albert as well
An historic document.
These guys are hilarious
Thank you!
Absolutely fantastico , epic brilliance
Godfather of cooking
GOATs of food!
I love how French people pronounce it “ang-grediants” lol
- I'm going to bid my goodbye to you
- Good
Brotherly love...
would this chicken stock recipe be good if I want to take the most nutrients out of it?
I wonder what they think of Marco's Knorr love affair
marco sold out, i dont think he uses them on his own time lol
3 million a year. Why not
Dumbass. They deeply respect Marco and don't make it their business to criticize.
@@tallulah-bw8183 Stop being jealous of Marco, you stupid bitch. :'D
@@CooManTunes this is actually nonsense, Albert has since given interviews despairing about Marco's cube lust.
dumping ground lol
I doubt that Marco uses stock cubes in professional cooking. He says that he uses it as a seasoning paste, but all the Knorr recipes are intended for the home cook...and I wouldn't want to cook my own stock, and buying it? Good stock here in Germany is about 3-5 Euro per glass (about 400-500ml).
For 3 mil a year who wouldn't
He keeps interrupting Albert lol
You cannot just generate a stock instantly, that's not how a stock works.
roux brothers are awesome, but having said that, there very strictly classical, michel roux side steps a bit, but to do it there way u gotta be very serious , and thats fair enough,