We Found What We Were Looking For in MALAYSIA 🇲🇾
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- Опубліковано 4 жов 2024
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When we visit a new county; we want to see all the sights, explore all the regions, and eat all the foods. This means that, naturally, we often get things slightly wrong on the first try. When we first arrived in Kuala Lumpur, Malaysia, we tried one of the National desserts: cendol! Not only did we pronounce it wrong, we ate it the wrong way (and also decided to have our cendol with durian which was probably too advanced!). In this video, we finally get our hands on a true local Cendol from Melaka (or Malacca)! All the right ingredients, the original flavour, the perfect dessert street food on a hot day! Before this, we also eat some amazing local breakfast and COFFEE!
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#Melaka #Cendol #Malaysia
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Malacca is a tourist hotspot so the price would be for tourist.
You must always order "kurang manis" or less sweet for your coffee in local kopitiam
Congratulation mate for Wales qualify world cup in Qatar.
Every restaurant have place to wash hands & we usually wash our hand before & after eating.
Actually there’s no right or wrong time to eat canai.. Just have it anytime of the day and night, whenever you wish 😁
Aha good!! We’ve been having it with all types of meals 😂😍
@@2Passports1Dream but usually breakfast or late evening snacks.
Chendol for that matter....
Exactly! I have it all day. Breakfast, lunch, tea, dinner and supper 😉
Yea roti canai can be eaten anytime but most “mamak” restaurants take it off their menu during lunchtime. I feel it’s to ensure people order the lunch mains instead of spamming roti canai which probably isn’t that great for their profit margin. It’s understandable from a business perspective.
Quick tip: If you don't understand something, need help with anything, just ask the people around you. Malaysians are very helpful and accommodating.
And you only have to wear a mask indoors.
Ah yes you’re right! Thank you so much 🤗🤗
Kopi O - black coffee with sugar
Kopi O Kosong - just black coffee
Kopi - white coffee i.e with sweet condensed milk
Kopi C - coffee with evaporated milk n some sugar
Kurang manis - less sweet
For tea, just change the word coffee/kopi with tea or locally mentioned as Teh
For iced version, just add the word ice at the end...best of luck trying 🤩
Ah I see! Thank you so much 🤗🤗
both coffee that u order are actually the same...the white one is bcoz its already been mixed with condensed milk...this is actually kopi tarik....the other one is black bcoz the condensed milk is not been mixed yet...this is what we called kopi panas or hot coffee....this is for those who dont like their drink to be too sweet...cant you see they give you spoon with the black coffee...it is for you to control the level of sweetness by yourself...if you dont like it to be too sweet,just stir a little bit accordingly...with the white coffee @ kopi tarik,you dont have the chance to control the level of sweetness bcoz it is already mixed beforehand.
We discovered you guys through Paddy and really enjoy your energy and enthusiasm. Can I just say there are a lot of comments and scrolling through, you reply to every single one of them. That’s passion and dedication right there 👊🏼
Thank you so much 😍🤗 Ah that’s so nice to hear! Hehe yeah we do our best to try and respond to as many comments as time allows 😅😍 but it’s so nice to speak to people and we appreciate everyone that’s enjoying our content!
You will be going from one World Heritage city (Malacca - Dutch/Portuguese influences) to another World Heritage City (Penang - The UKs major outpost in Southeast Asia in the past). Penang is famous for its food like Asam Laksa, Pasembor, Char Kuey Teow, Nasi Kandar and more. Also the Cendol in Penang tastes different, but equally famous as the one in Melaka.
Oh yes so much amazing food to try 😍🤗🇲🇾
@@2Passports1Dream also look for the speakeasy bars there.
Penang is the #1 spot for durian farms in Malaysia. Go tour one!
Welcome to Malaysia! Melaka has so much to offer in terms of food, culture and history! Thank you for documenting your travels. Malaysia welcomes you! Please enjoy yourselves - xoxo
Thank you so much! 😍🤗🇲🇾
We will make sure to try this yummy dessert when we visit in August! Also, this desk looks great! We have been travelling/working for 3 months and we know how useful it is! Great video as always
Cheers guys! Definitely do 🤗🤗 Oh yes, a good desk will never be overlooked again haha!
