I really appreciate that you said we must use “sublimation mugs” due to their special coating. Excellent and detailed explanation. Just what I needed to answer ALL my questions.
What an excellent video! I have been crafting for years and just decided to start my sublimation adventures! Your video is clear, concise, and to the point; to me, this is the earmark of a great video. From start to finish one of the best video presentations I have seen in a long time. Thanks!
Omg. I am so so so happy I randomly found this video! The tips you give in this video are beyond helpful. I have that same exact convection oven I use for making crayons! I'm thrilled to see it can be used for this as well! (it's never been used for food) And the tape tip. Brilliant. Thank you for this!
Awesome teaching video - you should actually have a video for others on how to teach on a video :). I learned more from you than from the company that sells sublimation items. Thank you
You have an excellent way of describing what you are doing and why you are doing it. I just got into sublimation, and your video is invaluable as I learn how to do it better.
Thank you so much for this great video! I followed every step except one (I forgot to mirror) but aside from that my cup turned out great! No problems, nothing! Thank you so much!
I'm so glad that you found it helpful. I forgot to mirror my first mug also, ha ha! If you have an Epson printer you might find the video I did on setting up printer profiles helpful, this could help avoid the mirror issue.
Thank you for this clear demonstration. My question is do you need to remove everything while hot or can you wait until it cools down and then remove the silicone and everything else?
You can wait until everything is cool before removing the wrap, I haven't tried it, but I would probably reduce the bake time by a minute or two since the sublimation process would continue for a while as it cools down. I'm thinking about doing a tutorial on this as I've had a few other people ask.
Natalie, I let mine cool. It helps with the faded areas around the edges. It will continue to "cook" a little more and darken the parts that were faded.
You sound like Isabella Rossellini. I just decided tonight I needed to learn how to do this, and I found your wonderful video. Of course now I need to figure out the getting a new printer and convection oven issue. Is there a reason the wrap and papers come off as soon as they come out of the oven? I saw someone else do the same.
It's up to you, you can leave them on until the mug cools but it can make the colors darker and you run the risk of ghosting. For me personally I get better results removing right away.
Yes, same time. As I suggested in the video use my time and temperature as a benchmark, you may need to make adjustments to your equipment to get the desired results.
@@PoppyHillDesigns I am using a gas oven. I've already made wonderful mugs, but due to the poor distribution of heat, it is very fickle. My black either burns or has white spots.
thank you for this video! what is the print configuration you use? I have the Epson 2720 with sublimation ink, and I use the same paper as you, however when I print it seems like your colors come out more vivid than mine. I have plain paper, high-quality print. I use photoshop and illustrator. Thank you!
Hi Priscilla; I have a tutorial on how to set-up print presets that shows the setting I use: ua-cam.com/video/Ad2fnLovAKs/v-deo.html Your color differences may be due to the ink brand. The sublimated image is what counts at the end of the day. Thanks for watching.
Hi, thank you for your video. It is very helpful. I had one problem, being that my handled cracked at some points. Do you know what would be the reason for this?
I purchased mine from the Dollar Tree, but parchment paper is readily available at most grocery stores. Use plain parchment paper not coated, typically they are plain unless otherwise noted on the label.
Top knob is temperature, that's the only one you need to set. Use an oven thermometer to check the oven temperature and adjust the knob up or down as needed. The middle knob is a timer, I don't use it at all, and the bottom one is for toast, so there is no use for it in sublimation. Good luck with your mugs.
Each oven is different, I would try it and make adjustments as needed. The best way to tell is look at the area in your design that should be black, if they are black then time is good! If they are brownish they are overcooked, greenish means not long enough. Hope this helps.
I have the same wraps you have and 11oz cups , but you wrap want come together enough to latch . Any secret help you can give The wraps were bought for subbing 11oz mugs.
Could be that your mug has a larger circumference, or that the mug wraps need to be stretched out. I listed the products I used in the description box if that helps.
Hi Deborah, just use the top dial and turn it to 400 degrees or the temperature you need, that will automatically activate the convection feature. Use an oven thermometer, as demonstrated in the video, to calibrate the temperature, you will probably have to adjust the dial on the oven. As long as you keep the temperature between 385 to 400 degrees F you should be good. Hope this answers your question.
