Great video as always. Love Haiti’s street food. Took me back to my childhood. I’m from Les Cayes. We need dous makos, tablet pistach, Chico, marilaure caramel. I miss Haiti so much. Very nostalgic. More please
I am really love her video I miss my country especially les cayes I am a lover of tomtom lambi boucanin at gelee Beach I hope one day haiti 🇭🇹 will be safe for us can go without stress
أنا من سوريا وأقيم في دبي ذهبت سياحة إلى ج. الدومينيكان ثم هاييتي بلدكم فقيرة لكن غنية بالمناظر الطبيعية والقلاع والبحر والمنتجعات الشاطئية جيدة لكن الأهم هو أن شعبكم طيب القلب ومحب وتعاون كما أنني أحببت قناتك كثيرا شكرا لك
Excellent video about the haitian food, I love a traditional butter about peanut, really popular here in my town called (mamba). I enjoy all your videos about Haiti, they're so awesome, keep going.
I guess in searching and watching videos related to the construction of the border canal, your UA-cam Channel came on timeline. Just like everyone else has said, this video brings a lot of memories. Great content! And for that, you get a 👍🏿 and a subscriber. Congrats!
Thank you for this beautiful video it is very uplifting specially right now in this insecurity systems that they have to my dear Haiti ❤ hope God gave you more shield and courage to do more 🎉🎉🎉stay safe with your hobby ❤❤❤
Thank you lady. I can see this is and old post but I thank you for putting the spot light on my Cap Haitien. How long did you made the transition from the State to Haiti? ❤❤❤
Nice video! Most people are not aware of that, but Okap has a daily unique breakfast including ze bouyi, pain, manba, pistach, fig mi. Pistach griye is found also at night time. Yes, the pikliz they put on the eggs have always been done as such. As far as fresko with pistach or kokoye flavor, that is primarily a Southern thing. Thank you for sharing this video. Love my home town! There is no other place like Okap❤
Thanks! I know you love Okap but that breakfast is common all over Haiti lol. I’m surprised you said fresko with kokoye flavor or pistach is a southern thing😅 we even have it in my hometown Plaisance, which is in the North department just like Okap. Have you been to other places in Haiti besides Okap?
@@ruttyb @ruttyb Yes, they have all the things I've mentioned in other part of Haiti. But, that breakfast comes as culture due to the fact that each "machann" always have them as "combo" in almost throughout the whole town. At night machann pistach nan tout lèt l la jiska Barrière Bouteille. Yes, I've been to other places from South to North. Maybe things have changed , but growing up in the 90s I did not drink my first kokoye or pistach frèsko until I traveled to PAP. I was such a fan of the kokoye flavor that when i went back to Okap, I've asked for it everywhere and people did not know what I was talking about. Although, Plaisance is in the North, there are tremendous difference between Okap and Plaisance when it comes to dilect and culture. Yes, I've been to Plaisance, very nice and peaceful place. One of my most beautiful vacation place as a child.
Okay I get it. Things have definitely changed since the 90s. Overtime certain practices become common. While certain things remain popular in specific areas. Like adding cashews to chicken. That is something I’ve only seen in the North (not just Okap, the entire North).
@@ruttyb anmizman back in the day Ruthy. Machan anmizman banm 10 kob anmizman. Yon ti ver 45 years ago you wasn't born yet. La vie etait belle. Once again tk you Ruthy
Omg! I love this❤ If you do this, can you add prices, please? I'd love to know how much they cost now. I loooove chwal🙌🏾 my mother brought me some the last time she went to Haiti. It was so good
I’ve been doing my own nails since moving to Okap. I ordered everything on Amazon. But I saw a shop on instagram called “Splendid Beauty Lounge”. It looks really nice! Have you heard of it?
Oh my God, the Ocap I've been dreaming about, longing for to go back to visit doesn't exist no more! I would be a complete stranger in my hometown, the only familiar thing would be the language. So I have to stop and force myself to move on and accept the harsh reality, that the past is gone. Thank you for the video.