I love eating with my hands. It enhances the dining experience. Love that homestay, would definitely stay there if we were to go there 😊
It takes a while to get used to! It was a nice place to stay even with twin beds 😀
Hey Flora & Note, come to Malaysia!!! Have a wanderflo day. haha
14:42 The kidney beans, the green wormy things (pandan jelly aka green rice flour jelly), palm sugar (Gula Melaka) and coconut milk are actually the main ingredients in cendol! So it's normal to see kidney beans in cendol. Have a great time!
It was delicious!!! 😍😍 Thank you so much 🤗
There are also cendol that are made with santan sawit (from palmoil kernels/seeds? Actually I don't know how they extract the milk-santan) instead of santan kelapa (coconut milk)
I'm from Melaka...but now stay in Selangor state...
*Thank you for coming to Melaka* . There are still many more interesting areas that can be visited around this historic state. One of them is a natural hotspring ( it is in some areas ).
We enjoyed Melaka so much - it’s so lovely!
Kota yang indah
Salam hangat dari Indonesia
Thank you very much 🤗🤗
Watching your videos was like watching a National graphic documentary channel.. you’ve done your study, all the texts & words expressed in such a beautiful & informative sentence and you do it ‘on the street’ makes me wonder whether or not you a have a que card to read??
Absolutely wonderful tour, thank you for immersing yourselves so fully in cities and cultures I have often never even heard of. You both have such a respect for wherever you visit and do a great job of showing exactly the experience adventurous visitors can expect ❤
That’s so nice! Thank you very much 😋🥰
3:01 - There are two types of sauce that are commonly eaten with roti canai :
1) dal bean sauce + sambal
2) curry sauce (fish or chicken)
For me, the best roti canai is in *Restoran Teja* . It is also in Bandar Melaka ( Melaka Town ) and is located on Jalan Hang Tuah, close to UTC Melaka. They only sell it for breakfast 🙂👍🏻
Great to see you both exploring Malaysia, enjoying yourselves, sharing the food & dessert 🍮 🍨 scene with us! The hotel was not bad and thanks for taking us along your journey and for another awesome video 😊
Thank you for always watching and glad you enjoyed it 😀
Another video making us want to be right there in Malaysia 😍😍 Everything you should looked amazing and the moment we saw the ice cream on the cendol we wanted to try it 🤣 We're glad it tasted as great as we hoped it would!! Keep being amazing you two 🤗❤
Ahhh we wish you were 😍😍 Thank you so much guys 💖💖 Miss you!
Love to see this documentation.. I miss Asia so much & have been loving all of your videos guys!
ENJOY!! ✨😊
Thank you so much!! 😍🤗
Another lovely video from you guys full of information about Melaka, which though is not on my Malaysia itinerary beginning 7th of next month, but it feels good watching your naturally flowing presentations. Penang is on my list, so looking forward to your next video. And yeah, on your India visit, whenever that happens, I would love to see you over a cuppa tea or an lunch at my place. I m based in New Delhi. And keep on sharing your travelling experiences with the ever growing subscribers but sticking to your own spontneous style of presentation. Thank you.
Thank you so much! That’s so kind of you 🤗😍 We really appreciate that! We hope you have an amazing trip around Malaysia - it’s truly such a fantastic place! We are definitely heading to India at some point!! 🤗
Hey, u guys r in Malaysia. welcome, been following yr channel since ages when u guys were in Thailand 🇹🇭, love it heaps. especially both of u r always so down to earth 🌎. so i guess u guys will be going up north to the Pearl of Orient , Penang , right? Alsk many interesting places and foodies there , in fact on route to Penang , u may wanna pop over to Ipoh as well. it has greatest wel known Ipoh White Coffee. 1 of the finest coffee in Malaysia 🇲🇾. Hope to meet you guys soon if ever u r back in Kuala Lumpur , in case if u need a local chaffeur around , do contact me.
cheers,
weng
Thank you so much!! We really appreciate that 😍🤗 There’s so many places we want to visit - we will definitely have to return to Malaysia again in the future 🤗
You could narrate even the phone book! Very clear and so easy to the ears. Enjoy Penang!