What size mugs did you use? How much clearance do you have between the top of the mug and the top elements in the oven? I'm worried about catching fire. Thanks
Hi Cheryl, the mug in the video is 11oz with about an inch clearance. If you are worried about clearance you can try placing the mug on its side, just make sure you flip it half way through.
hi i tried it but my picture came out blurry i can tell it has enough ink but i cant see the faces clearly set at 400degress for 12 min, would it be something in the printer setting?
I place the oven thermometer inside the oven then turn the knob to 400 degrees and let it heat for 10 minutes. I then look at the thermometer inside the oven, if it's over 400 degrees I turn the knob on the oven down, if not hot enough I turn it up. The temperature in the oven will go up and down as you open the door. Try to keep it within 380 to 400 degrees.
mmm i was interested in getting the oven to replace my mug presses, but 14 minutes is an eternity, i am already suffering with the Cricut mug press that takes just over 5 minutes per mug. Sad to see this can't really be an option 😔
So i can't use a regular ceramic mug? It has to be a sublimation mug? You said you let it cool down with air or a fan. What about the freezer or refrigerator?
A mug coated for sublimation is essential for the process to work. The reason I suggest letting it cool slowly is to avoid micro cracking of that sublimation coating. You won't be able to see it with you eyes, but if the cracking occurs your mug will not stand the test of time. It only takes about 15 mins. or so to cool, so it's not long.
I haven't tried it. The wraps provide the pressure needed to transfer the ink to the mug evenly, you could try it and see how it turns out. Definitely dial back the time and temp.
I haven't. If you do I would recommend that you reduce the cook time by a minute or two as the sublimation process will continue while the mug is cooling.
Poppy Hill Designs for Cricut mug press they recommend to wait til it’s cool so you don’t shift the paper and cause ghosting. I take it you haven’t had issues with this happening when you take off paper white it’s hot?
If you use any oven for sublimation it can NEVER be used for food again. The sublimation process turns the solid, dry printed sublimation ink directly to a gas, bypassing the liquid stage... and that will permeate throughout the interior of the oven. It will not only severely alter the tastes of food cooked in it but the chemicals that remain from the residual of the gas can be toxic if ingested.
I have never done that, but you could give it a try and see how it turns out. If you do try it please leave me a comment as I'd like to know your results.
Soooo...I got this toaster convection oven, which looks pretty much like yours. But when I set it to airfry (which is the convection) it runs about 475. Am I ok with this? Or, should I just set it to bake at 400?
I used the thermometer, that's how I knew. I can set it to bake at the lower temperature, but apparently, when the air fryer (convection) kicks on, it goes higher. Maybe I could set it to the lower temperature and then just manually put the convection part on periodically?
@@karenfreeman9633 Convection always makes the temp higher. Maybe play around with a lower temp that will stop at 400. (plus using a thermometer) I have a Breville oven and that is what mine does--if I take it out of convection/super convection the temp is always higher.
I really appreciate that you said we must use “sublimation mugs” due to their special coating. Excellent and detailed explanation. Just what I needed to answer ALL my questions.
Thank you Lisa, glad you found the information helpful.
That is so nice, excellent tutorial. Thank you.
Thank you for your comment, so glad that you enjoyed the tutorial.
Thank you! I’ve tried other methods and messed up 8 mugs. I tried your method and finally made a successful mug! 🙌🏾🙏🏾
So glad you found my technique helpful.
The most succinct and well spoken video I have found for sublimating mugs! Thanks so much!
Thank you! Glad you enjoyed the video and found it informative. Have a great day.
Best video for oven and infusible ink!!!
What an excellent video! I have been crafting for years and just decided to start my sublimation adventures! Your video is clear, concise, and to the point; to me, this is the earmark of a great video. From start to finish one of the best video presentations I have seen in a long time. Thanks!
Thank you so much! I appreciate the feedback.
Omg. I am so so so happy I randomly found this video! The tips you give in this video are beyond helpful. I have that same exact convection oven I use for making crayons! I'm thrilled to see it can be used for this as well! (it's never been used for food) And the tape tip. Brilliant. Thank you for this!
Glad it was helpful! Sublimation is a HOT topic right now. Don't forget to share with others that might find it helpful. Have a wonderful day!
