Vermicelli Pancake Recipe | Crispy Vermicelli Pancake | Easy Appetizers

Vermicelli Pancake Ingredients -
1/2 cup curd
1 tbsp salt
1 tbsp black pepper
2 tbsp chopped cabbage
2 tbsp chopped carrots
2 tbsp chopped capsicum
2 tbsp chopped onion
2 finely chopped green chilli
1 tbsp finely chopped ginger
1 cup vermicelli
1 tbsp oil/ghee
Tadka -
2 tbsp oil
1 tbsp mustard seeds
1 tbsp jeera
4-5 curry leaves
Tadka

[@sonalshah4091]

Tasty 🎉

[@shohanaakter3347]

Great❤❤❤❤❤🎉🎉🎉🎉🎉🎉🎉

[@rahuldholakia4531]

Yummy & tasty

[@lalithamichael2668]

Looks good,vermacilli is cooked or raw?