Hehe thank you so much!! 😂😍
3:53 the difference between the white coffee and the traditional coffee is the ingredients in which the coffee beans are roasted with. Traditional coffee usually roasted with margarine and sugar, the caramelised sugar makes the beans darker during roasting. While the white coffee roasted with only margarine and no sugar which in turn becomes lighter in colour (not caramelised), hence 'white' coffee
That’s so interesting! Thank you 😍☕️ we really like the white coffee 🤗
No rules when it comes to food. You and use which ever hand you want. The important thing is the food has to be delicious and you enjoy it😋
Hehehe then we are definitely doing it right 😅 we are loving it haha!
5:15 ... We usually wash our hands just before we are about to have our meals and wash them again right after we've eaten. There are hand washing basins at restaurants.
Oh yes very good!!
You guys deliver one of the best travel Vlogs.Well structured snd informative presentations.I really enjoy watching your journey and have forwared this to all my family and mates too.Keep up the good work🤗
Wow thank you so much!! 😍🤗 we really appreciate that!! ❤️
The main different between white coffee and usual coffee is the way the beans was roasted, unlike usual coffee beans, white coffee beans were roasted using low heat, it weren't roasted throughly and didn't added any sugar in the process thus it doesn't have that dark caramel look normal coffee beans have, colour is much lighter and taste less bitter, that explained why white coffee usually tasted sweeter than normal coffee with condensed milk.
Ohh interesting! We prefer this coffee to normal coffee 😀
i dont think what they got is what we normally refer to as white coffee @ ipoh white coffee to be exact....looks like both coffees they got were the same normal black coffee..
Just ABSOLUTELY loving this Malaysia series guys!!!! 😁
Thank you so much 🥰🥰
in malaysia
black coffee - kopi o..mean with sugar only..
normal coffee called - kopi but with condensed milk..
then we hv kopi-c mean coffee with vapourized milk.
then we if you want your coffee more thick and rich..
u say kaw..
example coffee kaw mean coffee extra rich..
Amazing! Thanks so much 🤗🤗
I’m so happy that you guys enjoy Malaysia & Malaysian foods
Hehe thank you so much 😍🇲🇾
welcome to malaysia...and plse taste our local food...sure u going to like it...teh tarik...nasi lemak...roti canai and others
Welcome to Malaysia, glad you guys like Malaysia!
We love it 😍
that cendol looked delicious! and the accommodation was really cool. I am really enjoying exploring a new place vicariously through a couple of awesome travelers:)
It was sooooo yummy!! Thanks so much for coming along with us 🤗😍
White coffee is when the coffee bean was roasted with margarine. That give it somewhat creamy taste.
Oh yesss that’s probably why we like it so much 😍😍
Hi Adriana & Dylan, 'canai' means rolling the dough until it is thin. As for roti canai, the dough is roll or flatten using hands and then you fling it in the air to thin it before you put it on the pan. That's why it's called Roti Canai.😀
Ohhhh that’s so interesting! 🤗
Nice to see both of you cover this content in your trip to the city of heritage
Thank you for watching!! 🤗
Happy to see that u guys are happy wt ur bfast.
For cendol, you should mix everything first, except the main topping like durian or ice cream, which should be enjoyed first before the cendol.
Aha! That makes sense because ice cream is so hard to mix lol!