Hello! I have this oven as well. Which setting is for convection please?
Awesome teaching video - you should actually have a video for others on how to teach on a video :). I learned more from you than from the company that sells sublimation items. Thank you
I'm so happy you found this video informative, and took the time to give my positive feedback.
I love the suggestion to make a tab on your tape to help remove the tape. Great tutorial
It certainly makes removing the tape easier. Have a great weekend.
I really enjoyed this video, clear. simple and easy to follow. Awesome 👌
Thank you for your comment. Glad you enjoyed the video.
You have an excellent way of describing what you are doing and why you are doing it. I just got into sublimation, and your video is invaluable as I learn how to do it better.
Thank you. I'm glad that you found the tutorial helpful. Good luck with your projects.
love it
Thank you. Glad you enjoyed it.
thank you so much for detailed and well instructed video. it was very helpful
Thank you Ruth, glad you enjoyed the tutorial and found it informative.
Finally was able to do a full wrap mug without ghosting!! Thank you so much.....I wish you still had your website so I could buy designs
Thanks for this. I’ve been searching for a press forever and the oven will be a better fit for me.
I'm glad you found it informative.
Thank you so much for this great video! I followed every step except one (I forgot to mirror) but aside from that my cup turned out great! No problems, nothing! Thank you so much!
I'm so glad that you found it helpful. I forgot to mirror my first mug also, ha ha! If you have an Epson printer you might find the video I did on setting up printer profiles helpful, this could help avoid the mirror issue.
The water immersion after sublimation method works with metal tumblers 😉
Tfs & take care 👋🇦🇺✂️🌺
Thank you so much. You give me all the information I need
Great! I'm glad you enjoyed the video and found it informative.
This is awesome information thank you for sharing knowledge
TY
I put my cups in warm water. And I haven’t had any problems with it. & I used copy paper as well!
Very informative thank you so much.
Thank you Desiree, it's good to get feedback.
This was very helpful, thank you!
Glad you found the video informative.
Very informative and the links are most helpful. You have a lovely voice.
Frank, thank you for your comment and I'm so glad you found the video helpful! I just uploaded a new video this morning, hope you enjoy that one also.
Thank you for this clear demonstration. My question is do you need to remove everything while hot or can you wait until it cools down and then remove the silicone and everything else?
You can wait until everything is cool before removing the wrap, I haven't tried it, but I would probably reduce the bake time by a minute or two since the sublimation process would continue for a while as it cools down. I'm thinking about doing a tutorial on this as I've had a few other people ask.
Natalie, I let mine cool. It helps with the faded areas around the edges. It will continue to "cook" a little more and darken the parts that were faded.
You sound like Isabella Rossellini. I just decided tonight I needed to learn how to do this, and I found your wonderful video. Of course now I need to figure out the getting a new printer and convection oven issue. Is there a reason the wrap and papers come off as soon as they come out of the oven? I saw someone else do the same.
It's up to you, you can leave them on until the mug cools but it can make the colors darker and you run the risk of ghosting. For me personally I get better results removing right away.
Wonderful video.
Thank you Shelita, glad you found it informative.
Bellissimo video.. ma è un fornetto normale??
What a wonderful video. Do you use the same time and temperature to make black prints? If not, how much do you use?
Yes, same time. As I suggested in the video use my time and temperature as a benchmark, you may need to make adjustments to your equipment to get the desired results.
@@PoppyHillDesigns I am using a gas oven. I've already made wonderful mugs, but due to the poor distribution of heat, it is very fickle. My black either burns or has white spots.
Great narration thank you. Please why switching positions
Thank you. Switching helps with even heat distribution.
really it was so easy to do in OVEN..can i know which print is best (sublimation ink OR Subligel Ink)..?? plzz reply
Glad you enjoyed the video. Unfortunately, I don't have any experience with Subligel so I can't answer that question.
@@PoppyHillDesigns ok...no issue..thanzz once again for ur prompt reply
They cane out beautifully! I just ordered a couple of templates. What size do you print the template in Cricut Design Space?...
Once the template in imported into Design Space make sure the aspect ratio lock is on and use 8" as the length, the width should automatically change.
