CANTONESE FISH || CHINESE STEAMED FISH || STEAMED FISH || LATIFAHCOOKS

Lost file found.. hope you like it.
2 extra large sea bream or fish of choice
4 tbsp soy sauce
4 tbsp water
2 tbsp shaoxing win
2 Tsp Chinese 5 spice
2 Tsp white pepper
1 1/2 tbsp sugar
4-6 stalk spring onion
1/3 cup ginger
1/4 cup chilli
1/4 cup parsley
Tsp sesame oil
1/4 cup oil