The basic curry of roti canai are a mix of two type which is dhal curry and a sambal which is the red thing you see in the curry, the taste of the curry depends on the ratio of the two which if you want more sweet ask for more sambal and if you want a light taste then more dhal,if you have a difficulty eating roti canai just ask the cooker to cut it into a piece, if you want to ask it in Malay "tolong cincang roti canai" which mean "please cut roti canai into a piece" then you can easily eat it using fork or by hand
Thank you for the info! More Samual for us then 😀
MALAYSIA TRULY ASIA🇲🇾🇲🇾🇲🇾
🤗🤗🤗🇲🇾
Roti canai in the mornings usually comes just with empty gravy dip either curry based or dhal. More elaborate and satisfying is to eat it with chicken, beef, lamb or fish curry which are normally not ready in the morning in some shops.
Sounds fantastic!
Yes that is correct in most states, but in Georgetown, Penang the roti canai with the chicken and beef are served as early as 7AM in most roti canai places like Argyll road roti canai, Hutton lane roti bakar and Transfer road roti canai.
when this type of rooti is made with butter or oil, we call it Pratha and yes, it is usually take it at breakfast.
Oh cool! Thank you for the info 😍🤗
Thank you very much for showing Malaysia to the world.
Thank you! We are having a great time 😍
Yay... graduated from Swansea University College and the welsh team in the world cup... wow2 looking forward to watch the matches
Oh cool!! Hehe thanks so much - so are we 😍🤗
I stayed at the Holiday Inn in Malacca. Wonderful stay... Walking distance to most of the sights.
So true!! Such a lovely place 😍
We do have lentils curry which is not hot. We usually sprinkle a bit of sugar on top of this roti canai then pull and break a part of it and dip on the source you have.
Ooooh that sounds so tasty 😍
ABC - Air Batu Cendol.
Kopi tiam - coffeehouse.
Roti canai added with egg + onion. Super sedap..😋 with curry that's why it spicy.
Love all of them 🥰
You should try the coconut milkshake @ Klebang, Melaka..
Thank you 😀
You should travel to Muar which is the next town. Have satay, mee rebus and the local coffee called Kopi 434.
mee bandung muo 😋
Hehe all sounds amazing 🤗🤗
Melaka is like the Venice of Asia!
Oh really!?
Seriously ?🤭
@@zekrhariz yeah I mean the canal around the town haha
@@shahmi5727 boleh la nak dikatakan serupa tapi x sama😆
No it’s not.
Did you know the traditional coffee in Malaysia the bean is roasted with margarine and it is drink black with sugar, no milk. Should give it a try the coffee aroma is really something you might not ever had or experience before.
That’s so interesting!! 🤗😍☕️
Kopi 'O...... So good......
When u are eating food like rice use by hand make sure u use right hand to eat n llefft hand for take any sos by spoon but when u are eating roti canai by hand u may used 2 hands.
So much rules about eating 😅
The Nest House looked very cool. Melaka town buildings look amazing love all the different architecture. 🙏👍😀
It was a cool find!! We really enjoyed our stay in Melaka 😍
can request 'kurang manis' which mean less sweet during order the most drinks here in Malaysia.
We like it sweet 😀
White coffee is actually a roasted coffee bean with butter. So u will get that butter creamy taste.
Ooooh that’s probably why we like it so much!
Awesome video 🔥🔥👍❤️
in penang u can try food like nasi kandar and laksa penang....for visiting place, bukit bendera and batu feringgi...for a place to stay anywhere on the city of georgetown...tips if u want to feel differ when come to penang island..use ferry not car (nice view of sea)...on the way back from penang island, u can use car and head to second bridge of penang (Jambatan Sultan Abdul Halim Muadzam Shah) this is a nice view of bridge across the sea.
Oh yes so much amazing food and things to see 😍🤗
You can eat the roti with your hands or using the cutlery. Just tear the roti with your fingers. When using cutlery, use the spoon like you use your knife to tear the roti apart. Whatever is comfortable for you.