This is a Okap thing about the piman baby....Man I am surprised that they still do that. Se konsa pitach la ye ou te ka dil pa kalel 😅 Mwen m kite yo kalel...mikwòb pa touye Ayisyen 😅😅😅 Wouyyyy Jezi wap byen pase pasem 😅
My 3 friends pressured me to buy chwal meat on our way to go see the canal in wanament. Later that day, I got extremely sick 🤒 Never again will I eat that! 🙅🏾♂️
Horse meat😳😳😳 Is this en vogue in Haiti? That's the first I heard of horse meat. I NEVER used to hear that Haitian people would eat horse meat during my time growing up in Haiti.
The first time I heard about it was in 2015 from my husband. He says he didn’t know people ate it until he was in college. So it’s not something he grew up eating.
It was lovely seeing you in target. I wanted to ask you a few questions. I tried your email but didn't work. Can you resend it? All the best to you and your family.
I don’t get it at all. How could it be safe to move around where you at and in PAP, it’s a total different matter? Your english is great, have you previously lived in the States?
Port-au-Prince is located in the West Department and Cap-Haitien is located in the North Department. It’s a minimum 5.5 to 6-hour drive between the two departments. Haiti has 10 departments in total. Most of the issues are concentrated in the West Department, some places in the Artibonite Department & recently in the Central Department. No major issues in the remaining 7 departments.
@nikkinanette8807 :chwal means cheval in french, yes horse is very popular in the countryside and villages, it's like cars, most household owns one as it's their means of transportation.
HI MY NAME IS WALTER 💥💥💥🌴🇭🇹 BUT I'M IN USA NOW IM A FAN OF YR CHANEL IM ALSO FROM OKAP DOES IT HAS ELECTRICITY OKAP TELL ME BECAUSE OKAP IS BEAUTIFUL WHEN NO BLACKOUT 💥💥💥💥🌴🇭🇹💥
@@ruttyb those sausages are not Haitian products, I don’t think Haitian manufacturer sausages, and most of the eggs that haitien consume are from the DR. With all the back and forth conflicts between Haiti and DR, let’s hold on to self-respect prides, let’s not support any street vendors that selling Dominican products. Discourage them.
The fact that u gave the names of each food in creole makes the video more interesting 😊watching fr Jamaica🇯🇲,l'union fait la force 👊🏿🇭🇹
Childhood memories❤️I miss Haiti 🇭🇹 so much😢
From dominican republic good job My Sister God bless You more thanks
How cute ! You call it « chanm chanm » but where I am from we call it sanm sanm »❤️
Where are you from?
Great video as always. Love Haiti’s street food. Took me back to my childhood. I’m from Les Cayes. We need dous makos, tablet pistach, Chico, marilaure caramel. I miss Haiti so much. Very nostalgic. More please
I have to film in a different town. Maybe somewhere in the south.
@@ruttyb ..omg, I can’t wait
@@ruttybI’d love for you to do an actual vlog aux Cayes Rutty! 🥰
I am really love her video I miss my country especially les cayes I am a lover of tomtom lambi boucanin at gelee Beach I hope one day haiti 🇭🇹 will be safe for us can go without stress
This is good to know this is my first time watching a haitian street vendor I come represent
Love this type of video. Please do more. Thank you 🙏🏾 ❤
أنا من سوريا وأقيم في دبي ذهبت سياحة إلى ج. الدومينيكان ثم هاييتي بلدكم فقيرة لكن غنية بالمناظر الطبيعية والقلاع والبحر والمنتجعات الشاطئية جيدة لكن الأهم هو أن شعبكم طيب القلب ومحب وتعاون كما أنني أحببت قناتك كثيرا شكرا لك
Vous pensez que mon pays est pauvre et pourtant c'est le pays le plus riche du monde après l'Afrique les yeux ne le voient pas encore
give us videos more often🥺
This is what I want to see, not negative vibe ❤❤❤
Takes me back😢 I miss all the good food in Haiti. Love the vlog.
