Розмір відео: 1280 X 720853 X 480640 X 360
Показувати елементи керування програвачем
Автоматичне відтворення
Автоповтор
बहुत ही बढिया बनाया आपने यह लसूण का अचार सा बहुत ही बढिया सा आपको बहुत बहुत धन्यवाद सा🙏🙏
वीडियो देखने और कमेंट करने के लिए आपको बहुत बहुत धन्यवाद 👍👍👍🙏🏻🙏🏻
Bahut accha bna hai👍👌
Thanks for watching and comment 👌👌👍👍💐💐
@@AmitaKitchen ,🙏
🙏🏻🙏🏻♥️
@@AmitaKitchen7:43 8:08
Very Very Nice Lahsun Ka Achar Recipe 👌👌👍
Thanks for watching and nice to 👍👍👌👌🙏🏻🙏🏻
Bahut accha hai
Bohat healthy achar ha
Ha. Thank you so much 👍🏼
naes ymmm
Thank you so much 👍🏼
👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻
Bauht achhe lagi thanks didi
Bahut tasty lagrahai.. Mai v try jarur karugye
Nice achar❤🎉
बहुत बढ़िया ❤
Accha laga
Thank you so much 👍👍👍
Very good
Nice recipe 👌👌👍👍
Bohot achata thanks hambi banaiga Iam from Meghalaya 🇮🇳 thanks👍👍
Bht achaa h.
Thanks for watching and comment 👌👌👍🙂
Tata se❤❤❤❤❤very Very Very nice
Nice 👍
Good
Thank you so much 👍👍👌👌
Easy way nd different way😊....ty g..❤i will try
Thankyou
❤❤👌👌👌👍👍👍
लाजवाब
धन्यवाद 🙏🏻🙏🏻🙏🏻
Nice
Plz plz ap muje lasen ka achar banane ka triqa beta den
Thanks for watching and comments 👍👍
Lehsan Oil ME Cook KARNEY sey ziada hi soft hogea, jesay malai hoti hai
I have made it today..I have not put sauf since I don't like it. Will definitely give you feedback after a week. This is the 1st time I have made garlic pickle based on someone's recipe.
Hope you enjoyThanks for watching
@@AmitaKitchen I tasted the lasun achar today, it's excellent.
Very nice pickle banaya hai aapne AMITA DIDI 🙂
Thanks you DEVANSH BHAI 😊🥰
Last jo tel dia jata hay kay o kacha tel dia jata hay?
Nhi garam kar ke tel ko dala jata hai
Didi maine v achhar bnaya hai bt lahsun mulayam nhi huye hai kde hi hai
Rai ke bagair char nahin Banega
Bina Rai ke bhi bana sakte hai 👍
Geela jeke jaldi open ho jata ha
👍👍
बहुत ही बढिया बनाया आपने यह लसूण का अचार सा बहुत ही बढिया सा आपको बहुत बहुत धन्यवाद सा🙏🙏
वीडियो देखने और कमेंट करने के लिए आपको बहुत बहुत धन्यवाद 👍👍👍🙏🏻🙏🏻
Bahut accha bna hai👍👌
Thanks for watching and comment 👌👌👍👍💐💐
@@AmitaKitchen ,🙏
🙏🏻🙏🏻♥️
@@AmitaKitchen7:43 8:08
Very Very Nice Lahsun Ka Achar Recipe 👌👌👍
Thanks for watching and nice to 👍👍👌👌🙏🏻🙏🏻
Bahut accha hai
Bohat healthy achar ha
Ha. Thank you so much 👍🏼
naes ymmm
Thank you so much 👍🏼
👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻
Bauht achhe lagi thanks didi
Bahut tasty lagrahai.. Mai v try jarur karugye
Nice achar❤🎉
बहुत बढ़िया ❤
Accha laga
Thank you so much 👍👍👍
Very good
Nice recipe 👌👌👍👍
Bohot achata thanks hambi banaiga Iam from Meghalaya 🇮🇳 thanks👍👍
Bht achaa h.
Thanks for watching and comment 👌👌👍🙂
Tata se❤❤❤❤❤very Very Very nice
Nice 👍
Good
Thank you so much 👍👍👌👌
Easy way nd different way😊....ty g..❤i will try
Thankyou
❤❤👌👌👌👍👍👍
लाजवाब
धन्यवाद 🙏🏻🙏🏻🙏🏻
Nice
Plz plz ap muje lasen ka achar banane ka triqa beta den
Thanks for watching and comments 👍👍
Lehsan Oil ME Cook KARNEY sey ziada hi soft hogea, jesay malai hoti hai
I have made it today..I have not put sauf since I don't like it. Will definitely give you feedback after a week. This is the 1st time I have made garlic pickle based on someone's recipe.
Hope you enjoy
Thanks for watching
@@AmitaKitchen I tasted the lasun achar today, it's excellent.
Very nice pickle banaya hai aapne AMITA DIDI 🙂
Thanks you DEVANSH BHAI 😊🥰
Last jo tel dia jata hay kay o kacha tel dia jata hay?
Nhi garam kar ke tel ko dala jata hai
Didi maine v achhar bnaya hai bt lahsun mulayam nhi huye hai kde hi hai
Rai ke bagair char nahin Banega
Bina Rai ke bhi bana sakte hai 👍
Geela jeke jaldi open ho jata ha
Good
👍👍
Good
Thank you so much 👍🏼