Perfect Swiss Meringue Buttercream Frosting Recipe

[@sylvianaengelbrecht5917]

The best video I have watched when looking for the recipe

[@allrecipesbaking]

Thank you so much for this it will help this channel ❤️❤️❤️❤️❤️

[@sweetjewel011]

nice recipe

[@allrecipesbaking]

Thank you so much!

[@BintAynie1999]

Even though u didn't speak a word u explained it clearly. Thank u so much.

[@allrecipesbaking]

Thank you so much

[@JudiChristopher]

EXACTLY....
This is a GREAT Video

[@R-jaySabado]

Hi miss what kind of butter did u use is it salted or unsalted. ​@@allrecipesbaking

[@Inconnitodz]

Peut on mettre moins de sucre svp ?

[@helenaasabere9426]

Thank you so much for this video ❤

[@allrecipesbaking]

You are so welcome!

[@IsaacJoy-oy5eb]

this is very nice thanks for this ideal

[@allrecipesbaking]

Thank you so much

[@ezethujiba]

This recipe changed the game 4 me. Lifesaver thank you so much ❤

[@allrecipesbaking]

I’m so glad you like it!

[@OrethaSunhThomas-sc9cd]

Nice recipe thank for sharing

[@allrecipesbaking]

Thank you so much

[@iamqueen6970]

Beautiful

[@allrecipesbaking]

Thank you so much

[@KagisoYaModimo-001]

enjoyed watching. best video

[@allrecipesbaking]

Glad you enjoyed it

[@brendabrown9023]

All!! Frosting comes out looking Great!! Behind the Camera and In My Opinion The Music takes away from learning and not just this Video but all videos but that’s just how I feel so to each its own

[@allrecipesbaking]

Thank you 😊

[@uzzy5994]

U made it look easy will try it

[@allrecipesbaking]

It's easy, follow the instructions

[@princesa9682]

Thank you for your excellent recipe 👍

[@allrecipesbaking]

Thank you so much

[@cristinawalterdallarivacos5395]

Adorei o video

[@allrecipesbaking]

Thank you so much

[@AbdulHadi-zy9sc]

Best recipe❤

[@allrecipesbaking]

Thanks a lot 😊

[@JudiChristopher]

BEAUTIFUL

[@allrecipesbaking]

Thank you! Cheers!

[@vagnerlesc]

Amazing❤❤❤

[@allrecipesbaking]

Thank you

[@emiliamarian5618]

Beautiful!

[@allrecipesbaking]

Thank you so much

[@ligiasoaresrodrigues9685]

Thank you for sharring. Loved it. God bless you.

[@allrecipesbaking]

Thank you

[@claudiaelisaborgesvasconce1353]

Adorei o vídeo ❤

[@allrecipesbaking]

Thank you so much

[@YukiChili]

Thank you so much!❤❤

[@allrecipesbaking]

You're welcome! I'm glad you liked it!

[@sheelasrecipee]

Yummy❤

[@estefanydescouvieres1117]

Niceeee 🎉🎉❤

[@allrecipesbaking]

Thank you! 😊

[@البساطةتصنعالجمال]

Bravooooo ❤❤❤❤❤❤

[@allrecipesbaking]

Thank you so much

[@hongandlyphan748]

I Love it so much ❤🎉😊

[@allrecipesbaking]

Thank you so much

[@lizzyg.5852]

Thank you!

[@allrecipesbaking]

I'm so glad you liked it!

[@Ssosophisticated]

Perfect ty!