I want to live there so bad .
Ru Haitian
Excellent video about the haitian food, I love a traditional butter about peanut, really popular here in my town called (mamba). I enjoy all your videos about Haiti, they're so awesome, keep going.
Thank you!!!💛
❤❤ Hello and thank you for this very interesting and nice.
I really enjoyed seeing the food and the how the venders presented the foods.
👍👍👍👍👍👍
The food looks delicious, thank you for sharing
So love seeing your videos!
Good stuff
Bon bagay net
Mèsi! 🙏🏾
I wanna come !!!! I wanna come!!!
Se ve delicioso muy saludable y buen negocio sigan así
I guess in searching and watching videos related to the construction of the border canal, your UA-cam Channel came on timeline.
Just like everyone else has said, this video brings a lot of memories. Great content! And for that, you get a 👍🏿 and a subscriber. Congrats!
Great vlog ! Im coming to live in haiti next month
love you Rutty
The background is beautiful with the mountains, yet PAP is terrible, I want to go so bad
Great video as always. I can watch your videos 24hrs a day and would not be bored for one second. Keep up the great work!
When I saw the lady touch the pistach, I was done. That's a no for me 😂. I enjoyed the video. There's nothing like some good fritay
I was cringing😂 it completely slipped my mind to ask her not to peel them.
I’ve been suffering without your videos😢😂
More to come!💛
Thanks for the lovely video, young lady ❤
My country ❤
This video took me back to growing up in Saint Marc Haiti .. thanks for sharing ! I need a vacation now.
Ngl that chwal looked fire 👀, great content sis💪🏿🇭🇹
Yummy foods that i craved can't wait 😋
Cap- haitien really the best city 😍 I love that for the capois😂💯I wanna visit
Happy independence day my sister 🇭🇹 🇯🇲
Great job!
Thank you for another great video! So many memories 💗
Very beautiful breakfast good
Okap lakayanweee😊 Miss it so bad 😞
Labapen is my favorite 😋
We love you Rutty 🤗!!
Okap lakayanm cheri
Thank you for this beautiful video it is very uplifting specially right now in this insecurity systems that they have to my dear Haiti ❤ hope God gave you more shield and courage to do more 🎉🎉🎉stay safe with your hobby ❤❤❤
I’ll take the content whenever you find the time to give it💕
Great job 🎉
Thank you!!!
Thank you lady. I can see this is and old post but I thank you for putting the spot light on my Cap Haitien. How long did you made the transition from the State to Haiti? ❤❤❤
My home city okap
Missing the vlogs 😢. Happy Holidays to you and your family 🎊
Looks beautiful there
Nice video! Most people are not aware of that, but Okap has a daily unique breakfast including ze bouyi, pain, manba, pistach, fig mi. Pistach griye is found also at night time. Yes, the pikliz they put on the eggs have always been done as such. As far as fresko with pistach or kokoye flavor, that is primarily a Southern thing. Thank you for sharing this video. Love my home town! There is no other place like Okap❤
Thanks! I know you love Okap but that breakfast is common all over Haiti lol. I’m surprised you said fresko with kokoye flavor or pistach is a southern thing😅 we even have it in my hometown Plaisance, which is in the North department just like Okap. Have you been to other places in Haiti besides Okap?
@@ruttyb @ruttyb Yes, they have all the things I've mentioned in other part of Haiti. But, that breakfast comes as culture due to the fact that each "machann" always have them as "combo" in almost throughout the whole town. At night machann pistach nan tout lèt l la jiska Barrière Bouteille. Yes, I've been to other places from South to North. Maybe things have changed , but growing up in the 90s I did not drink my first kokoye or pistach frèsko until I traveled to PAP. I was such a fan of the kokoye flavor that when i went back to Okap, I've asked for it everywhere and people did not know what I was talking about. Although, Plaisance is in the North, there are tremendous difference between Okap and
Plaisance when it comes to dilect and culture. Yes, I've been to Plaisance, very nice and peaceful place. One of my most beautiful vacation place as a child.