Got it. Thank you for responding!...
thank you for this video! what is the print configuration you use? I have the Epson 2720 with sublimation ink, and I use the same paper as you, however when I print it seems like your colors come out more vivid than mine. I have plain paper, high-quality print. I use photoshop and illustrator. Thank you!
Hi Priscilla; I have a tutorial on how to set-up print presets that shows the setting I use: ua-cam.com/video/Ad2fnLovAKs/v-deo.html
Your color differences may be due to the ink brand. The sublimated image is what counts at the end of the day. Thanks for watching.
@@PoppyHillDesigns THANK YOU!!!!!!!!!
It shows your website closed down. Do you still have a way to get your templates?
Hi, thank you for your video. It is very helpful. I had one problem, being that my handled cracked at some points. Do you know what would be the reason for this?
I would suggest you contact the supplier of the mugs, sounds like it might be a manufacturing issue.
Hi! Great video! Can you provide a link for the parchment paper you used? Thanks!
I purchased mine from the Dollar Tree, but parchment paper is readily available at most grocery stores. Use plain parchment paper not coated, typically they are plain unless otherwise noted on the label.
I have the same oven (1st time user) pls advise the setting for each of the 3 knobs
I tried bake 385 / but not sure of the setting for the last knob
Top knob is temperature, that's the only one you need to set. Use an oven thermometer to check the oven temperature and adjust the knob up or down as needed. The middle knob is a timer, I don't use it at all, and the bottom one is for toast, so there is no use for it in sublimation. Good luck with your mugs.
I didn’t read all the comments but do you do a warm peel? Also, will this work with infusible ink?
As shown in the video, I remove the print as soon as it comes out the oven. I've never used the infusible ink so I can't answer that question.
Hi what a fantastic video you have helped me no end, is there any way i can get your templates i checked your site but you have closed down :-(
I just wanted to let you know that the mug templates are now available on my Etsy store. Here's the link: www.etsy.com/shop/KaleidoscopeEffects
What setting did you use? Bake?
I was wondering this too
Is it possible to do this with the 4 slice black and decker or is that too small? Thanks so much in advance!
If it's a convection oven and your mug fits I would try it.
Hello! If you are only using one mug do you still keep it in for 14 minutes?
Each oven is different, I would try it and make adjustments as needed. The best way to tell is look at the area in your design that should be black, if they are black then time is good! If they are brownish they are overcooked, greenish means not long enough. Hope this helps.
I have this same oven . The bottom nob, do you but it on the dark roast or leave it as the light one
That's for toast. You don't need to set it.
I have the same wraps you have and 11oz cups , but you wrap want come together enough to latch . Any secret help you can give The wraps were bought for subbing 11oz mugs.
Could be that your mug has a larger circumference, or that the mug wraps need to be stretched out. I listed the products I used in the description box if that helps.
Hello I have this oven but I’m confused on how to set the temperature at convection
Hi Deborah, just use the top dial and turn it to 400 degrees or the temperature you need, that will automatically activate the convection feature. Use an oven thermometer, as demonstrated in the video, to calibrate the temperature, you will probably have to adjust the dial on the oven. As long as you keep the temperature between 385 to 400 degrees F you should be good. Hope this answers your question.
What size mugs did you use? How much clearance do you have between the top of the mug and the top elements in the oven? I'm worried about catching fire. Thanks
Hi Cheryl, the mug in the video is 11oz with about an inch clearance. If you are worried about clearance you can try placing the mug on its side, just make sure you flip it half way through.
hi i tried it but my picture came out blurry i can tell it has enough ink but i cant see the faces clearly set at 400degress for 12 min, would it be something in the printer setting?
Good afternoon I just bought the same convection oven what are the 3 knobs need to be on? Cause I just burned one thank you
You just need to set the top one to 400 degrees. The middle one is the timer and the bottom one is for toast.
All heat tape I have used leaves a yellow mark.
Help! I have a similar oven brand new but don't know of how to make it 400 degrees. What settings do you have your knobs on?
I place the oven thermometer inside the oven then turn the knob to 400 degrees and let it heat for 10 minutes. I then look at the thermometer inside the oven, if it's over 400 degrees I turn the knob on the oven down, if not hot enough I turn it up. The temperature in the oven will go up and down as you open the door. Try to keep it within 380 to 400 degrees.
