Japanese Ingredients: Miso (お味噌)

[@kjf5681]

Thank you for giving so much useful information. Much appreciated.

[@KenjisKitchen]

You are welcome! I'm glad you liked it.

[@reefayanoortaj9802]

This was so informational, thank you Kenji :) it's my first time buying a container of miso and it's Barley miso, so I wanted to be sure what I'm cooking with :)

[@KenjisKitchen]

Hi! I am glad you liked the video! If you enjoy Japanese home cooking I hope you will check out my other videos as well. Happy New Year!