There's a Jonker Walk night might on the weekends. They have everything there, food, drinks,clothings, accessories, etc. Malacca is also famous for its peranakan dish which is a fusion of Chinese and Malay dishes. Oh wow! You're gona love Penang. Its the food capital of the country. You should try the nasi kandar, char kueh tiaw and asam laksa. Visit the famous theme park called The escape where you get to experience both obstacle course and water park by just buying one entry ticket. You get to experience the world's longest water slide high above ground as you glide between trees. Penang has lots of cafes that you can try different coffees. They even have Starbucks by the beach.
Thanks so much for all the info & recommendations! 🤗😍
The name stadhuys was never altered. It was the original name. Secondly, the order of colonial occupation is in this sequence :
1. Portuguese - ruled for 120 years
2. Dutch
3. British
4. Japanese
5. British again
6. Independence
Ah yes! It’s the old Dutch spelling of it then, like we assumed 🤗🤗 that’s interesting, thanks!
7. BN
@@tuntommybunsu haha.
When in Malacca, you should try 2 things: chicken rice balls and coconut shakes!
So much food to eat everywhere 🤗
@@2Passports1Dream you have no idea.... we moved to Malaysia a few years ago and still some places are yet to be explored 😄
Great ! Enjoy your stay here!
Thank you!
That’s my hometown love that place going there in 3 months can’t wait 😉
Oh awesome! Have fun 😍 We loved it!
🇲🇾เพื่อนบ้านที่น่ารัก🇹🇭
เที่ยวให้สนุกนะครับ
Tq Thailand from Malaysia
Thank you so much kha 🤗
You create qualityfull contents!
Thank you so much 🤗😍
You don't need to mix the cendol and ice cream like that. You just need to mix the coconut milk with brown sugar to get sweet taste.
Hehehe it was nice mixed though 😅😅
No durian?! That's the main reason to visit Malaysia this time of year. I will be in KL and Penang next June for durian! Yippee.
Heheheh we did have some durian in our first video in Malaysia… but we didn’t love it 😅😂
@@2Passports1Dream I loved it from the start. One big reason is because nobody told me it smelled bad and I had not read anything about it. Then probably I tried one that was not too ripe - guessing. Ate 6 varieties last month in Bangkok. Hoping to increase those #s next year. Safe travels.
Omg I shouldn't be watching this in the late night, makes me hungry. Also, waiting for you in Penang hoho!
Hehehehe so yummy 😍😍
Welcome to my hometown Melaka..enjoy your stay and stay safe. Congrats Wales..
Thank you. We loved it!
Stadhuys is an old spelling of Dutch for Stadhuis. You also can see the old spelling on the Dutch's grave stones there.
Ah yes as we expected!! That’s interesting 🤗
Beautiful rooftop you both have love your view , but right your a footy follower 👍
Good to see that you guys are enjoying Malacca. Another fabulous World Heritage City....
Looking forward to your impression of Ramly Burger....enjoy!
Ah yes it so lovely!! We already tried a ramly burger and did a video!! 🍔🍔
Glad that you’re enjoying your visit to this part of the world. Discovering whats left of the colonial past is one of my favourite pastime as a local especially when there were several different powers that exerted their influence here.
Im a die-hard durian lover but would not think of having durian with my chendol……but, like they say….different strokes for different folks😁
Hehehe maybe we need to try it again!! 😅
My 14yo daugther was yelling "That's wrong!!!" as she watched you mixing the cendol. We don't mix our food normally. If you mix it, you'll get only one taste one intensity from it but when you pick the different condiments and ingredients, you'll get a whole lot of different experience. You can also mix a combination of whatever on the plate with different intensity (eg. gula melaka/ice/green jelly/etc) then you will finally hit the taste you may be looking for. Thereafter, you must make another order and request the condiment/ingredient that your want more, it will lead you to another level of experience the same dish. This is the way to experience Malaysian food for the first time. Of course you can mix it all up after you experiment and familiarize with it.
Eg. Nasi lemak, you don't mix it up before you eat it. You taste a bit of the sambal to test the intensity of the spiciness (most nasi lemaks have different level of spiciness), then you taste the anchovy for it saltiness, the rice for the original fragrant of coconut & pandan. Finally you start making combination of the condiments on the plate differently to experience it. It is like getting to know every different race and culture individually here in Malaysia. Experience the culture through their food.