Okay I get it. Things have definitely changed since the 90s. Overtime certain practices become common. While certain things remain popular in specific areas. Like adding cashews to chicken. That is something I’ve only seen in the North (not just Okap, the entire North).
@ruttyb True. Thanks for your time and thank you for sharing the beauty of Haiti!
Good food
Bon bagay Ocap we call it anmizman not pistache. Good memories Ruthy tk you for sharing
You call pistache what? Lol
@@ruttyb anmizman back in the day Ruthy. Machan anmizman banm 10 kob anmizman. Yon ti ver 45 years ago you wasn't born yet. La vie etait belle. Once again tk you Ruthy
Oh okay cool to know! Now people call it pistach like everywhere else in Haiti.
@@debz123lol thank you so much for the update, I forgot completely about that word.
I love labapin so much
Nice job guys! Love it
I miss lambi 😢
Damn this took me back lol
I recently ate chwal in Haiti at Ansavo. I can say that it's not so bad 😂 🇭🇹
I love chanm chanm
Street food at 8am, YES!!
It's still late! We used to have "pate cho" on Sundays after 4am mass and the other days after 6am mass. The smell of coffee, akassan, and cafole.
the hand shake f the peanuts is universal I see so very happy I found your channel only positive one I have seen
Fritay Fifi c koupe dwèt😂
The piman in the bottle 😂😂😂😂is calling 😂😂konfi
Konfi is the name 😂
Hows the weather in December
Love your videos but can you post more often
Thanks! Probably not cause this is something I do on the side & I like to post quality content, which takes time.
Omg! I love this❤
If you do this, can you add prices, please? I'd love to know how much they cost now. I loooove chwal🙌🏾 my mother brought me some the last time she went to Haiti. It was so good
Yes! I’ll add the prices next time.
You making me jealous with all these foods.
Great! I want you to make a complete video in Ouanaminthe. lakayanm😅
Oh my God! I feel like eating some labapin right now😣
Me too, but the closest I can get to is some chestnuts.
❤❤
Hello, how is that place where you at call in Cap Haitian? And what is the best hotel recommended over there nearest the sea?
Oo I jus knew them boiled eggs was bussing
😍😍😍🔥🔥🔥
Hey I love your nails. Where do you get them done in okap? I’ve been to a few and I am looking for the right place
I’ve been doing my own nails since moving to Okap. I ordered everything on Amazon. But I saw a shop on instagram called “Splendid Beauty Lounge”. It looks really nice! Have you heard of it?
@@ruttyb beautiful job on your nails, no I’ve never heard of that salon. Thank you for the response I wait patiently for your videos 🥰
The germophobe in you😂😂, yummy Ayiti
The pepper on your eggs are normal.. that’s what I grew up eating
I know piman on eggs is normal lol. I said the carrot thing, which kinda looked like pikliz but wasn’t. It was just carrots & piman.
@@ruttyb yeah that’s what I was referring to.. it’s normal.. that’s how they do it
Oh ok got it!
Oh my God, the Ocap I've been dreaming about, longing for to go back to visit doesn't exist no more! I would be a complete stranger in my hometown, the only familiar thing would be the language. So I have to stop and force myself to move on and accept the harsh reality, that the past is gone. Thank you for the video.
Things have definitely changed😢 so sad what it has become.
Now I’m hungry
I'd eat lambi, chicken, fish, or lobster but no meat for me (thank you very much.) I had horse ham in Paris, and frog leg in Louisiana.
You not a big fan of so sis😭😭😭 girl I’ve been trying to find a place that sale them and I can’t find any 😢
This is a Okap thing about the piman baby....Man I am surprised that they still do that.