[@patiencegwashure-jakachira8007]

Nice and easy❤

[@allrecipesbaking]

Thanks a lot 😊

[@kularathnesl]

Perfect dear

[@cooking5star348]

Woow dear very very yummy testy and delicious new recipe looking so amazing thanks for sharing recipe Stay connected dear😍😍😘😘👍👍😋😋😋😋👌👌👌👌

[@allrecipesbaking]

Thank you for your sweet words of encouragement I appreciate 🙏👍

[@HjhDee]

I love this❤

[@allrecipesbaking]

Thank you so much ❤️

[@seemalakshmi2214]

Yummy...and Thankyou.❤

[@allrecipesbaking]

Thank you 😋

[@NicolaDeRose]

Perfect,🎉

[@allrecipesbaking]

Thank you so much 💓

[@joycenakamba2846]

I love how you showed us this recipe in a simple way, ❤️. Thank you. 🙏I am definitely subscribing to your channel 😊

[@allrecipesbaking]

Thank you so much this means a lot for the channel ❤️❤️❤️❤️❤️❤️

[@donnapollock]

gorgeous....

[@allrecipesbaking]

Thank you! Cheers!

[@orlandagomes8344]

Great job❤

[@allrecipesbaking]

Thank you so much

[@kendallspencer849]

Great video! Gonna try it!

[@allrecipesbaking]

Please do 🙏👌

[@doocemariaconfeitaria]

Perfeito! Vou fazer

[@allrecipesbaking]

Thank you so much

[@JudiChristopher]

THIS Video my Lovelies is the REAL DEAL....
THIS is Old School...
Thank you for sharing this video...
GREAT Memories.

[@allrecipesbaking]

Thank you so much

[@linaazim8303]

Tq sharing..😊

[@allrecipesbaking]

Thank you so much

[@sakuhemamali5573]

Wow ❤️❤️

[@versatilecuisines]

A huge fan of swiss meringue. U presented it super nicely. Excellent explanation.
What i really like about your recipe is it appears white and not yellow.

[@allrecipesbaking]

Thank you

[@omolaraadio6972]

2:16 lovely video, but pls i want to ask, will u allow the eggs n sugar to cool before mixing and adding butter? Or while it is still warm

[@allrecipesbaking]

Just as it is removed from the stove top you mix immediately

[@cassiepereira4249]

I'm very begginer at this buttercream ❤ but love the way you showed it... definitely ur new subscriber here,from Goa, India ❤❤❤

[@allrecipesbaking]

Thank you so much this means a lot for this channel

[@wabayava]

No frills recipe but that looks crisp af! ❤

[@claudivanefk]

Adorei

[@allrecipesbaking]

Thank you

[@GrammaPatriot]

That looks amazing! I want to try my first batch with some Biscoff Cookie Butter…thanks for sharing this! 🥰

[@allrecipesbaking]

That is perfect match it's so delicious

[@halimatmustapha7020]

Thank you so much sir. Just that I can’t try it now because of mixer 😪
Then, can it be used for cake slices??

[@allrecipesbaking]

Of course, Happy New Year

[@toriaspastry8773]

Thank you so much for this recipe ❤️❤️❤️❤️❤️❤️❤️❤️ you answered all the questions by saying it is stable

[@JamesOkonkwo-di1sb]

Wow this is best and very easy to learn
Please can you do video of using blender and not mixer let see too

[@allrecipesbaking]

Thank you so much. I will give it a try

[@neliaphiri1078]

Oh my this iz 🔥 the best of best

[@allrecipesbaking]

Thank you so much 💓

[@douglasmarin6150]

Top de mais

[@mahahassan5365]

Is it suitable for decorating cakes or tarts? ❤❤❤

[@allrecipesbaking]

Sure

[@mahahassan5365]

@@allrecipesbaking Ok thanks for your taste

[@mahahassan5365]

Is the taste close to the taste of cream or Chantilly cream? ❤❤❤

[@allrecipesbaking]

Very!

[@mahahassan5365]

@allrecipesbaking Are you sure? Then I will try the recipe.

[@olu_buki]

Hi.. pls what country are you in so I can compare climtes? I want to know if this would be stable in Nigerian climate?

[@allrecipesbaking]

Yes is stable am in Nigeria

[@Mujju1997]

Hello ma'am your great your ricepis amazing this butter cream how many days laif.?

[@allrecipesbaking]

Thank you so much
2 days on room temperature
1 week fridge
6 months freezer

[@Mujju1997]

@@allrecipesbaking Thanks 😊

[@1pk155]

This is great. How many cupcakes would this recipe pipe?