Warning : you may not like the individual condiment/ingredient on the plate when you taste it at the beginning, but when you finally get the combination right, that's when it hits you. That's the reason why every condiment and ingredient make sense in the dish. This is why Malaysian have so many ethnic groups and live harmoniuosly.
I'm having nasi lemak almost everyday and yet I still discover new taste and experience in every nasi lemak meal. That's why we never get bore of it. I hope you have splendid and pleasant experience here in Malaysia.
Cheers!
Oh that’s so interesting! It makes sense for the nasi lemak (which we LOVE!). But literally everyone else has told us over 100 times to mix the cendol (we didn’t mix it the first time we tried it in Kuala Lumpur!) 🤗
very good explanation....
Let them enjoy their food ... No need to lecture for every single thing 🤦
nice video and nice jersey mate
Cheers!! 🤗🏴
Hahaha well as a fellow malaysian who now resides overseas and i have tried cendol mixed and unmixed. I dare say I prefer it unmixed at least initially because of the unexpected flavours that eating it that way brings as you first dig in. Also usually the servings are full to the brim plus more, it’s not easy to stir and mix at the start. So i just dig in to reduce the “mass” before i mix it later when its down to a more manageable mount. Experiment with it and eat it whichever way you like it. There is no one way to enjoy it! 😃
Hehe that’s the perfect way to eat it! We totally agree. There should be no set way to eating it 🤗🤗
U guys always produce great videos. I like
Thank you so much 🤗🤗
Roti canai is usually served with fish curry gravy (my favorite) and/or dal curry gravy. Some places have more options of chicken curry gravy and mutton curry gravy. Sambal is usually given but some places may not include sambal but if you like roti canai with sambal, you may ask the waiter if they have sambal and request for it.
Oh great!! Thanks for letting us know 🤗🤗
I would have recommended you guys to try a few other places in Melaka like Pak Putra which is famous for their chicken tandoori and garlic cheese naan, or Babalow which is famous for their nyonya laksa. Anyways, try some of the local food in Penang like apam, lobak, oh-chien(fried oyster omelette), Assam Laksa, penang mee goreng, prawn mee and white curry noodle.
Thanks so much for the recommendations 😍🤗
Wow the coffee and the breakfast foods it’s looking so delicious yummy and thanks for the nice video clip
They were all great 😍
Cendol is quite lovely to quench your thirst in a hot weather. If u r around d Chinese area, look out for d cold fresh soya milk, or d cold dry longan drink, air mata kucing. D cendol looked so good, so refreshing, yummy.
I'm glad that I mentioned to u guys, I'm sure others too, to try d cendol without durian, just to let u know, d original cendol comes without d red kidney beans n ice cream. Sometimes, sticky rice is included in d dessert drink.
Thank you for the recommendations😀
@@2Passports1Dream U r welcome. 🙂
Malaysian Breakfast:
1. Malay breakfast = Nasi Lemak
2. Indian breakfast = Roti Canai
3. Chinese breakfast = Wan Tan Mee (dry or soup) (noodle with Roast Pork) try it! 😋
Ooooh we’ve had 1&2 and love both! We must try 3!! 😍😍
Normally white coffee is not offered in mamak shop. I think one is coffee with condensed milk and the other one could be "chap" (tea + coffee). Roti Canai... I think is come from Indian migrant, possible chenai origin, come to malaysia and start selling roti (bread). So they name it roti canai (chennai).
After this, at night, try eat Asam Pedas + Nasi Putih + Telur Dadar.
Try Asam Pedas Ikan Pari, Asam Pedas Ikan Tenggiri, Asam Pedas Ikan Mayong, Asam Pedas Tetel (Daging Tetel), Asam Pedas Telur Ikan Mayong @ Asam Pedas Telur Ikan Tenggiri.
