Panchmel Dal recipe | Pancharatna Dal (with Onion & Garlic)

Panchamel dal, a delicious dal variety made using 5 different varieties of pulses. The combination of pulses along with tomato, ginger and spices makes this more appetizing and interesting. This is made with onion and garlic. A very healthy and tasty dal. Relish with any Indian flat bread or Pulav varieties.

[@madankumarjayakumar8518]

Very nice recipe Sowmya. Thank you for introducing new dish to the Tamil society. 💐💐💐😊🙏

[@Subbuskitchenpage]

Thanks a lot

[@akshayamanimekalai4980]

Thank you so much, delicious, nutritious, healthy dhal recipe shared with details.Shall try.😊

[@Subbuskitchenpage]

Thanks

[@seethalakshmiganesh5765]

Hi Sowmya as usual superb recipe 👌 tasty and healthy dal thank you for sharing 👌 👍 😀

[@Subbuskitchenpage]

Thanks a lot

[@selvan221]

பூண்டுக்கு பதில் சோம்பு பொடி ஏக போகமாக இருக்கும்!

[@Subbuskitchenpage]

Will try with soombu next time