[@allrecipesbaking]

12 cupcakes

[@allrecipesbaking]

12 cupcakes

[@rofhiwamuthubi2240]

Thanks for sharing, can this be used in a hot weather as cake frosting like the American buttercream?
I'm definitely going to try it out

[@allrecipesbaking]

Yes of course the best frosting

[@JudiChristopher]

HINT:
If you use CLEAR Vanilla... (no color)
you won't have to use too much Vanilla
but I love Vanilla...

[@abioduncakes9546]

Thanks so much ma 😊 can it stay 2 days with out staying inside the fridge and can we add color to it

[@allrecipesbaking]

Yes

[@prashanigperera2513]

Hi Im from Sri Lanka 🇱🇰and its a very warm tropical country. Will this buttercreme melt easily ?

[@allrecipesbaking]

Thank you no it would not

[@firstnationsindian8062]

You can use clear vanilla extract instead of the carmel colored vanilla.
This saves you from adding the whitener at the end.
Also at the end of mixing with the whisk, change out to the paddle on slow
setting for ten minutes. This will eliminate air bubbles for piping.
Thanks for taking the time for posting your video.

[@allrecipesbaking]

Thanks

[@crystal_brownies2022]

Hi there, would like to know if the eggs need to be kept in fridge or just store outside room temperature and then crack the egg?

[@allrecipesbaking]

Room temperature

[@Ssosophisticated]

Can I add a little extra sugar in the beginning? My family likes it sweet 😊

[@allrecipesbaking]

You can add it at the end of everything make sure you taste it first before adding you also watch the video your family meant like too
ua-cam.com/video/jbJrf6dR3_I/v-deo.html

[@kalairam6751]

Thank you so much🙏

[@allrecipesbaking]

Thank you so much

[@fathimahusain2668]

Thank you for sharing your recipe ❤ if you don’t mind can I have eggs white in grams please?

[@allrecipesbaking]

132g

[@fathimahusain2668]

@@allrecipesbaking thank you ❤️

[@Eduardo-iz2mu]

Muito bom

[@allrecipesbaking]

Thank you

[@sah5147]

كم أنتى رائعة تستحقين التقدير والشكر ❤

[@folasadeadeyanju8070]

I so much appreciate this video but please can you give the measurements in grams... Cup sizes vary pleaseeee.

[@allrecipesbaking]

Thank you so much kindly check the video description box you will find the measurements in grams

[@Nadeyanadee1976]

Is this use nomal sugar?

[@allrecipesbaking]

Yes please

[@washiworlddiy4283]

Can I add vegetable shortening to it ?? I wanted to make flowers and this frosting looks good

[@allrecipesbaking]

You can pipe flowers with this recipe adding shortening there is no harm in trying new ideas

[@washiworlddiy4283]

@@allrecipesbaking thanks a lot ❤️

[@ivcelapadatovic7015]

Can you use margarine instead of butter (butter is really expensive in Serbia 😭) and is it stabile on temperature over 20-24°C?

[@allrecipesbaking]

Yes kindly check check this link
👇
ua-cam.com/video/rcVQ8NQRSBs/v-deo.html

[@satsuma0range]

Can this recipe be doubled? Looking to cover a two tier cake and some cupcakes. Does this type of buttercream work well for flowers? Usually use stiff American for roses etc

[@allrecipesbaking]

Of course please do

[@gracenkongo6379]

Thank you!can I use icing sugar ?

[@allrecipesbaking]

Use granulated sugar

[@BerniceOtoo-p4t]

Can you use margarine in place of butter please

[@allrecipesbaking]

Kindly check my videos on this channel you will see how to make it with margarine thanks

[@allrecipesbaking]

Kindly check my videos on this channel you will see how to make it with margarine thanks

[@naomibodnar7232]

do you think this recipe can be made with a hand mixer?do you recommend?