I have to turn my middle knob on for it to do anything
mmm i was interested in getting the oven to replace my mug presses, but 14 minutes is an eternity, i am already suffering with the Cricut mug press that takes just over 5 minutes per mug. Sad to see this can't really be an option 😔
Which setting do I use toast, bake or broil?
The top dial - Bake, it's the only one you can set to 400°F. Using a oven thermometer with help you get the most accurate temperate reading.
where did you get your tape holder for your heat tape
I purchased it from Amazon, here's the link: amzn.to/3h5uL5F
Did you print the picture on transfer paper by using sublimation priner??
I printed the image onto sublimation paper using sublimation ink. I've linked the supplies I used in the description box below.
So i can't use a regular ceramic mug? It has to be a sublimation mug? You said you let it cool down with air or a fan. What about the freezer or refrigerator?
A mug coated for sublimation is essential for the process to work. The reason I suggest letting it cool slowly is to avoid micro cracking of that sublimation coating. You won't be able to see it with you eyes, but if the cracking occurs your mug will not stand the test of time. It only takes about 15 mins. or so to cool, so it's not long.
@@PoppyHillDesigns ok then thank you. I found some just haven't ordered them yet until my check stops pending. I'll let them cool on their own then.
Do you have to use the Mug Wrap?
I haven't tried it. The wraps provide the pressure needed to transfer the ink to the mug evenly, you could try it and see how it turns out. Definitely dial back the time and temp.
What oven settings do you use when doing the sublimation
Set the top dial to 400 degrees F. I explain in the video how to get the temp. right using an oven thermometer.
Do you ever leave the paper and wrap on until it’s cool?
I haven't. If you do I would recommend that you reduce the cook time by a minute or two as the sublimation process will continue while the mug is cooling.
Poppy Hill Designs for Cricut mug press they recommend to wait til it’s cool so you don’t shift the paper and cause ghosting. I take it you haven’t had issues with this happening when you take off paper white it’s hot?
Can we do this in the stove oven?
I wouldn't recomend if you going to cook since you're baking chemicals from the ink get a oven and dedicate it for that only.
If you use any oven for sublimation it can NEVER be used for food again. The sublimation process turns the solid, dry printed sublimation ink directly to a gas, bypassing the liquid stage... and that will permeate throughout the interior of the oven. It will not only severely alter the tastes of food cooked in it but the chemicals that remain from the residual of the gas can be toxic if ingested.
Can you let it cool with paper on instead of removing right away?
I have never done that, but you could give it a try and see how it turns out. If you do try it please leave me a comment as I'd like to know your results.
Okay i ordered 4 Mug Templates and still have not received any downloads for my orders how long will it take?!
Steven, I sent you a response to the email supplied on the order.
Can you lay the mug sideways in the oven? My oven is not tall enough.
Yes you can. I would still turn it over half way.
Hi, Where did you get the tape dispenser?
I purchased it from Amazon, here's the link: amzn.to/3h5uL5F
Soooo...I got this toaster convection oven, which looks pretty much like yours. But when I set it to airfry (which is the convection) it runs about 475. Am I ok with this? Or, should I just set it to bake at 400?
475 is too high! Is there a way for you to lower the temp? As I stated in my video an oven thermometer is very useful in getting your temp. correct.
I used the thermometer, that's how I knew. I can set it to bake at the lower temperature, but apparently, when the air fryer (convection) kicks on, it goes higher. Maybe I could set it to the lower temperature and then just manually put the convection part on periodically?
@@karenfreeman9633 Convection always makes the temp higher. Maybe play around with a lower temp that will stop at 400. (plus using a thermometer) I have a Breville oven and that is what mine does--if I take it out of convection/super convection the temp is always higher.
dive into the water?
Is the mug wrap necessary?
Yes, it applies even pressure to the print so that it sublimates to the mug.
wenderfull
BEAUTIFUL. WHAT ARE THE TEMP AND MINUTES
joan o'brien I believe she said 400 for 14 minutes and if you’re doing two mugs at once, she switched sides at 7 minutes into it. :)
They are noted in the video. Try them first and adjust to get the results you like.