Se konsa pitach la ye ou te ka dil pa kalel 😅 Mwen m kite yo kalel...mikwòb pa touye Ayisyen 😅😅😅
Wouyyyy Jezi wap byen pase pasem 😅
Chwallllll😮
😅😅😅
Fly me out 😢😢
✈️✈️✈️
Pa” fe sa , mwen ca vini coonya
Doesn't Taco Bell use horse meat or at least one time it did?
Horse meat wow, Awww sorry he got sick
Is it safe there?
Yes
It pikliz girl that how we do it in okap
That’s not pikliz😂 it only had carrots & piman. Pikliz has way more ingredients than that.
My 3 friends pressured me to buy chwal meat on our way to go see the canal in wanament. Later that day, I got extremely sick 🤒
Never again will I eat that! 🙅🏾♂️
Omg sorry to hear that! Never again for me too!
Horse meat?
Horse meat😳😳😳 Is this en vogue in Haiti? That's the first I heard of horse meat. I NEVER used to hear that Haitian people would eat horse meat during my time growing up in Haiti.
The first time I heard about it was in 2015 from my husband. He says he didn’t know people ate it until he was in college. So it’s not something he grew up eating.
@@ruttyb Understood. Horse meat is a hard pass for me LOL.
Kot ga yo?
It was lovely seeing you in target. I wanted to ask you a few questions. I tried your email but didn't work. Can you resend it?
All the best to you and your family.
Hey! It’s ruttyb@gmail.com
Hello
How is the security in Au-cap ?
It's safe come check us out
I don’t get it at all. How could it be safe to move around where you at and in PAP, it’s a total different matter?
Your english is great, have you previously lived in the States?
Port-au-Prince is located in the West Department and Cap-Haitien is located in the North Department. It’s a minimum 5.5 to 6-hour drive between the two departments. Haiti has 10 departments in total. Most of the issues are concentrated in the West Department, some places in the Artibonite Department & recently in the Central Department. No major issues in the remaining 7 departments.
Understood, thanks for the feedback.
It appears that you’re enjoying yourself.
Have live in the States before?
Yes, for 21 years.
So no more Fritay in Haiti anymore is what I’m hearing? Pica Pollo? 🤔
Downtown Okap isn’t all of Haiti lol
@@ruttyb I know haha but I’ve heard other folks before say there’s a pica pollo epidemic taking over Haiti.
Indian street food is like kaka Haiti is the best!
They eat horses in marmalade
I’m going to ask my grandma about it. She’s from there.
Chawl, aren’t they rare in Haiti?!? I highly doubt that meat is horse 🐴.
Rare? Lol….definitely not rare in Wanament & that area is known as the place that eats it the most.
@nikkinanette8807 :chwal means cheval in french, yes horse is very popular in the countryside and villages, it's like cars, most household owns one as it's their means of transportation.
I'm surprised they even killed the chwal for eating as it might worth more for plowing the land and transportation.
HI MY NAME IS WALTER 💥💥💥🌴🇭🇹 BUT I'M IN USA NOW IM A FAN OF YR CHANEL IM ALSO FROM OKAP DOES IT HAS ELECTRICITY OKAP TELL ME BECAUSE OKAP IS BEAUTIFUL WHEN NO BLACKOUT 💥💥💥💥🌴🇭🇹💥
I’ve been here for 4 months & haven’t had EDH even once. We rely 100% on our own electric system.
I love you babe
It’s sad everything that she’s buying and eating are all Dominican products.
Do you know what’s grown in the North department and what isn’t?
@@ruttyb those sausages are not Haitian products, I don’t think Haitian manufacturer sausages, and most of the eggs that haitien consume are from the DR. With all the back and forth conflicts between Haiti and DR, let’s hold on to self-respect prides, let’s not support any street vendors that selling Dominican products. Discourage them.
You said “EVERYTHING” I ate are Dominican products. Thought you knew something I didn’t cause most of what I ate are local products.
@@ruttyb I’m not trying to be a bother . I’m curious, does Haiti manufactured sausages. If so, where and what’s the name of the company.
Look up Carisa
@seejeanty