What is Non-alcoholic Wine and How is it made | Inside The Drinks Business

Discover the fascinating world of beverage de-alcoholization with Sid Patel, CEO of Beverage Trade Network, in this exclusive behind-the-scenes tour of BevZero's state-of-the-art facility. Join Sid as he engages in an insightful conversation with Matthew Hughes, Director of US Operations at BevZero, unraveling the scientific process behind de-alcoholization.
In this captivating UA-cam video, Matthew guides you through the facility, offering a close-up look at the meticulous process of storing and distilling wines to eliminate alcohol content. Gain a comprehensive understanding of how BevZero's innovative techniques ensure the preservation of flavor while reducing alcohol levels. Witness firsthand as the wines are carefully stored back in the tanks, ready to delight discerning palates.
Unlock the secrets of de-alcoholization in the beverage industry and gain valuable insights from industry experts. Don't miss out on this informative and visually stunning exploration of BevZero's facility, where science and craftsmanship converge to redefine the art of producing exceptional alcohol-free beverages.
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"Inside The Drinks Business” is original video series By Beverage Trade Network. Learn about the drinks business in the best possible way from the pros.
**About Beverage Trade Network**
Beverage Trade Network is one of the world's leading networks for beverage, wine, spirits and beer importers, distributors, producers and related companies. Our database and directory listing of the world's leading beer, wine, spirit and non-alcoholic drink producers provides our importers and distributors an advantage to source and innovate their portfolios.
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[@OmegaAmigo74]

I'm in the wine business and this was super helpful in understanding the process. Thanks for sharing!

[@BeverageTradeNetwork]

We are glad that you found the video insightful, check out our other videos from Inside the Drinks Business here: ua-cam.com/play/PL0ozFCHr7H01Y0HrCNZN6DmL5noKC4Qmd.html

[@paigec6642]

So are NA wines truly 100% alcohol free? Sometimes you see labels that say “alcohol removed”, which (to me) implies there might still be some in there. it just seems like a gray area.

[@noughtyaf]

Noughty Sparkling Chardonnay and Noughty Sparkling Rosé is 0.0% ABV.
Our still wines are less than 0.5% ABV. Effectively known as trace.
In the UK there is currently a government consultation happening to decide if less than 0.5% can be classed as alcohol-free in the future to fall in line with most of the other major territories like Europe and the US/Canada where all alcohol-free drinks are allowed to state they are, as long as they fall under 0.5%. In other words it 99.5%+ alcohol-free!

[@BeverageTradeNetwork]

Check out this video too for more understanding about No/Low Beverages: ua-cam.com/video/E-FwZd0m3BU/v-deo.htmlfeature=shared