Thank you so much for the recommendations 😍🤗
Cutlery actually for those like me who too lazy to wash the curry smells on their hands or who got their nails done, the curry can change pink nails to orange. That's when the cutlery come in handy. 💙
Haha makes sense!!! 👀 I was worried I would get slightly orange nails 😂
sweet couple :) with sweet coffee ... couldnt go wrong haha!
Hehehe ☕️☕️
Glad you like it. I knew you guys would find it much better if it doesnt have durian on top of it and if you stir it up evenly.
It was even better than we imagined
Thanks you sharing
😀
so cute when you both loving same cup of coffee and I smile along while watching
Heheh ☕️🤗
@@2Passports1Dream the origin of white coffee is actually from Ipoh, my hometown.
White Coffee are generally more creamy and sweeter in taste as the coffee beans are roasted with margarine and sometimes sugar to reduce the acidic taste of the coffee and density to the flavour.
I'm actually staying in Melaka now but will be back Ipoh as my parents are staying there still. If there's an opportunity to meet up in Ipoh or Melaka, I can bring you both around as I did before with the Jetlag Warriors and Food and Footprints 👣.
Another pro tip, get to know a local subscriber and they will probably able to bring you to all the local gems that you would probably not able find out as a tourist.
Thank you so much - so interesting to know!! 😍 We have actually left Malaysia now - but hopefully we will visit Ipoh next time 🤗
your girlfiend so cute. u must be so lucky.. btw, hope u both enjoy our nation, welcome to malaysia!!
Thank you! I am very lucky 😀
nyonya cuisine, chicken rice ball, popiah & satay is also good in malacca. Maybe can also try Jonker Street on a Saturday for its night market. Try Penang or Ipoh next; plenty of good food as well.
Oooh thanks so much!!
Dw i’n mwynhau eich videos .. diolch 🥰 my partner and I live in Malaysia and we’re from South Wales originally! Love watching your videos and seeing how much you are enjoying Malaysia.. you must have Nasi Lemak .. it’s lush! If you’re off to Langkawi you’re in for a treat .. it’s our favourite place .. mwynhau!
Diolch yn fawr iawn! We've had so much nasi lemak haha, we devoured it in our first video! Hwyl :)
Wow. Nice video
Thank you so much 🤗🤗
The difference between Asian and western coffee are Asian they use robusta bean and roast with margarine until it burnt. It is bitter to drink on its own, so usually sugar/sweet condensed milk has to mix in to cover the bitterness.
We really love it 😍☕️
Malacca is UNESCO certified heritage site. It is rich of colorful culture.
It’s so wonderful 😍
Roti canai at kopitiam + cendol. Perfect!!👌
It was an amazing day of tasty things 😍😍
Hi you 2 passports the scenery was beautiful love your voices and stay away from the Dorian fruit have a great time see you soon on your next video
Hehe thank you so much! ☀️🤗
Studied in Cardiff in late 80s .3yrs+ in d beautiful city 👍🏼👍🏼👍🏼
Oh cool! Yes we really like it 😍🏴
Personally if I have cendol I would prefer just d normal one without any scoop of ice cream or durian toppings . D flavour would b different and not orig.
Extra toppings what not r just for monetary gains , nothing else .
If u wanna try durians it should b eaten separately. Well that's their business gimmicks .
And u need to stir it till d gula Melaka blended well, to ensure equal sweetness . Let d ice melt a little bit then u will taste d real flavour of cendol Melaka .
Where r u guys heading to next? Visit Kuching and Miri, Sarawak soon😁
We wish we had time!! 🤗🤗 maybe next time we visit Malaysia 😍
Order Kopi 'O' for Americano Coffee and kurang gula....:D
Hehe we don’t like Americano coffee 😅😅
You should go to have chendol at Jalan Jebat. You will eat nice chendol.
Oh I see! Thanks for the suggestion 🤗
Go to taman malim jaya beside olive bakery for the original nyonya cendol.11am-6pm.5ringgit.
Thanks! 🤗