[@allrecipesbaking]

Yes

[@fareedahtijanimuhammed8237]

Welldone learnt new stuff today. Pls how long can it stay on a cake after decorating without chiller?
Thank You ❤️ @allreceipesbaking

[@allrecipesbaking]

3 days on room temperature, 1 week in the fridge 6 months in the freezer

[@florenceakpomeyoma7225]

I love the way you did the merin but I tried it and I did not get it is it because I used salted butter?

[@allrecipesbaking]

Sorry for that Use unsalted and retry it

[@MamoCakes]

i want to ask.can i use this for crumbcoat before icing mu cakes with fondant

[@allrecipesbaking]

Yes of course

[@margrietbarsati1939]

Great recipe. What size of egg white did you used?

[@allrecipesbaking]

large eggs

[@margrietbarsati1939]

@@allrecipesbaking many tnx for your quick reply

[@ceceeskitchen9524]

Can i use margarine in place of butter?😊

[@allrecipesbaking]

Kindly check the page. You will see the video for margarine , and you can also watch this easy and quick buttercream
ua-cam.com/video/jbJrf6dR3_I/v-deo.htmlsi=gWRqBDsOp88Upd0U

[@chiomee_1078]

Hi please can Nigeria butter brands like simas, jubi, Topper be used

[@allrecipesbaking]

Check the channel you will see the Simas video that I use

[@beybslifeintheus494]

Yummy

[@maryemmanuel4395]

Can margarine be used in place of butter

[@allrecipesbaking]

Kindly check here
ua-cam.com/video/rcVQ8NQRSBs/v-deo.htmlsi=4y5tXRF5mtkXYBNW

[@evyoneprescillapinto925]

Very nice 👌 for how long can we preserve it??

[@allrecipesbaking]

It can stay at room temperature for up to 1-2 days 1 week in an airtight container in the fridge, and 3 months in the freezer

[@cg1123omg]

What did you add at 2:33?!

[@allrecipesbaking]

The recipe is written below the video

[@Aizti69]

What brand of butter? Great video

[@allrecipesbaking]

Ambassador

[@sarathassan8485]

How can someone store it for like 3 to 5 days because we student we can’t have time to be mixing it everyday we have order

[@allrecipesbaking]

It can stay at room temperature for 2 days , 1 week in the fridge and 6 months in the freezer

[@shwetaekka9055]

We shouldn't be cooling our egg white and dissolved sugar mixture before whipping??

[@allrecipesbaking]

No

[@rizzkhan2534]

Can we add food gel color in it?

[@allrecipesbaking]

Yes of course

[@titilayooyatokun9238]

Can powdered sugar be used instead of cristal sugar

[@allrecipesbaking]

I haven't tried it yet 😕

[@JudiChristopher]

"Brava Darling... Bava"

[@MamochaboLetsoalo]

Do you use normal sugar or icing sugar

[@allrecipesbaking]

Normal is called granulated sugar also

[@sumbulafatima1321]

Is this recipe enough for 1-2 kg sponge

[@allrecipesbaking]

8" cake

[@bakencooklikepro6501]

Please can i use margarine instead of butter

[@allrecipesbaking]

Kindly check my channel. You will see the margarine video

[@faithfulgrl]

Why? Though margarine does taste like unsalted butter but,
nothing beats sweet cream butter. It does cost so much.

[@SuriaOosthuizen]

Can i use Icing sugar on this recipe

[@allrecipesbaking]

No

[@shahriarshumizaman8339]

It doesn’t go harder when keep in the fridge?

[@allrecipesbaking]

It will go hard when you want to use it let it come to room temperature then whisk again and use

[@deepakgadwali9212]

How can we make this buttercream without eggs? What can we put in it instead of eggs? Please reply.

[@allrecipesbaking]

iAquafaba is the thick liquid that you find in a can of chickpeas.

[@OduguEmmanuelGraceMmesoma]

Confectioners sugar or regular sugar

[@allrecipesbaking]

Regular sugar

[@drmcalatrava8510]

It is salted or unsalted butter?

[@allrecipesbaking]

I used unsalted butter here

[@amaprisca6828]

Can i use it under fondant

[@allrecipesbaking]

Yes of course